AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR FEBRUARY 2010 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Creator of Canada's leading wine satire site at http://fauxvoixvincuisine.blogspot.com Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Chateau des Charmes Riesling 2008 VQA Niagara-on-the-Lake, $12.45, +61499 LCBO: done up in stainless, slight and light citrus tones, but refreshing length. Good bones and flesh, dry style but also useful as a sipper. 12.5% ABV. 2. Chateau des Charmes Riesling Late Harvest 2007 VQA Niagara-on-the- Lake, $21.95 per 375 mL bottle, +432930 Vintages: about 1600 cases made. A perpetual award winner (Ontario Wine Awards 2009 Gold). Expect peaches, apples, some orange marmalade, and later some apricots kick in. Great Riesling character, off-sweet. The winery suggests pairing it with any kind of chocolate. 10.5% ABV. 3. Chateau des Charmes Cabernet Franc 2007 VQA Niagara-on-the-Lake, $13.95, +277236 LCBO (new listing): done in a warm vintage, just crawling with over the top concentrated black fruit (blackberries, black currants, black cherries) but not sweet. Nine months in all French oak, crackling smoke and toast throughout. Nifty, and a steal at the price. 13% ABV. 4. Southbrook Poetica Chardonnay 2007 VQA Niagara-on-the-Lake, $50 retail, $40.61 licensee: the highest level at Southbrook (premium reserve wines), taken from seven of their best barrels (60% new Vosges and 40% used French barrels), aged for 19 months. Toasty butterscotch, tastes more expensive than it is, rich, full and lush finish with a memory. An excellent wine for BYOW by diners, or a licensee can certainly sell it at a $20 markup and still make a profit. 5. Skouras St. George 2007 Nemea Greece, +162321, $16.95 Vintages on April 3: from Agiorgitiko grapes, made in new clean style for appeal to non-Greeks. 13.5% ABV. Delicious mocha tones with a juicy finish. 150 cases. Terrific pairing with a lamb-topped pizza with squash and potato pie (with mint and sheep’s cheese). 6. 2008 Muscat of Limnos Greece, +61119, $11.95 Vintages on April 17: very much like Zibibbo and Muscat de Beaumes de Venise, at about 15% ABV. Expect orange, caramel, baked apple, raisins. Paired against a lemon tart made with Red Fife wheat flour. Terrific value, won’t hang around the LCBO long at this price. Snap it up. 250 cases. 7. Kir Yianni Paranga 2008 Naoussa Greece, +62596, $13.95 Vintages on May 1: 13.1% ABV, from Macedonian Xinomavro grapes, with some syrah and merlot similar to a light pinot noir (shades of recent French Languedoc scandal!!). Raspberries and light cherries dominate, and did well against a lamb topped-pizza with squash and potato pie (with mint and sheep’s cheese). Last vintage available in Ontario was 2005. 200 cases. 8. Sigalas Santorini 2008 Greece, +74781, $22.95 Vintages on May 1: 14.2% ABV. 2009 Gold Medalist. Needs time to breathe, paired with an “herb jam” with wild herbs, and roasted five-hour eggs. Excellent matching, I thought, especially with some tangerine notes and minerality. Could be cellared. Last vintage available in Ontario was 2006. 150 cases. 9. Charles Baker Riesling 2008 Picone Vineyard VQA Vinemount Ridge: made at Stratus, this is by now the premier Riesling in Ontario. Fruit has always been sourced from four acres on Chef Marc Picone’s farm, being 25-year old vines. This is the fourth vintage, $35 a bottle, with (as Baker says) “just enough cases produced”. Baker’s vision is to harmonize minerality, acidity and sweetness into balance. Expect a delightful raciness, augmented by the green apple-lime complex of flavours, great finishing tones. It is evocative of the best “sweet and sour”. A keeper, should get better with the acid and the sugar to keep it all structurally alive through 2020. I promise to be here for that! ======================================================================= 1. The Time and Date: Monday, February 1, 2010 6:30 Pm to midnight The Event: the Annual Holiday dinner of the Wine Writers’ Circle of Canada. The Venue: Sette Mezzo, Eglinton and Bathurst The Target Audience: members of the Wine Writers’ Circle plus their partners and some guests. The Availability/Catalogue: most wines came from their own cellars. The Quote/Background: Noble Estates donated some Prosecco. Southbrook Winery donated some Poetica Chardonnay 2007 VQA Niagara. The entire evening was arranged by Sheila Swerling-Puritt, the outgoing President of the WWCC. The Wines: I did not taste all the wines. We were required to bring one bottle per person, and as there were 30 people noshing, we had about 30 wines (some brought magnums, others brought spirits such as grappa). There were some tawny Ports remaining from a previous tasting (stored under nitrogen), and these were produced. The restaurant supplied all the glasses. At least two, possibly three of the wines were corked. Some of us tasted the following wines: -Bottega Il Vino dei Poeti Prosecco Brut (from Noble Estates) -Viewpoint Riesling 2005 VQA Lake Erie North Shore -Southbrook Poetica Chardonnay 2007 VQA Niagara -Road 13 Jackpot Viognier 2007 VQA Okanagan Valley -Long Flat Semillon Sauvignon Blanc 2008 -Bernat Syrah 2005 -Southbrook Triomphe Merlot 1999 VQA Niagara -Ruffino Tenuta Lodola Nuova Vino Nobile 2005 -Guerrieri Rizzardi Villa Rizzardi Amarone 2003 -Mission Hill SLC Merlot 2004 VQA Okanagan Valley -Jackson-Triggs Proprietors Grand Reserve Cabernet Sauvignon 2005 VQA Niagara -Summerhill Cabernet Sauvignon 2000 VQA Okanagan Valley -Wegeler Rüdesheimer Berg Rotland Riesling Spätlese 2003 -Taylor 20-Year-Old Tawny Port -Frazitta Zibibbo Vino Liquoroso Italy The Food: the menu was prepared by Chef Salvatore Spina, and it began with three different kinds of thin-crust pizzas as we waited for everyone to arrive. First course: antipasto platter (with a cacciatore sausage), followed by a pasta course of risotto with wild mushrooms and truffle oil AND gnocchi shaped as penne in a rose sauce. Unfortunately, they were both served on the same plate – which saved the restaurant time and energy but led to bleed-through flavours and a heavy course all at once. Main course was a choice of chicken breast suffused with rosemary OR a crusted trout OR a seared veal tenderloin with Madeira wine sauce, vegetables and soft polenta. Our table mostly had trout; others mostly had veal. I saw one chicken. Dessert was Tiramisu OR chocolate brandy crème brûlée. Most of us shared forkfuls of food with others at our tables (we were seated in groups of six) – and of course shared the wine, commiserating with those writers who had the misfortune of bringing (unknown to them) corked wine. Good companionship. The Contact Person: spuritt@sympatico.ca 2. The Time and Date: Tuesday, February 2, 2010. 2 – 3:30 PM The Event: Jonathan Hesketh of the Hesketh Wine Company (Australia) led a portfolio tasting. The Venue: Monkey Bar and Grill, Yonge and Lawrence. The Target Audience: wine trade The Availability/Catalogue: nothing is currently on order, but the agent Bokke Wines is assessing possibilities and was looking for comments and buzz on applicable wines. The Quote/Background: Hesketh makes wines from contracted growers, and some of the wines come from New Zealand and Australia. So far there are no international blends. Jonathan’s father Robert was a pioneer in the Australian wine business: developing new world viticulture in Southern France, and development of the James Herrick brand in the UK.; marketing of Australian wines in the USA through the Mark Swann / Roo’s Leap brands in the early 80’s.; introducing membrane filtration technology to the Australian wine industry in the 70's; building fine-wine distribution business in NZ; founding wine industry publications (The Australian & NZ Wine Industry Directory and Wine Industry Journal.) ; and Robert Hesketh was the founding chairman of the Australian Wine & Brandy Corporation. The Wines: prices are approximate, and are for Licensees. **** Four Stars (91+ in Quality/Price Rating terms): -Pathfinder Chardonnay 2009 Adelaide Hills, $15 Licensee -Protagonist Shiraz 2006 Barossa Valley, $21.70 Lic ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -The Proposition Premium Cuvee Sparkling Rose NV, $17.50 Licensee, 8.5% ABV *** Three Stars (85 – 87 in Quality/Price Rating terms): -Perfect Stranger Gruner Veltliner 2008 Austria, $19 Lic -Hidden Garden Sauvignon Blanc 2008 Marlborough, $19 Lic -Pathfinder Shiraz 2008 Barossa Valley, $15 Lic -Usual Suspects Shiraz 2008 McLaren Vale, $21.70 Lic -Thirsty Dog Cabernet Sauvignon 2008 Coonawarra, $19.80 Lic The Food: almonds and cheese, bread sticks. The Contact Person: eleanor.rigby1@rogers.com The Marketing Effectiveness (numerical grade): 85. 3. The Time and Date: Wednesday, February 3, 2010 10:30 AM – 2:30 PM The Event: The Wine Council of Ontario and Cuvee presented the top scoring wine submitted to Cuvee from each participating winery. The Venue: Bank of Montreal, 100 King St West, 68th Floor. The Target Audience: wine press and wine sommeliers. The Availability/Catalogue: all wines are available at the respective winery, but only a mere handful are at LCBO or Vintages. The Quote/Background: The wines are representative of the best wines from each winery that will be poured at Cuvee, but do not necessarily represent the award winning wines, which were announced at the Gala on Friday, February 19, 2010. 56 wines were presented, but I did not write any notes on the 11 icewine, or on the three sparklers. For some reason, there were no late harvest wines or other off-sweet wines. There was lots of impressive fruit from the warm 2007 vintage. The Wines: prices are retail. **** Four Stars (91+ in Quality/Price Rating terms): -20 Bees Cabernet Merlot 2007, $9.95 – a decent VQA wine under $10 -Alvento Elige 2006 (Cab-Merlot), $23.95 -Angels Gate Winery Old Vines Chardonnay 2008, $23.95 -Colchester Ridge Estate Winery Meritage 2007, $19.80 -Creekside Estate Winery Reserve Viognier 2008, $28.95 -Flat Rock Cellars Reserve Chardonnay 2007, $35 -Harvest Estates Winery Gewurztraminer 2007, $11.95 -Hernder Estates Winery Cabernet Sauvignon 2006, $14.95 -Inniskillin Wines Reserve Series Cabernet Franc 2007, $18.95 -Peller Estates Winery Signature Series Merlot 2007, $35 -Rosewood Estates Winery Semillon 2008, $18 -Southbrook Vineyards Poetica Cabernet Merlot 2007, $60 -Thirty Bench Wine Makers Small Lot Benchmark Red 2007, $60 -Vineland Estates Winery Cabernet Franc Reserve 2005, $40.20 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Cave Spring Cellars Pinot Noir Estate 2007, $39.95 -Closson Chase Vineyards Chardonnay S. Kocsis Vineyard 2007, $44.95 -Featherstone Winery Onyx 2007, $29.95 -Five Rows Craft Wine of Lowrey Vineyards Sauvignon Blanc 2008, $25 -Frogpond Farm Organic Winery Cabernet Franc 2007, $16.80 -Jackson Triggs Niagara Estate Winery Proprietor’s Grand Reserve Syrah 2007, $32.95 -Lailey Vineyard Impromptu 2007 (Syrah, Malbec, Petit Verdot, Cab Sauv), $45 -Mountain Road Wine Company Reserve Chardonnay 2006, $25.95 -Niagara College Teaching Winery Dean’s List Pinot Noir Canadian Oak Project 2007, $38.95 -Peninsula Ridge Estates Winery Reserve Chardonnay 2007, $24.95 -Stonechurch Vineyards Cabernet Sauvignon Reserve 2007, price N/A -Stoney Ridge Estate Winery Warren Classic Pinot Noir 2006, $15 -Twenty Twenty-Seven Cellars Featherstone Vineyard Riesling 2008, $24.95. *** Three Stars (85 – 87 in Quality/Price Rating terms): -13th Street Wine Sandstone Vineyard Old Vines Gamay Noir 2007, $26 -Calamus Estate Winery Cabernet Sauvignon, $23.20 -Cattail Creek Estate Winery Merlot Reserve 2007, $40 -D’Angelo Vineyards Estate Winery Baco Noir 2007, $15 -DeSousa Wine Cellars Cabernet Sauvignon Reserve 2006, $21.95 -Fielding Estate Winery Syrah 2007, $39.95 -Grange of Prince Edward Estate Winery Dianna Block Pinot Noir 2007, $34.80 -Kacaba Vineyards Reserve Cabernet Sauvignon 2007, $44.95 -Lakeview Cellars Estate Winery Merlot Reserve 2006, $22.95 -Legends Estates Winery Diva 2008 (Semillon, Sauv Blanc), $14.95 -Mike Weir Wine Cabernet Merlot 2007, $18.95 -Nyarai Cellars Chardonnay 2007, $16.20 -Strewn Winery Chardonnay Barrel Fermented Amalgam 2007, $23.95 -Tawse 17th St Pinot Noir 2007, $58 -Wayne Gretzky Estates Estate Series Shiraz/Cabernet 2007, $22.95. The Food: sandwiches and wraps, salads, fresh fruit and baked goods, coffee, milk, fruit juices and pop. The Downside: I ALWAYS get lost finding this place’s location, so I allow for plenty of time. This year I was 15 minutes early. The Upside: a great way to taste through really significant Ontario VQA wines. The Contact Person: erin@mitchellwestlake.com The Marketing Effectiveness (numerical grade): 89. 4. The Time and Date: Friday, February 5, 2010 11:20 AM to 1:30 PM The Event: a tasting of “Ontario Chardonnay: Seriously Cool Tasting”. The Venue: LCBO, Scrivener Square The Target Audience: Wine Writers’ Circle of Canada The Availability/Catalogue: just about all wines are available, except for most of the Library wines. The Quote/Background: Bill Redelmeier of Southbrook Winery had organized a tasting of Ontario chardonnay wines at Canada House in London, UK. He had a tasting panel to choose wines through a blind process. Once that selection had been made, he offered these wines to the WWCC for a special tasting (not blind). They were arranged by flight, from the stainless through the woodies, with a special flight of older library wines. The Wines: These rankings reflect my own personal tastes. Two wines were corked, one library wine had a faulty cork, and two non-library wines had evidence of madeirization. **** Four Stars (91+ in Quality/Price Rating terms): -Coyote’s Run Estate Winery Unoaked Chardonnay 2008 Niagara, $14.95 -Chateau des Charmes Chardonnay Musque Estate Bottled 2008, $16.95 -Malivoire Moira Chardonnay 2005 Beamsville, $36.95 -Tawse Winery Robyn’s Block Chardonnay 2007 Beamsville, $42 -Closson Chase S. Kocsis Vineyard Chardonnay 2007 Unfiltered Beamsville, $44.95 -Malivoire Chardonnay Moira 2007 Beamsville, $39.95. -Norman Hardie Chardonnay Unfiltered 2008 Beamsville, $35 -Southbrook Triomphe Chardonnay Organic 2008 Niagara, $21.95 -Coyote’s Run Estate Winery Black Paw Vineyard Chardonnay 2008, $22 -Malivoire Moira Chardonnay 2004 Beamsville, $64.95 (5 cases left) -Cave Spring Cellars Chardonnay CSV Estate Bottled 2003 Beamsville, N/A – my fave wine of the tasting. -Southbrook Poetica Chardonnay 1998 Niagara, $154 magnum ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Colio Estate Vineyards Chardonnay Musque 2007 LENS, $15.35 -Hidden Bench Estate Chardonnay 2007 Beamsville, $35 -Hidden Bench Tete de Cuvee Chardonnay 2006 Beamsville, $45 -Southbrook Poetica Chardonnay 2005 Niagara, $56 -Rosehall Run Chardonnay Rosehall Vineyard 2007 PEC, $29.95 -Creekside Estate Reserve Chardonnay 2007 Niagara, $26.95 -Peninsula Ridge Chardonnay Reserve 2007 Niagara, $24.95 -Tawse Winery Quarry Road Chardonnay 2007 Beamsville, $35 -Lailey Vineyard Winery Brickyard Chardonnay 2008, Niagara, $30 -Hidden Bench Estate Chardonnay 2008 Beamsville, $35 -Peller Estates Signature Series Chardonnay Sur Lie 2008 Niagara, $30 -Hillebrand Winery Trius Chardonnay Barrel Fermented 2008 Niagara, $18.95 -Hillebrand Winery Showcase Chardonnay Wild Ferment 2008 Niagara, $35 -Peninsula Ridge Estates Vintners Private Reserve Chardonnay 2003 Niagara, N/A -Huff South Bay Vineyards Chardonnay 2007 PEC, $29.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Colio Estate Vineyards Chardonnay 2006 LENS, $15.35 -Reif Estate Chardonnay Reserve 2006 Niagara, $19.95 -Henry of Pelham Family Estate Barrel Fermented Chardonnay 2007 Niagara Escarpment, $19.95 -Flat Rock Cellars The Rusty Shed Chardonnay 2008 Niagara, $24.95 -Ravine Vineyard Estate Winery Chardonnay 2008 Niagara, $24 -Ravine Vineyard Estate Winery Chardonnay Reserve 2008 Niagara, $38 -Rosehall Run Vineyards Chardonnay Cuvee County 2008 PEC, about $17.95 -Black Prince Winery Chardonnay Terroir Elite 2008 PEC, $29.75 The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 91. 5. The Time and Date: Thursday, February 18, 2010 2PM to 5PM The Event: Fosters’ Wine Estates Presents 75 Estate Wines The Venue: Fermenting Cellars, Distillery District The Target Audience: sommeliers, restaurateurs, wine writers. The Availability/Catalogue: most wines are currently available somewhere in the LCBO distribution system, including Permanent Consignment, Current Consignment, and Upcoming Consignment. The Quote/Background: There was a charity component in the evening. This has now become an annual event from Fosters, to display their California wines (Stags’ Leap, Beringer, TAZ, St. Clement, et al) and their Australian wines (Wolf Blass, Penfolds, Greg Norman, et al). The Wines: 18 wineries were presented, but I did not taste every wine. **** Four Stars (91+ in Quality/Price Rating terms): -Beringer Knights Valley Cabernet Sauvignon 2006, +352583, $39.95 Vintages ESSENTIAL -Beringer Cabernet Sauvignon Private Reserve 2005, not available -Wolf Blass Black Label Cab Shiraz 2005, +960468, $75.00 LCBO -TAZ Pinot Noir 2007 Santa Barbara, $30 Private Order -Souverain Alexander Valley Chardonnay 2008, +158600 $24.95 -Souverain Winemaker's Reserve Cabernet Sauvignon 2005, $49.95 cons -St. Clement Orropas Cabernet Sauvignon 2006, +655670, $64.95 Private ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Beringer Knights Valley Alluvium Red 2005, +393447, $49.95 -Beringer Napa Valley Merlot 2005, +919647, $29.95 -Castello di Gabbiano Chianti Classico Riserva 2005, $24.95 Consignment -Matua Valley Paretai Sauvignon Blanc 2008, +144634, $24.95 -Etude Pinot Gris 2008 Carneros, +142851, $29.00 LCBO -Etude Napa Valley Cabernet Sauvignon 2005, +4994 $99.95 -Wynns Coonawarra Estate Cabernet Sauvignon 2006, +84996, $24.95 -Saltram Mamre Brook Shiraz 2006, +32227, $23.95 -Saltram Mamre Brook Cabernet Sauvignon 2006, +48579, $23.95 cons -Greg Norman Aus Estates Reserve Shiraz 2003, +585828, $49.95 -Greg Norman Aus Estates Cabernet Merlot 2007, +552075, $24.95 Vint ESSENTIAL -Greg Norman California Estates North Coast Cabernet Sauvignon 2007 +8722 $24.95 -Wolf Blass Gold Label Cabernet Sauvignon 2007, +606939, $27.95 -Wolf Blass Grey Label Shiraz 2006, +390872, $34.95 LCBO -Penfolds RWT Shiraz 2005, +564278, $107.60 -Penfolds Hyland Shiraz, +611210, $19.95 Vint essentials -Penfolds Bin 128 Shiraz 2006, +509919, $34.95 LCBO -Stags’ Leap Napa Valley Merlot 2006, +655399, $44.95 -Stags’ Leap Napa Valley Cabernet Sauvignon 2005, +996405, $49.95 -Stags’ Leap Napa Valley Viognier 2007, +263987, $29.95 Private Order -TAZ Goat Rock Syrah 2006 Santa Maria Valley, +157339, $34.95 -Cellar No 8 Zinfandel 2007, $16.95 consignment -Sbragia Family Wines Home Ranch Merlot 2006, $39.95 consignment -Sbragia Family Wines Dry Creek Single Vineyard Cab 2006, $49.95 cons -Sbragia Family Wines Home Ranch Chardonnay 2007, +79178 $54.95 LCBO -St. Clement Carneros Chardonnay 2008, +128934, $24.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Beringer Knights Valley Alluvium White 2007, +403188, $34.95 -Matua Valley Estate Pinot Noir 2008, +158873, $29.95 -Wynns Coonawarra Estate John Riddoch Cabernet 2006. +466748, $69.95 -Rosemount Estate Show Reserve 'Traditional' 2005. +484097, $34.95 -Saltram No. 1 Shiraz Barossa,$49.95 consignment -Wolf Blass Gold Label Shiraz Viognier 2006, +606301, $27.95 -Wolf Blass Gold Label Barossa Shiraz 2007, +590273 $27.95 LCBO -Penfolds Bin 28 Kalimna Shiraz 2006, +422782, $34.95 -Penfolds St. Henri Shiraz 2005, +510875, $75 -Stags’ Leap Napa Valley Petite Syrah, +590356, $44.95 consignment -TAZ Pinot Gris 2008 Santa Barbara, $30 Private Order -Souverain Alexander Valley Merlot 2006, $29.95 Private Order -St. Clement Napa Valley Merlot 2006, $39.95 Private Order The Food: some serious cheeses (Manchego, goat Gouda, et al) The Downside: dim lighting at Fermenting Cellars – this has always been a problem for serious wine tasting. The Upside: it was a good chance to taste many of these wines since they don’t appear to be exhibited elsewhere. The Contact Person: Kelly.northey@am.fostersgroup.com The Marketing Effectiveness (numerical grade): 85. 6. The Time and Date: Wednesday, February 24, 2010 10 AM to 6 PM The Event: APVSA tasting (Association pour la promotion des vins et spiritueux en Amerique du Nord). The Venue: Delta Chelsea Inn The Target Audience: wine agents. The Availability/Catalogue: no wines are currently available in Ontario. The group is here to try to get some agents to agree to rep the principal. Some of the wines are available in Quebec and Alberta. Most of the wines were French, and there are often sales staff available to comment on the prices and production. This road show also visits New York, Los Angeles, Seattle, Las Vegas, Calgary and Montreal The Wines: The problem I had with the wines, and one that must be acknowledged, is that they were no better than the wines that we already have here in Ontario. There really did not seem to be any price advantages, either. These 60 or so wines could be made available through Vintages or Consignment. In the past, many have been picked up for sale in Ontario. Here were my faves, regardless of price (all prices are ex-cellar Euros): **** Four Stars (91+ in Quality/Price Rating terms): -Guy de Chassey Champagne Cuvee Antide, $27.90 E -Domaine de la Renne Touraine Sauvignon 2009, 2.50 E -Domaine Charles Allexant et Fils Rully Les Cailloux 2007, 7.90 E -Chateau Haut Bernasse Cotes de Bergerac Rouge 2006, 3.70 E -Chateau Haut Bernasse 2003 Monbazillac, 7.10 E for 500 mL ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -SCEV Clos du Porteau Sauvignon Blanc Le Courlis 2009, 2.84 E -Domaine Millet Francois Sancerre Rouge 2007, 5.60 E -Domaine Gardien St. Pourcain Blanc Nectar des Fees 2009, 3.10 E -Domaine Gardien St. Pourcain Rouge Reserve des Grands Jours 2006 VDQS, 4.24 E -Domaine Dyckerhoff Reuilly Blanc 2008 Loire, 4.35 E -Vignerons de Tutiac Bordeaux Sauvignon 2008 Quintet, 2.70 E -Vignobles Clissey Fermis Bordeaux Maynad 2005, 2.20 E -Chateau Vari Reserve du Chateau 2005 Monbazillac, 5.60 E for 375 mL -SARL La Cave Gourmande Chateau Belot Le Vignalet 2007 Saint Chinian, 2.50 E -Domaine Plo Notre Dame Minervois Rouge 2007, 4.50 E -Domaine du Mas Rous Muscat de Riversaltes 2008 VDN, 4.79 E -Domaine Jean Gleizes Muscat Sec 2008 Vin de Pays d’Oc, 2.26 E -Caves Cantalric Corbieres Chateau de Comigne Fut 2006, 3.50 E *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine Millet Francois Sancerre Blanc 2008, 5.60 E -Domaine Gardien St. Pourcain Rouge Cuvee du Terroir 2009, 3.10 E -Domaine Gardien Methode Traditionnelle Blanc Perle de Chassignolles, 4.85 E -Domaine de la Renne Touraine Rouge Cuvee Eminence 2008, 2.95 E -Domaine Nebout St. Pourcain Tressaillier des Gravieres 2008 (Chardonnay), 3.70 E -Domaine Charles Allexant et Fils Savigny-les-Beaunes 2007 Aux Fourneaux , 7.85 E -Vignobles Clissey Fermis Chateau Haut Terre Fort Bordeaux 2006, 2.30 E -Chateau Vari 2005 Monbazillac, 3.20 E for 375 mL -Auguste Bonlouis Chais du Soleil NV, 250 mL PET with 4 nipples for resting on flat surfaces. Merlot, Chardonnay, and Syrah Rose available for 0.80 E each. -Domaine Jean Gleizes Merlot 2008 Vin de Pays d’Oc, 1.80 E -Caves Cantalric Chardonnay Rendez-Vous 2008 Vin de Pays d’Oc, 2.25 E The Food: none. The Downside: selection is eclectic and bottles arrive haphazardly. Some bottles never arrived at all, but we were not told this until we got there. The Upside: a chance to taste some engaging wines not available here. There is a listing of wines with FOB prices in Euros. The Contact Person: Pascal p.fernand@apvsa.ca The Effectiveness (numerical grade): 85. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR DECEMBER 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Creator of Canada's leading wine satire site at http://fauxvoixvincuisine.blogspot.com Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Chateau des Charmes Sparkling Brut NV, +145409 LCBO, $22.95: citrus complexity but some baked component (apple pie?) too from the two to three years on lees. 50-50 pinot noir and chardonnay. Great crisp finish. 2. Chateau des Charmes Vidal Icewine 2006, 200 mL presentation package, +565861, $25.95: a mélange of apple, peach, some apricot ripeness, and finishes off-dry with some citric acidity. Stainless steel. 9.5% ABV 3. Nederburg Cabernet Sauvignon Paarl Manor House 2007 South Africa, +68767, $16.95, Vintages February 6, 2010: black fruit and mocha tones all the way. A year and more in new and used small French oak, nuances of wood and vanilla. Still needs a bit of time. ======================================================================= 1. The Time and Date: Wednesday, December 2, 2009 3 PM to 4:40 PM The Event: trade tasting of Mailly Champagne, Hendry (Napa), Henri Boillot and Lucien LeMoine wines, represented by Artisanal Wine Imports. The Venue: Fine Wine Reserve, King and Spadina The Target Audience: wine trade. The Availability/Catalogue: all wines were available but quantities were limited. The Quote/Background: Mailly, now being introduced into Canada, is one of 17 grand cru villages, producing 500,000 bottles a year. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Mailly Champagne Grand Cru Brut Rose NV, $74.95 90PN/10Ch -Mailly Champagne Grand Cru L’Air Millesime Brut 2005, $104.95 60PN/40Ch -Mailly Champagne Grand Cru Les Echansons Millesime Brut 1999, $117.95 75PN/25Ch -H. Boillot Savigny Les Beaune Blanc 2004 Vergelesse, $65.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Mailly Champagne Grand Cru Brut Reserve NV, $58.95 75PN/25Ch -Mailly Champagne Grand Cru L’Air Millesime Brut 2005, $89.95 75PN/25Ch -H. Boillot Volnay Les Chevrets 2004, $79.95 -Lucien LeMoine Bourgogne Blanc 2005, $49.95 – oaked -Lucien LeMoine Gevrey Chambertin Lavaut St Jacques 2006, $125 -Lucien LeMoine Clos de Vougeot 2006, $275 -Hendry Pinot Noir 2006 Napa, $49.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Hendry Cabernet Sauvignon 2005 Napa, $78.95 The Food: none at the trade tasting. The Contact Person: bob@artisanalwineimports.com The Marketing Effectiveness (numerical grade): 86. 2. The Time and Date: Monday, December 7, 2009 10AM to 4PM The Event: APVSA tasting (Association pour la promotion des vins et spiritueux en Amerique du Nord). The Venue: Delta Chelsea Inn The Target Audience: wine agents. The Availability/Catalogue: no wines are currently available in Ontario. The group is here to try to get some agents to agree to rep the principal. Some of the wines are available in Quebec and Alberta. Most of the wines were French, and there were sales staff available to comment on the prices and production. The Wines: The problem I had with the wines, and one that must be acknowledged, is that they were no better than the wines that we already have here in Ontario. There really did not seem to be any price advantages, either. These 60 or so wines could be made available through Vintages or Consignment. In the past, many have been picked up for sale in Ontario. Here were my faves, regardless of price: **** Four Stars (91+ in Quality/Price Rating terms): -Tissier & Fils Le Petit Morice Sancerre Blanc 2008, 5.60E -Chateau Vari 2007 Bergerac Rouge, 3.30E -Chateau Vari Reserve du Chateau 2005 Monbazillac, 5.60E 375mL -Ellul-Ferrieres Rouge Grande Cuvee Coteaux du Languedoc 2007, 8E -Ellul-Ferrieres Rouge Dolce Vitae Coteaux du Languedoc 2007, 5E -Dom. Du Mas Rous Cotes du Roussillon Rouge Cuvee 2006, 4.58E ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Earl Maison Pere & Fils Cheverny Rouge 2008, 3.50E -Earl Maison Pere & Fils Cheverny Blanc Revelation 2008, 3.90E -Chateau La Croix St. Anne 2005 Bord Sup, 2.90E -Chateau Vari 2005 Monbazillac, 3.20E 375mL -Chateau Belot L’Argiliere 2006 Rouge Saint-Chinian, 5.60E -Domaine Belot Viognier 2008 Pays d’Oc, 3E -Dom. Du Mas Rous Muscat de Rivesaltes 2008 Vin Doux Naturel, 4.79E -Dom. Pio Notre Dame Minervois Rouge 2007 Fut en Chene, 10E -Dom. Pio Notre Dame Minervois Rose 2008, 4E *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chateau Vray Canon Boyer 2002 Canon Fronsac, 4.50 -Chateau Au Grand Paris 2007 Bordeaux Sup, 2.80E -Chateau Belot Le Vignalet 2007 Rouge Saint-Chinian, 2.50E -Dom. Du Mas Rous Cabernet Sauvignon 2006 Pays d’Oc, 4.58 -Dom. De Mas Rous Cotes du Roussillon Tradition 2008 Rouge, 3.58E -Dom. Pio Notre Dame Minervois Rouge 2007, 4.50E The Food: none. The Downside: selection is eclectic and bottles arrive haphazardly. Some bottles never arrived at all, but we were not told this until we got there. The Upside: a chance to taste some engaging wines not available here. There is a listing of wines with FOB prices in Euros. The Contact Person: Pascal p.fernand@apvsa.ca The Effectiveness (numerical grade): 85. 3. The Time and Date: Wednesday, December 8, 2009 2PM to 4PM The Event: Tour of Vintage One (V1) Wines The Venue: on site cellar winery, 4896 Dundas St. West, in Etobicoke 416-231-6994 The Target Audience: wine media, on a limited basis. The Availability/Catalogue: This is a big U-Vint: a 10,000 square foot winery in the inner suburbs. There are 80 stainless steel fermenting tanks from Italy. These range in size from 100 to 300 to 500 litres. There is an impressive grape-crushing area (maceration occurs five times a day). Through a glass wall with glass doors there are over 50 oak aging barrels from France, Hungary, and the US. There are five levels of wine quality available. It might be best to visit the website to check out what each is and the various price levels. But the first level is “Blends”, running about $90 and up for 20 Litres (two cases of wine plus 2 bottles). Blends come from different countries, sort of like a Cellared in Canada wine without the stretch water component. The next level, “Cortes”, is country specific, with Merlot and Chardonnay from Chile, and Muscat Ottonel from Argentina. There is also a Norman- style sparkling apple cider, about $108 for 9 litres (one case), with Ontario fruit. The “Estates” and “Select” levels move into the valleys of Argentina, Chile, and Italy, ranging from $260 to $470 per 20 litres. There is also a pre-order “Domain” level, with local estates’ best production being determined each harvest. This is by the barrel only, usually 108 litre barrels (133 bottles) made of French, Hungarian or American oak. Or in 225 litre barrels (300 bottles). The variable prices here start at $2800 per barrel. The Quote/Background: Vintage One Wines, as a U-Vint, offers a wide selection of grape varieties, including some from Ontario and California. Customers can be as involved as they want to be with the winemaking team during the entire process. There is a money back guarantee included when the wine is bottled on the premises. The Wines: Alejandra De Miguel is the Founder (her brother Jeronimo is in charge of Business Development). She’s the latest generation of a family of Argentine winemakers, and she greeted us in her fashionable winemaker suspenders. As she says, “There is no better way to learn about wine than by being a part of the creative journey.” She’s worked with her winemaker father, Alejandro, in Argentina, and has apprenticed in Spain, Chile, and Argentina. She will soon complete a degree in viticulture and oenology from UC Davis – at the age of 27. She’s been eight years in the winemaking end, and even managed to get to McGill University. Her father acts as primary winemaking consultant to V1, which uses frozen grapes and refrigerated juice (no concentrates). The juices are mainly for white wines, while the whole grapes add complexity to the red wines. Imports are totally based on demand. The whole winemaking process should be six to eight weeks, with the whites being faster. Anything in barrels is for three months and more, with additional storage fees. Of interest is the fact that Nero d’Avola grapes and juice is brought in from Sicily. Currently, V1 is also making wines for the restaurant located above it, and it could be branching out as a winemaker/consultant for other startup micro- wineries in Ontario. We couldn’t taste any wines since the operation is not allowed to have bottles on premises, and the wines in the tanks were not their property. The Food: I had an espresso. The Downside: no sampling, which was a disappointment since I wanted to taste for quality. The Upside: the winery is open Tuesday through Saturday, and by appointment. The Contact Person: info@vintageonewines.com www.vintageonewines.com AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR NOVEMBER 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Creator of Canada's leading wine satire site at http://fauxvoixvincuisine.blogspot.com Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Tokaji Yellow Muscat 2008 Puklus Cellars Hungary (+46508, $14.95 retail, 750 mL, Vintages): related to Muscat Blanc, from older vines, done up in Late Harvest style, with that peachy complexity, medium- bodied, but with lemons and pineapple acidity on the longer finish. 12.5% ABV. Serve with later courses (fruity mains, salads, cheeses, off-dry desserts). 2. Chateau des Charmes Aligote 2008 VQA NOTL, $13.45 +284950 General List: fresh floral character, slight lemon and apples in refreshing acidity. Used in Burgundy as a Kir cocktail (Aligote wine plus crème de cassis), very nice over the holidays. 12% ABV. 3. Chateau des Charmes Cabernet Merlot 2006 VQA NOTL, $14.45 +454991 General List: 12.5% ABV. Mix of cabernet sauvignon (60%), cabernet franc (24%) plus merlot (16%) for that cooler climate Bordeaux-style blend. Nine months in French oak. Expect cassis and bell pepper notes, all in balance, ready to drink soon. 4. Mission Hill Five Vineyards Pinot Blanc 2007 VQA Okanagan, $14.95, +300301 General List: from five different areas in the Okanagan, mostly contract grapes, made by John Simes. No oak, similar in style to aligote (citric, apples) but with some tropical finish from the added sunshine. 12.5% ABV. 5. Mission Hill Five Vineyards Sauvignon Blanc 2007 VQA Okanagan, $14.95, +118893 General List: from five different areas in the Okanagan, mostly contract grapes, made by New Zealand winemaker John Simes. No oak, similar in style to cooler climate sauvignon blancs, with that grassy herbaceous quality. Slightly hot finish, with 14% ABV. 6. Mission Hill Five Vineyards Pinot Noir 2007 VQA Okanagan, $16.45, +118844 General List: from five different areas in the Okanagan, mostly contract grapes, made by John Simes. Entry level pinot, but cooler in a medium-body and approachable tannic structure. Typical strawbs and cherries. A year in French oak. 13% ABV. 7. Mission Hill Five Vineyards Cabernet Merlot 2007 VQA Okanagan, $16.45, +257816 General List: from five different areas in the Okanagan, mostly contract grapes, made by John Simes. More body than 2006, very spicy in approachable layers. Fruits dominate (plums, cherries, strawbs, raspberries). 45% cab sauvignon, 25% cab franc, 30% merlot. 14 months in mixed US and French oak. 13% ABV. 8. Mission Hill Reserve Cabernet Sauvignon 2007 VQA Okanagan, +553321 Vintages, $22.95: from their own vineyards in Oliver and Osoyoos, aged in mixed US and French oak for 17 months, and just recently bottled. Mouthfilling but needs more aging time. Richness dominated by dark fruits (plums, black cherries, cassis, blackberries) and dark chocolate. Time will mellow out the blend and make it even more dramatic. Slight jaminess on the back palate. 9. Stoneleigh Chardonnay 2007 Marlborough, +288795 General $16.95: 13.5% ABV, cool climate approach balanced off by wood nuances, exhibiting some creaminess amidst the fruit. Sip or with food. Check out its affiliation with Random House of Canada book clubs at www.bookclubs.ca/stoneleigh and read value-added collars for book selections four times a year. 10. Mike Weir Wine Sauvignon Blanc 2008 VQA Niagara, $15.95, +686972 LCBO: typical zesty stress notes of grapefruit, lime and other citrus fruits, plus a pretty good finish that demands food. Three months in French oak contributes to the body. A first course wine that will hold its own against any Kiwi contenders. No tasting notes on the bottle, but the grapes come from two Chateau des Charmes vineyards. 11. Mike Weir Wine Pinot Noir 2007 VQA Niagara, $21.95, +75: 8 months barrel aging in new and old French oak, after 3 times daily punchdowns. Typicity is Burgundian, albeit with softer fruit tones enabling a food partnership that is wide-ranging. Christmas Turkey (any style)? 12. Ganton & Larsen Prospect Winery Haynes Barn Merlot Cabernet 2007 Okanagan Valley, $15.95, +145144 LCBO: a smooth entry-level VQA from British Columbia, another cherry-berry wine with a good fruit set from the West Coast. Slightly more than half Merlot, 26% Cabernet Sauvignon, 23% Cabernet Franc, aged in US and French oak for 14 months, 13.5% ABV (but not a hot finish). 13. Ganton & Larsen Prospect Winery Larch Tree Hill Riesling 2008 Okanagan Valley, $13.95, +145136 LCBO: typical MVC but with a warmer climate fruit set emphasizing ripeness (citric, apple, peach) and some anise. Party wine or food wine when you need an off-dry beverage for Asiatic food. 13% ABV. 14. Ganton & Larsen Prospect Winery The Census Count Chardonnay 2008 Okanagan Valley, $14.98, +92296 LCBO: continues the historical allusions in this vinous series (census here refers to a bird count on Christmas Day in 1905). Some apple and pear malic tartness, plus limes, is offset by a broad balance with some oak tones. 13.5% ABV, 20% was barrel fermented in French and US oak, six months on the lees. ======================================================================= 1. The Time and Date: Monday, November 2, 2009 10AM to 6 PM The Event: 14th edition of the Tasting of Wines from Italy, sponsored by the Italian Trade Commission. The Venue: Lobby, Roy Thomson Hall. The Target Audience: wine trade. The Availability/Catalogue: as usual, ICE gave us the entire catalogue for the whole run of the trade show tour, which also included Vancouver, Calgary, Montreal, Ottawa, and Halifax. This resulted in a 210 page book of heavy paper. It was very hard to carry around and write on it, plus handle a glass and spit, and talk to others. I managed, but only barely. As usual, the listings gave us the composition of the blended wines. The Quote/Background: There were 98 wineries, including 18 from Sicily. So there were about 500 wines to sip through. Choices had to be made. The 10AM seminar, remarkably enough, began reasonably close to the starting time. Attilio Scienza from Italy and Dave Lawrason from Belleville led us through a variety of new white and red wines from Sicily; this was an informative seminar. Canada is the 5th largest destination for Italian wine exports, now at $323 million, making Italy the second largest supplier of wines to Canada. By October 2009, Italy was the largest supplier of wine to Ontario ($147 million). The Wines: I tasted every single wine…just kidding. In actuality, I used the serendipity approach to tasting: wine is where you find it…Prices were spotty. **** Four Stars (91+ in Quality/Price Rating terms): -Abraxas Sicilia Passito di Pantelleria Scirafi 2007, 12 Euros FOB -Abraxas Sicilia IGT Kuddia del Gallo 2008 (zibibbo and viognier) -Ascheri Piedmont Moscato d’Asti Cristina Ascheri 2008 -Badia a Coltibuono Tuscany Chianti Classico Cultus Boni 2004 -Badia a Coltibuono Tuscany Chianti Classico Vin Santo 2003 -Casa di Grazia Sicilia IGT Emiryam 2007 (syrah) 7 Euros FOB -Donnafugata Sicilia Contessa Entellina Mille e Una Notte 2006 -Donnafugata Sicilia Passito Di Pantelleria Ben Rye 2007 -Feduo Disisa Sicilia IGT Tornamira 2006 (cab, merlot, syrah) 10 Euros FOB -Ruffino Chianti Classico Riserva Ducale Oro 2005 -Villa S.Andrea Tuscany Vin Santo Del Chianti Classico Riserva 2001 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Abraxas Sicilia IGT Kuddia Delle Ginestre 2007 (zibibbo) -Argentiera Tuscany Bolgheri Superiore 2005 -Badia a Coltibuono Tuscany Chianti Classico 2006 -Batasiolo Piedmont Barolo Briccolina 2004 -Guido Berlucchi Tuscany Bolgheri Cuvee Imperiale Brut NV -Guido Berlucchi Tuscany Bolgheri Cuvee Imperiale Max Rose Brut NV -Guido Berlucchi Tuscany Bolgheri Caccia Al Piano 1868 Ruit Hora 2006 -Guido Berlucchi Tuscany Bolgheri Superiore Caccia Al Piano 1868 Levia Gravia 2005 -Bersano Vini Piedmont Moscato D’Asti San Michele 2008 -Ca’ Dei Mandorli Brut Rosato 2008 -Ca’ Dei Mandorli Moscato D’Asti Dei Giari 2008 -Casa Girelli Sicilia IGT Virtuoso Syrah 2007 -Castello di Neive Piedmont Barbaresco Riserva Santo Stefano 2004 -Cusumano Sicilia IGT Angimbe 2008 (insolia, chardonnay) 5.1 Euros FOB -Demarie Giovanni di Demarie Aldo Piedmont Roero Arneis 2008 $18.95 Vintages -Demarie Giovanni di Demarie Aldo Piedmont Nebbiolo d’Alba 2006 $29 Ex- Cellars -Demarie Giovanni di Demarie Aldo Piedmont Roero 2005 $35 Ex-Cellars -Donnafugata Sicilia Contessa Entellina Tancredi 2006 -Fontanafredda Barolo Serralunga D’Alba 2005 -Galarin Moscato D’Asti 2008 -Marchesi di Barolo Barolo Cannubi 2004 -Marchesi di Barolo Barolo 2004 -Monte del Fra Bardolino 2008 -Patria Sicilia Etna Rosso Torrepalino Riserva 1996 -Poderi Colla Barolo Bussia 2004 -Produttori Del Barbaresco Barbaresco Riserva Pora 2004 $70 Rogers & Co -San Felice Chianti Classico Riserva Il Grigio 2005 +716266 Vintages $28.95 -San Felice Chianti Classico Riserva Poggio Rosso 2004 $59.95 J. Hanna -San Felice Vigorello Toscana 2004 $59.95 J. Hanna -Sella & Mosca Sardegna Moscato D’Asti 2008 -Sella & Mosca Sardegna Carignano Del Sulcis Terrerare Riserva 2003 -Sella & Mosca Sardegna Cannonau Di Sardegna Riserva 2006 -Sella & Mosca Sardegna Alghero Marchese Di Villamarina 2003 -Tasca D’Almerita Sicilia Contea Di Sclafani Rosso Del Conte 2005 -Tenuta Olim Bauda Moscato D’Asti Centive 2008 -Tenuta S. Antonio Di Castagnedi Amarone Della Valpolicella Campo Dei Gigli 2004 -Tormaresca Puglia IGT Bocca Di Lupo 2004 $35 Mark Anthony -Viticola Toscana Chianti Classico Riserva Vigna Casi Castello di Meleto 2005 $29.95 J. Hanna *** Three Stars (85 – 87 in Quality/Price Rating terms): -Argentiera Tuscany Bolgheri Villa Donoratico 2006 -Cecchi Tuscany Chianti Classico Villa Cerna Riserva 2005 -Gerardo Cesari Amarone Della Valpolicella Bosan 2001 -Dell’Alto Belice Sicilia Trerre Catarratto 2007 4.6 Euros FOB -Fazio Sicilia IGT Muller-Thurgau 2008 -Feudo di Santa Tresa Sicilia Cerasulo Di Vittoria Santa Tressa 2005 (nero d’avola, frappato) 6 Euros FOB -Fontanafredda Barolo 2005 -Patria Sicilia Etna Rosso 2006 -Planeta Sicilia Cometa 2008 (fiano) 10 Euros FOB -Poderi Colla Barbaresco Roncaglie 2005 -Rocca delle Macie Toscana IGT Roccato 2004 -Santa Barbara Puglia Primitivo Di Manduria Rosso 2005 -Savaia Sicilia Zefiro 2008 (insolia) 3.89 Euros FOB -Streda Belvedere Toscano IGT Toiano Merlot Streda 2005 -Tormaresca Puglia IGT Paiara Bianco 2008 -Trapani Sicilia IGT Vento Del Sud Grillo 2008 4.5 Euros FOB The Food: buffet style delivery of penne rigate puttanesca, seafood salad, grilled veggies, salmon, roast beef, prosciutto, gorgonzola, Parmigiano Reggiano, and a half dozen other cheeses. Marc Thuet catered it all. But there was none of his bread for us to sample. The Downside: too many wines to try, but as this has been the case for years, it must obviously work well for the trade and wineries. The Upside: a chance to try some really good wines, after sifting through the catalogue. Of value this time was that every table had the catalogue page number prominently displayed, making it a breeze to find the list of wines. The Contact Person: b.marassi@ice.it The Marketing Effectiveness (numerical grade): 88. 2. The Time and Date: Friday, November 6, 2009 12 noon to 4 PM The Event: Announcement of the winners of the 2009 Canadian Culinary Book Awards (hosted by Cuisine Canada and University of Guelph) The Venue: Direct Energy Centre Building, adjacent to the Royal Agricultural Winter Fair. The Target Audience: contenders, their guests and the media. A large number of people turned up, which is always a good sign. The Quote/Background: More than 50 cookbooks published in Canada in 2008 were assessed since April, 2009. These are the 12th annual presentations, the second at the Royal Winter Fair. The Wines: we had three wines, all from Niagara College Teaching Winery. First up was the Sauvignon Blanc 2008, which caught me by surprise since it was straw and golden in colour, and did not have the initial zest of a sauvignon blanc. It was an atypical wine, served with the appetizers (crab and cucumber, asparagus and Balderson cheese with toast) prepared by Rootham Gourmet Preserves, using some of their preserves. With the reception food, we had a Cabernet Franc 2006 (nicely maturing, even throwing a deposit) and a Barrel Fermented Chardonnay 2007 from the Ziraldo Vineyard in St. David. The chardonnay was excellent, redolent with lanolin unctuousness and oak tones, and the same colour as the Sauvignon Blanc. And the award goes to…: it took a while to get through the bilingual introductions. The awards were for both French and English language books. The winner of the Canadian Culinary Landmarks Hall of Fame (a new category reserved for Hall of Fame type books) was “Culinary Landmarks; a bibliography of Canadian cookbooks, 1825-1949” by Elizabeth Driver (UTPress). The Gold winner in the English Cookbook Category was “Small plates for Sharing” edited by Laurie Stempfle (Company’s Coming Publishing). The Gold in the English Special Interest Category was “Beyond the Great Wall; recipes and travels in the other China” (Random House Canada) by Jeffrey Alford and Naomi Duguid. And the Gold for the English Canadian Food Culture Category was “Anita Stewart’s Canada” (HarperCollins). For other winners and French language winners, check www.cuisinecanada.ca. The Food: At the closing reception for the winners, we enjoyed a range of dishes prepared by Jeff Crump of Ancaster Old Mill (risotto with cauliflower and mushrooms), Jim Loat of Borealis Grille in Guelph (smoked elk ragout on red fife tagliatelle), David Garcelon of the Fairmont Royal York Hotel (pork loin from Willowgrove Hill Farm with cabbages), baking and pastry students from George Brown Chef School (cookies, apple-cheddar savoury muffins with prosciutto slices, butternut squash bisque), and Wanda Beaver from Wanda’s Pie in the Sky (pecan pies, cookies, etc.) The Website: www.cuisinecanada.ca will have further details on these awards plus more. The Downside: all the food service lines were packed into one corner which made for a really bad traffic jam. The other end of the room was free, and George Brown and Wanda could have been located there. The Upside: food was terrific, and matched rather well with the wines. With the long lines it was impossible NOT to talk to others around you. The Contact Person: fionalucas@rogers.com The Marketing Effectiveness (numerical grade): 90. 3. The Time and Date: Tuesday, November 10, 2009 1 PM to 5:30 PM The Event: “Celebrate the Great Wines from Argentina” The Venue: Design Exchange, Trading Floor The Target Audience: wine trade The Availability/Catalogue: there were 26 Argentine wineries, which included 5 seeking representation. The Quote/Background: in the first half of 2009, Canada became the number 2 (after the USA) export destination, both by value and by volume. Wine exports to Ontario rose by 84.5% in June 2008 – June 2009. Mendoza had over 221 organic producers. The Wines: about 150 wines were shown, not all in this marketplace yet. Retail prices and other data where known. The best winery seeking representation was Xumek with their chardonnay and viognier. **** Four Stars (91+ in Quality/Price Rating terms): -Andeluna Grad Reserve Pasionado 2004, $45.99 Stem Wine Group -Zuccardi Zeta 2006, $49.95 Dionysus -Cristobal Oak Reserve Malbec 2007 Ruby -Cristobal Oak Reserve Merlot 2007, +663096 Vintages Feb 2010 -Sophrenia Synthesis The Blend 2007, $57.20 Whitehall [Bordeaux blend] -Pascual Toso Alta Reserva Syrah 2007, $33.95 Eurovintage ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Andeluna Limited Reserve Malbec, $54.99 Stem -Andeluna Reserve Chardonnay 2006, $22.99 Stem -La Chamiza Polo Professional Shiraz 2008, $13.99 -Zuccardi Q Malbec 2007, $18.95 +723478 -Schroeder Extra Brut, $16.95 Connexion Oenophilia -Schroeder Familia Cabernet Sauvignon 2005, $70 Connexion Oenophilia -Chakana Yaguarete Bonarda 2009, $13.95 March 2010 Vintages -Gamela Rserva Malbec 2007, $26.95 Whitehall -Finca Sophrenia Reserve Malbec 2008, +68837 $19.30 -Rutini Malbec 2006, $22 Profile -Pascual Toso Malbec Reserva 2008, $19.95 Eurovintage -Pascual Toso Sparkling Brut Rose NV, $14.95 Eurovintage February 2010 -Norton Privada 2006, +148155, $21.95 PMA -Graffigna Grand Reserve Malbec 2006, $19.99 Corby -Navarro Correas Alegoria Cabernet Sauvignon 2005, +28936, $19.95 Diageo -Finca Flichman Dedicado 2006, $34.95 Charton Hobbs -Nieto Senetiner Don Nicanor Malbec 2007, $19.95 Cipelli -Nieto Senetiner Don Nicanor Chardonnay-Viognier 2008, $16.95 Cipelli -Nieto Senetiner Don Nicanor Malbec 2007, $19.95 Cipelli -Nieto Senetiner Don Nicanor Bonarda Limited Edition 2007, $30 Cipelli *** Three Stars (85 – 87 in Quality/Price Rating terms): -Andeluna Malbec 2008, $15.99 Stem -La Chamiza Legend of Polo Malbec 2007, $19.95 Select -La Chamiza Sparkling Polo Brut 2009, $12.99 -Cristobal 1492 Sparkling Wine NV, $18.95 Ruby -Schroeder Saurus Malbec 2007, $13.95 Connexion Oenophilia -Gamela Reserva Torrontes 2009, $26.95 Whitehall -Pascual Toso Sparkling Brut NV, $14.95 Eurovintage -Los Clop Reserva Syrah 2007, $16.95 Churchill -Los Clop Reserva Cabernet Sauvignon 2007, $16.95 Churchill The Food: from Daniel & Daniel, we had sandwiches, salads, dried fruits and cheeses. There was a service of skewered meats, chicken on puff paste, filet on toast, spicy shrimp with dip, empanadas, and chorizo pizzettes. There was a carbonada stew as well. Chocolates came out at the end. The Downside: the fluorescent lights made everyone –- and the wines -- look jaundiced. The Upside: a wisely-chosen crowd, fairly knowledgeable and interested in the wines. The Contact Person: monica.ralphs@winespeak.ca The Marketing Effectiveness (numerical grade): 89. 4. The Time and Date: Wednesday, November 11, 2009 7:30 PM to 10 PM The Event: Kosher wine tasting from the portfolio of Mazel wines. The Venue: Baycrest Centre The Target Audience: wine writers and clients. The Availability/Catalogue: all wines were available for purchase, some by private order. The Quote/Background: the wines and food matches were presented by Irv Wolkoff and Sheila Swerling-Puritt, both Toronto-based wine and food writers. Rabbi Tzvi Heber from Kashruth Council of Canada explained kosher and mevushal wines. Flash pasteurization to 185 degrees Fahrenheit is used. Some principals in attendance included Julius Hafner (Hafner Winery) and Amotz Teperberg (Teperberg Winery). The Wines: we tasted some wines BEFORE and AFTER a sitdown tasting, so I’ll put them all together. Sheila had arranged for some complementary food to go with each of the sitdown wines. There was a short intro on why North American wines were made only from Concord grapes. **** Four Stars (91+ in Quality/Price Rating terms): -Cantina Gabriele Moscato Italy, 6% ABV, $16.15 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Hafner Pinot Noir Reserve Austria, 13% ABV, $26.40 -Cantina G. Montepulciano Italy, $16.95 -Cantina Gabriele Chianti Tuscany 2007, $18.35 -Efrat Israeli Merlot 2007, 13%, $16.05 -Cantina Gabriele Pinot Grigio 2007 Italy, 12%, $18.35 -Teperberg Silver Late Harvest White Riesling Israel, $20.65 half- bottle *** Three Stars (85 – 87 in Quality/Price Rating terms): -Hafner Zweigelt Austria, $13.95 -Collage Chardonnay Semillion Israel, $14.25 -Efrat Israeli Chardonnay, 13%, $17 -Hafner Late Harvest Muscat Ottonel Austria, $16.45 The Food: with a Hafner Gruner Veltliner, we had beets. Tuna accompanied Efrat Israeli Chardonnay. The Cantina Gabriele Chianti came with bruschetta. A salmon accompanied Hafner Pinot Noir Reserve. Before and after the sitdown, we had a mélange of appetizers, mainly chips and dips (tortilla chips, pita breads, crackers, toasts, couscous, tapenade, salsa, baba ghanoush, and hummus). Fresh fruit and cookies plus coffee were served at the end. The Downside: we unofficially milled about for over a half hour, and I was not sure if the tasting session was supposed to be open. Certainly, it was not announced, and I expected to be tasting these wines after the main event. The Upside: there was a marvelous exhibit of rare old wines dating back to the late 1920s. These were accompanied by notes assembled as handouts to take home. The Contact Person: badler@mazelwines.ca The Marketing Effectiveness (numerical grade): 85. 5. The Time and Date: Thursday, November 12, 2009 2 Pm to 5 PM The Event: A tasting of Champagne Fleury, the only biodynamic winery in the Champagne district. The Venue: Fine Wine Reserve, King and Spadina The Target Audience: clients and wine writers The Availability/Catalogue: all wines are available now, in six packs The Quote/Background: Fleury, founded in 1895, is in the Cotes des Bar, south end of Champagne. Jean-Pierre Fleury began biodynamic techniques in 1989, beginni9ng with just 3 hectares. By 1992, all 15 hectares were in process of being biodynamic. Before that time, Fleury had been “sustainable” with manual tilling and composting. His daughter Morgane was in town to promote the wines via a dinner at The Black Hoof. 90% of their estate grapes is Pinot Noir. Annuals sales: 200,000 bottles (stock on hand is 1 million). 60% of the wine is exported. The Wines: Five wines were sampled -- **** Four Stars (91+ in Quality/Price Rating terms): -Fleury Millesime 1995, $89.95 – bargain priced for this quality -Robert Fleury 2000 (1/3 pinot blanc, pinot noir, chardonnay), $79.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Fleury Carte Rouge Brut NV, $56.95 (ten years old) -Fleury Fleur de L’Europe Brut NV, $56.95 (eight years old) -Rose de Saignee Brut NV, $67.95 The Food: quality cheeses and pate, breads. The Contact Person: mark@thelivingvine.ca The Marketing Effectiveness (numerical grade): 90. 6. The Time and Date: Tuesday, November 17, 2009 Noon to 2:30 PM The Event: a luncheon to taste La Chablisienne wines in the Ontario marketplace. The Venue: Biff’s Bistro The Target Audience: wine writers The Availability/Catalogue: we sampled four wines from listings at the LCBO. We also had a reception wine, Cremant de Bourgogne Reserve NV from Bailly-Lapierre ($19.95 Vintages), a partner of La Chablisienne. The Quote/Background: La Chablisienne is represented by Vinexx; Christoph Cardona, the Export Manager for the Americas, was on hand to lead the tasting and to answer any questions. The co-op has 300 grapegrowers who supply must to the team of winemakers. The co-op has about 25% of all Chablis vineyards. They make a range of 30 different special wines (including classed crus of 13 Premiers and 6 Grands) right down to basic Chablis and Petit Chablis. At the top is Chateau Grenouilles, made with 35 year old vines from a single estate in Grenouilles. Next May 2010 the Classics catalogue will feature more Chablis from this producer. The Wines: it was very good to taste a range of Chablis against food. Chablis is the classic food wine, with its crisp tartness. **** Four Stars (91+ in Quality/Price Rating terms): -La Chablisienne Chateau Grenouilles Chablis Grand Cru 2005, $89 +82974 Classics Catalogue -La Chablisienne Chablis Grand Cru Blanchot 2005, $65 +581686 Classics Catalogue ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Bailly-Lapierre Cremant de Bourgogne Reserve NV, $19.95 -La Chablisienne Chablis Les Venerables Vielles Vignes 2006, $24.95 Vintages Essentials +942243 – made from 35 year old vines. Half of the production is allocated to the LCBO. *** Three Stars (85 – 87 in Quality/Price Rating terms): -La Chablisienne Chablis 1er Cru Vaulorents 2006, $31.80 +111666 Vintages The Food: we began with appetizers, with the Cremant: cured salmon wraps, quiche, chicken with mustard sauce, chevre on toasts. Most of us then had the smoked salmon, although some had the beet soup. We all chose the seared arctic char with remoulade, green beans, and a toasted almond vinaigrette. The cheese platter had a triple crème, a blue, and a firm cheese (all unidentified, but then, nobody asked the service). A classic vanilla bean creme brulee came for dessert, with espresso and Vieux Marc du Chateau Grenouilles (400 bottles a year, not for sale, but valued at $250 a bottle). The Downside: we were originally to have Damien Leclerc, Directeur Generale of La Chablisienne, but he had to cancel his whole North American tour at the last moment. The Upside: quality wine with quality food. The Contact Person: sdrotos@vinexx.com The Marketing Effectiveness (numerical grade): 89. 7. The Time and Date: Thursday, November 19, 2009 Noon to 3 PM The Event: a tasting with Daniel Vollenweider of Traben-Trarbach (Mosel), specializing in Riesling (Kabinett to TBA) The Venue: Fine Wine Reserve. The Target Audience: clients of John Hanna & Sons The Availability/Catalogue: The Quote/Background: all the wines came from a single vineyard, Wolfer Goldrube, from ungrafted Riesling vines. The Wines: A great range of wines, a dozen in all, at all sweetness levels, from a single Mosel vineyard, and reflecting a purity of style with consistent minerality tones. Very decent prices for the drier wines. **** Four Stars (91+ in Quality/Price Rating terms): -Daniel Vollenweider Riesling Spatlese 2002 Wolfer Goldrube sold out -Daniel Vollenweider Riesling Auslese 2005 Wolfer Goldrube $53.95 -Daniel Vollenweider Riesling Auslese Long Gold Kapsule 2007 Wolfer Goldrube $111.25 for 375mL -Daniel Vollenweider Riesling Trockenbeerenauslese 2006 Wolfer Goldrube $364 for 375mL ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Daniel Vollenweider Riesling 2008 Wolfer Goldrube $24.05 -Daniel Vollenweider Riesling Kabinett Dry 2008 Wolfer Goldrube $27.60 -Daniel Vollenweider Riesling Spatlese 2004 Wolfer Goldrube sold out -Daniel Vollenweider Riesling Spatlese Gold Kapsule 2008 Wolfer Goldrube $49.95 -Daniel Vollenweider Riesling Beerenauslese 2007 Wolfer Goldrube $219.70 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Daniel Vollenweider Riesling Kabinett 2008 Wolfer Goldrube $27.60 -Daniel Vollenweider Riesling Spatlese 2004 Wolfer Goldrube $36.80 -Daniel Vollenweider Riesling Spatlese 2004 Wolfer Goldrube $36.80 The Contact Person: info@winetrader.ca The Marketing Effectiveness (numerical grade): 88. 8. The Time and Date: Thursday, November 19, 2009 5PM to 10PM The Event: the Gourmet Food & Wine Expo, VIP night The Venue: Metro Toronto Convention Centre The Target Audience: wine press, wine trade, private insiders. The Availability/Catalogue: everything is available, especially with an onsite LCBO store which carried most of the offerings. The Quote/Background: I use the show to catch up with New York wines, and some select suppliers who do not have a portfolio tasting, and the theme country (this year, Portugal). I find that I can just barely get though the evening…there are so many wines, and so little time. The Quote/Background: The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Ch. Wantz Gewurztraminer Grand Cru Kirchberg 1999 Alsace, $49.65 Nokhrin -Ch. Wantz Gewurztraminer 2005 Alsace, $38.15 Nokhrin -Guicciardini Strozzi Bolgheri Superiore 2004 Tuscany, $49 Le Sommelier -Deltetto Spumante de Qualidad Extra Brut Rose NV Piedmont, $49 Le Sommelier -Falletto di Bruno Giacosa Barolo Vigna Croera 2004 Piedmont, $250 Le Sommelier -Ulithorne Frux Frugis Shiraz 2004 McLaren Vale, $60 Le Sommelier -Peninsula Ridge Chardonnay Reserve 2007 Niagara, $24.95 Churchill -Peninsula Ridge Cabernet 2004 Niagara, (50/50 cabernet sauvignon and franc) $12.75 +598748 – a BEST BUY steal -Peninsula Ridge Sauvignon Blanc 2007 A. J. Lepp Vineyard, $18.95 Vintages +78543 -Five Stones Sauvignon Blanc-Semillon 2008 Margaret River, +108001, $18.95 Vintages -Finca Allende Red 2005 Spain, +954560, $34.95 Vintages -Domaine Courbis Cornas Les Eygats 2004, +719385, $64.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Ch. Wantz Muscat M Collection Personelle 2007 Alsace, $29.90 Nokhrin -Tapena Garnacha 2007 Spain, +72553 LCBO $13.75 -Wente Morning Fog Chardonnay 2008, +175430 LCBO $16.25 -Wente Southern Hills Cabernet Sauvignon 2007, +301507, $16.75 -Casa de Santa Vitoria Tinto 2005 Portugal, $15 -J.P. Vinhos Tinto da Anfora Portugal $13 -Quinta Da Giesta Dao 2005 Portugal, $15.95 -Esporao Reserva Red 2007 Portugal -Fanti Brunello di Montalcino 2003 Tuscany, $75 Le Sommelier -Fita Preta 2005 Portugal, $55 Le Sommelier -Hermanos Pecina Reserva 2001 Rioja, $54 Le Sommelier -Roagna Barbaresco Paje Riserva 1998 Piedmont, $115 Le Sommelier -Peninsula Ridge Sauvignon Blanc 2007 Niagara, +53678 LCBO, $14.75 -Peninsula Ridge Cabernet Franc Beal Vineyard 2007 Niagara, $15.95 Churchill -Alvento Winery VIO Viognier 2007 Niagara Bench, $25.95 Winery -Chateau Calissanne Clos Victoire 2004 Aix-en-Provence, +982207, $39 Vintages -Hermann J. Wiemer Dry Riesling 2006 Finger Lakes, $29.95, +90332 Vintages -Heron Hill Riesling 2006 Finger Lakes, $21.99 Tannin Fine Wines -Lamoreaux Landing Chardonnay 2007 Finger Lakes, $23.40 MCO -Bedell Cellars First Crush White 2008 Long Island, $25.70 Edward’s Wines -Raphael Sauvignon Blanc 2008 Long Island, $25.70 John Hanna & Sons -Osprey’s Dominion Vineyards Meritage 2005 Long Island, $53.40, Robert Ketchin *** Three Stars (85 – 87 in Quality/Price Rating terms): -Ch. Wantz Riesling Grand Cru Wiebelsberg 2001, $40.55 Nokhrin -Alamos Seleccion Malbec 2007 Argentina, +198670, $18.95 -Alamos Pinot Noir 2008 Argentina, $17.95 -Cortes de Cima Chamine 2006 Portugal, $16.95 -Quinta do Crasto Douro Red 2007 Portugal -Fox Run Vineyards Chardonnay 2007 Finger Lakes, $14.75 Lorac Wine -Donatella Cinelli Colombini Il Drago e Le Sette Colombe 2004 Tuscany, $34 Le Sommelier -Brotherhood Pinto Noir 2006 Hudson River, +79939 Vintages, $18.25 -Raphael Merlot 2001 Long Island, +82388, $29.95 Vintages -Piero Busso Barbaresco San Stefanetto 2004 Piedmont, $79 Le Sommelier -Dr. Konstantin Frank Dry Riesling 2006 Finger Lakes, $20.25, +70631 Vintages -Altano Douro 2007 Portugal, +579862 Vintages $11.75 -Peninsula Ridge Merlot 2007 Niagara, $14.75 +61101 LCBO -Martin Codax Salterio Albarino Rias Baixas 2008, +2774, $16.95 Vintages -Domaine Bonnard Sancerre White 2008, +140525, $22.95 Vintages -Laurent Mabileau St. Nicolas de Bourgueil 2007 Loire, +61192, $15.95 Vintages -Martin Codax Cuatro Pasos Mencia Bierzo Spain, +39313, $16.95 Vintages -Five Stones Shiraz 2008 Margaret River, +111120, $22.95 Vintages The Food: mostly Saputo cheeses, breads and crackers, plus shrimp from Acqua Star at Churchill Cellars which had a private showing of their wines. Most of the food vendors are too busy selling their products. The Downside: it got crowded quickly, people know what to do now. The Upside: a good event to catch up with country wines such as New York State. The Contact Person: kdobrucki@townmedia.ca The Marketing Effectiveness (numerical grade): 88 9. The Time and Date: Friday, November 20, 2009 The Event: Wine Writers Circle of Canada Port Tasting The Venue: LCBO Scrivener Square The Target Audience: wine writer members of WWCC The Wines: about 30 ports were tasted. **** Four Stars (91+ in Quality/Price Rating terms): -Taylor Fladgate 10 Year Old Tawny Port 20% Vintages Essentials #121749 $34.95 -Taylor Fladgate 20 Year Old Tawny Vintages Essentials #149047 $67.95 -Graham's 20 Year Old Tawny Port 20% alc CSPC 620641 500ml $36.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Warre's Otima 10 year Old Tawny Port 20% alc #566174 500ml $22.95 -Taylor's LBV 2003 20% alc #46946 $17.95 December sale $16.95 -Ferreira Dona Antonia Reserva NV 20% alc #157586 $18.70 -Graham's LBV 2003 20% #191239 $17.45 -Graham's 10 year Old Tawny Port 20% alc CSPC 206508 $27.95 -Quinta de Ventozelo 10 Year Old Tawny Port 19.5% alc Vintages 0141044 $27.95 -Sandeman VAU Vintage 2000 20% alc Vintages #973768 $29.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Six Grapes Reserve NV 20% alc Vintages 208405 $22.95 -Taylor's First Estate NV 20% alc #309401 $15.95 -Royal Oporto 10 Year Old, +661223 Vintages, $12.95 for 200 mL -Qunita de Ventozelo Porto Reserva NV 20% alc #0141028 $17.95 The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 88 10. The Time and Date: Wednesday, November 25, 2009 1 PM to 3:30 PM The Event: a standup tasting of 9 wines with Spain’s Alvaro Palacios, with agent Woodman Wines & Spirits. The Venue: Spoke Club, King Street The Target Audience: wine press, sommeliers, private clients. The Availability/Catalogue: mostly upcoming Vintages, but also some private orders. The Quote/Background: After training in Bordeaux under Jean-Pierre Moueix at Chateau Petrus, Alvaro Palacios returned to Spain where he helped to found “The New Spain”. His wines have won him cult status (especially L’Ermita) and he has been named “Winemaker of the Year” by at least one wine publication. Wines today come from all three of his properties in Priorat, Rioja, and Bierzo. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): --Descendientes de J. Palacios Bierzo 2006 Moncerbal (single vineyard), $107 +154443 Classics February 2010 --Descendientes de J. Palacios Bierzo 2006 Las Lamas (single vineyard), $107 +154427 Classics February 2010 -Alvaro Palacios Priorat 2007 Finca Dofi, $92 Private/Consignment ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Bodegas Palacios Remondo Rioja 2006 La Montesa, $20 +674572 Vintages -Descendientes de J. Palacios Bierzo 2007 Petalos, $24 +675207 Vintages -Descendientes de J. Palacios Bierzo 2006 Villa de Corullon, $56 +154435 Classics February 2010 -Alvaro Palacios Priorat 2007 Les Terrasses, $43 Private/Consignment *** Three Stars (85 – 87 in Quality/Price Rating terms): -Bodegas Palacios Remondo Rioja 2008 La Vendimia, $16 +674564 Vintages -Alvaro Palacios Priorat 2007 Camins del Priorat, $26 Private/Consignment The Food: mushroom tartlets, red pepper crostini, cheeses, dried fruit, crackers. The Contact Person: info@woodmanwinesandspirits.com The Marketing Effectiveness (numerical grade): 88. 11. The Time and Date: Friday, November 27, 2009 2:30PM – 4:30 PM The Event: Tasting a selection of wines from Liquid Art Fine Wines’ portfolio. The Venue: Fine Wine Reserve. The Target Audience: wine media, private clients. The Availability/Catalogue: all wines are in stock (or will be) The Quote/Background: Liquid Art has a portfolio of some 200 producers, all family-owned, small production wineries emphasizing terroir. Check out www.liquidart.ca The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Pommery Cuvee Louise 1998, $195. -Sadie Family Winery Palladius 2007 South Africa, $79 [chenin, Grenache blanc, clairette, viognier, chardonnay blend] -Domaine Vincent Paris St. Joseph 2007, $39.95 -Argiano Solengo IGT Tuscany 2006, $95 [2005 was tasted] -Neal Family Vineyards “2nd Chance” Single Vineyard Cabernet Sauvignon 2005 Atlas Peak Napa Valley, $125 – private order only -Grant Burge Meshach 2004 Australia, $120 [2002 was available] ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Larmandier-Bernier 1er Cru Tradition Extra Brut Champagne, $76 -Tenuta dei Sette Cieli Indaco IGT Tuscany 2006, $65 -Russo Barbicone IGT Tuscany 2006, $49.95 -Duemani Suisassi 2005 Ribarbella, $175 -Neal Family Vineyards Cabernet Sauvignon 2005 Napa Valley, $54 -Mendel Unus 2007 Mendoza, $53.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine Boudin Chablis 1er Cru Fourchaume 2008, $41.95 -Pyramid Valley Riesling Lebecca Vineyard 2006 New Zealand, $33.95 The Food: pate, terrine, cracker crisps, soft cheeses, breads. The Contact Person: hodson.ben@gmail.com The Marketing Effectiveness (numerical grade): 89. 12. The Time and Date: Friday, November 27, 2009 7 PM to 11 PM The Event: The French Connection tasting of wines and food pairings. The Venue: Eight Wine Bar, Cosmopolitan Hotel The Target Audience: paid customers, wine media The Availability/Catalogue: wines are available in the LCBO system or at the winery, certainly at Eight Wine Bar. The Quote/Background: Zoltan Szabo chose the wines to be paired with the food. We had three wines with each plate of three small servings. In most cases, the pairing worked from left to right, but of course, we could cross-compare, and even save our wines for later dishes. The pours were about 2 ounces each, so we had to carefully conserve our drinking if we wanted to do cross-comparisons. Zoltan led a seminar in tasting principles and tried to show how the wines worked. The Wines: The wines were chosen to complement the food, or maybe it was the other way around. It was an eclectic selection, based on French varietal grapes in Canada (Ontario and BC). WE WERE SERVED THE WINES BLIND: we only knew that they were either Canada or France. -NV Prosecco Brut, Frattina, Lison Primaggiore, Veneto – reception wine -2006 Fume Blanc, Peninsula Ridge, Niagara Peninsula, Ontario -2007 Semillon, Legends Estates, Lincoln Lakeshore, Niagara Peninsula, Ontario -2007 Chateau Le Bonnat, Graves, Bordeaux -with these three whites, we had beet cured Ontario trout, citrus fennel salad with a caper tarragon vinaigrette; a smoked salmon mousse with dill crème fraiche and salmon caviar; and a lobster salad with avocado, mango and cilantro. -this was the most straight-forward part of the tasting. The wines went best in order with the dish, i.e., the fume with the trout, the Semillon with the salmon, the Graves with the lobster. The wines were easy to identify as to types: I quickly identified type and regions of the fume, the Semillon, and the white Bordeaux, but I did not know the producers. I suspected Peninsula Ridge for the fume. -2005 Petales d'Osoyoos, Osoyoos Larose, Okanagan Valley, British Columbia -2006 Merlot Reserve, Peninsula Ridge, Niagara Peninsula, Ontario -2001 Cabernet Merlot, Viewpointe Estates, Lake Erie North Shore, Ontario -with these three reds, we had braised rabbit with a grain mustard and ale cream; a duck confit with a wild blueberry sauce; and a pan-seared squab with a chili chocolate sauce. Again, the wines seemed to go best with the three dishes in order, although I felt the LENS wine was also good with the rabbit. These dishes were all grouped as “Right Bank”, so I suspected merlot as the grape and Canada as the region for all three. After that, I was lost. -2005 Le Grand Vin, Osoyoos Larose, Okanagan Valley, British Columbia -2006 Merlot, Stratus, Niagara Peninsula, Ontario -2005 Chateau Franc-Cardinal, Cotes de Francs, Bordeaux -with these three reds, we had samplings of pan-seared kangaroo loin with a sour cherry reduction; citrus and mint crusted lamb loin with an herb port reduction; and maple and ginger marinated venison with bacon foam. There was much discussion as to what wines went with what foods. I settled on the Stratus for the kangaroo, both the Osoyoos and the Franc-Cardinal for the lamb, and the Franc-Cardinal with the venison. I pegged the first red as Canada and the last two as France. -2004 Chateau Crabitan Bellevue, Sainte-Croix-du-Mont, Sauternes -2006 Small Lots Syrah, Phantom Creek Vineyard, Sandhill, Okanagan Valley, British Columbia -2004 Chateau des Jaubertes, Graves, France -with these wines, we were served the cheese course (a selection of local Ontario cheeses). I did not get their names, but we did need bigger serving portions if we were to attempt cross-comparisons. The Food: excellent (see above), portions just right – small samplings. The Downside: we needed more cheese and bread. The Upside: Zoltan Szabo gave a first-rate commentary. The Contact Person: Zoltan Szabo The Marketing Effectiveness (numerical grade): 95. 13. The Time and Date: Monday, November 30, 2009 6PM to 9PM The Event: Taste and Order Event of the Ontario Wine Society The Venue: University of Toronto Faculty Club. The Target Audience: members and guests of OWS, wine writers, some trade. The Availability/Catalogue: every wine was available either through winerytohome.com or through the winery itself, with special discounts on the delivery fee from winerytohome.com The Quote/Background: there were some 40 plus wineries here, with about 6 wines each. Many wineries passed out tech notes and price lists embracing many of their other wines that were not shown tonight. The Wines: I tasted what I could, but I’m only human. I tried to taste wines that I have not had for awhile, and not taste wines I had sampled within the past three months. Also, I did not sample any icewine or other sweet wines. **** Four Stars (91+ in Quality/Price Rating terms): -13th Street Premier Cuvee 2004 Sparkling, $28 [65PN/35C] -Caroline Cellars Gewurztraminer 2007, $14.20 -Creekside Reserve Chardonnay 2007, $19.95 -Creekside Reserve Meritage 2005, $34.95 -Flat Rock The Rusty Shed Chardonnay 2006, $25.15 -Flat Rock Seriously Twisted 2007, $23.15 -Henry of Pelham Barrel Fermented Chardonnay 2007, $19.95 -Hidden Bench Estate Chardonnay 2007, $35.20 -Hidden Bench Nuit Blanche 2007, $40.20 [white Meritage] -Hidden Bench Terroir Cache 2006, $35.20 [red Meritage] -Hillebrand Trius Brut Rose NV, $30.10 -Hillebrand Wild Ferment Chardonnay 2007, $35.20 -Hillebrand Trius Grand Red 2007, $52.20 -Huff Southbay Vineyards Chardonnay 2007, $29.95 -Konzelmann Gewurztraminer 2007, $17.20 -Le Clos Jordanne Village Reserve Chardonnay, $25 -Mountain Road Barrel Fermented Chardonnay 2006, $15.95 -Niagara College Dean’s List Chardonnay 2007, $28.15 -Nyarai Chardonnay 2007, $16.20 -Peller Ice Cuvee Rose NV, $35.20 -Peninsula Ridge Reserve Chardonnay 2007, $24.95 -Rosewood Semillon/Sauvignon Blanc 2007, $16.20 -Southbrook Triomphe Chardonnay 2006, $21.95 -Stoney Ridge Warren Classic Chardonnay 2007, $20 -Tawse Van Bers Cabernet Franc 2007, $48 -Willow Springs Barrel Fermented Chardonnay 2007, $16 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -13th Street Cabernet Sauvignon 2007, $28 -Alvento Vio 2007, $25.95 -Angels Gate Sussreserve Riesling 2008, $13.95 – value priced -Angels Gate Chardonnay 2007, $13.75 -Calamus Gewurztraminer 2008, $15.20 -Cave Spring Pinot Noir Estate 2007, $39.95 -Chateau des Charmes Merlot St. David’s Bench 2007, $29.95 -Coyotes Run Black Paw Vineyard Chardonnay 2008, $22.30 -Coyotes Run Rare Vintage Cab/Merlot/Syrah 2007, $42.20 -Coyotes Run Black Paw Vineyard Pinot Noir 2007, $50.20 -Flat Rock Reserve Pinot Noir 2007, $45.20 -Flat Rock Gewurztraminer 2008, $19.15 -Henry of Pelham Cuvee Catherine Brut NV, $29.95 -Hillebrand Showcase Cabernet Sauvignon 2007, $35.20 -Konzelmann Old Cellar Door Brut MC NV, $30.20 -Le Clos Jordanne Village Reserve Pinot Noir 2006, $25 -Niagara College Barrel Fermented Chardonnay 2007, $19.15 -Andrew Peller Signature Cabernet Sauvignon 2007, $35.20 -Riverview Salvatore’s Reserve Cabernet Sauvignon 2007, $39.95 -Riverview Angelina’s Reserve Chardonnay 2007, $24.95 -Southbrook Poetica Cabernet Merlot 2007, $60 -Stoney Ridge Petit Verdot 2008, $28 -Stoney Ridge Charlotte’s Chardonnay 2008, $15 -Stratus White 2006, $44.20 -Stratus Red 2006, $44.20 -Strewn Three 2006, $26.20 -Strewn Barrel Fermented Chardonnay 2006, $20.15 -Tawse Robyn’s Block Chardonnay 2007, $42 -The Grange Brut, $29.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -13th Street Riesling Funk Vineyard 2008, $24 -Cave Spring Chenin Blanc 2007, $18.95 -Nyarai Cabernet Merlot 20-07, $18.20 -Nyarai Sauvignon Blanc 2008, $18.20 -Pillitteri Chardonnay Sur Lie 2006, $15.20 -Rosewood Gewurztraminer 2007, $18.20 -Rosewood Barrel Aged Chardonnay 2006, $18.20 -Sprucewood Shores Chardonnay 2008, $12.15 -Wayne Gretzky Founder’s Chardonnay 2008, $13.95 The Food: platters of fried spring rolls, purses, spanakopita, and the like, more starch than filling. The Downside: very uninteresting platters of fried food. Some platters of cheese might have been enough. The Upside: taste and try before you buy – great idea for Ontario. The Contact Person: sadarby@rogers.com The Marketing Effectiveness (numerical grade): 89. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR OCTOBER 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Creator of Canada's leading wine satire site at http://fauxvoixvincuisine.blogspot.com Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Passion of Portugal, +146449, $7.65, at entry level price for the LCBO General List. One of the first of the new bread from Europe to counteract Fuzion and similar wines. This one, imported by Majestic Wine, comes from Lisboa region. It is a charming blend of Tinta Roriz, Tinta Barroca, and Pinot Noir. It shows rich red fruit, like strawbs and rasps, with some overtones of vanilla. Upfront and juicy. Complemented by the softer tannins, this wine can be used with parties or sippers rather than food. Not very Euro in style, more a New World wine. 2. Stratus Gamay 2007 Niagara, $29 winery only: Ontario is doing some fantastic things with longer aged gamay, a sort of over-the-top Morgon. Stratus has its cooperage here set at 639 days in all French oak (43% new), 14% ABV. A super-blast of red fruit density from the charming 2007 vintage, but needs keeping awhile. My bottle was opened and savoured for a week. 3. Stratus Cabernet Franc 2007 Niagara, $38 winery only, with a small amount in Vintages in 2010: Ontario makes superb Cabernet Franc (it seems to be our signature grape), and this one has spent 630 days in all new French oak. Expect toastiness and some red fruit tones, as well as mocha and vanills. 2007 was a long hot growing season. Needs keeping awhile. My bottle was opened and savoured for a week. The winery has the cellar potential at 10+ years. 4. Frei Joao Bairrada Portugal 2006, +144469, $14.95 Vintages Nov 21/09, very much on the food wine side with early harvested Baga grapes (40% of the cuvee). Also here: 30% Touriga Nacional, 15% Tinta Roriz, and 15% Merlot to soften the finish. It can age well, will be drinking better next year. Expect some fried figs, mocha, and light vanilla tones from partial wood aging for 1 year. 13% ABV. From Applewood Farm Winery (Stouffville), each fall brings new wines from the fruit harvest. High on my list is the Mac Meade sparkler, about 7% ABV with a sugar code of 3, priced at $12.95 retail at the winery (all products are sold at the winery). This is a combo of Macintosh apples and honey, sweet but also crisp in the finish. Good as aperitif or with cheeses later in the meal. It is complemented to some extent by the sparkling raspberry cider, termed Crazy Eight because of its 8.8% ABV. The raspberry is available by the 341 mL “beer bottle” format with a twist crown cap: expect mounds of raspberry flavour with a finishing crispness. Refreshing on its own, or with food. $3 a bottle, or on sale at $50 for a “two-four”. Applewood Farm Winery also has some heavy hitters for the end of the dinner feast. There’s an Iced Apple Cider 2007, a bit syrupy with sweet caramel, only $14.95 for a 375mL bottle. It is good competition for Quebec at 13% ABV with a sugar code of 18. It won a Silver Medal at the All-Canada Wine Awards held earlier this year at Windsor. The 2008 version will be out next month; it is just being bottled, and it is more over the top. My first impression was a syrup for a pancake brunch, thick viscosity, heavy caramel and vanilla aromas. Apparently, there are 46 apples used in every half-bottle of the 2008, which will increase the price to just under $20. Also for dessert there is Black Forest Cherry 2007 (13% ABV, $12.95, 375mL) with highly aromatic black cherry scents and flavours following through with an added real chocolate component (hence the name: you supply your own whipped cream). And Applewood likes to experiment with port-style wines. There’s a Pear Port which I have enjoyed in the past; it is now joined by and intense Black Currant Port (20% ABV, $19.95, 750 mL) and an amazing Small Cask Buckwheat Honey 2005 (20% ABV, $19.95, 500 mL) redolent of buckwheat tones and oaking, another pancake topper. ======================================================================= 1. The Time and Date: Thursday, October 1, 2009 10AM to 11:30 AM The Event: A tasting with Laura Catena from Bodega Catena Zapata at her agent Calibrium International’s Toronto office. The Venue: Calibirum, Liberty Village The Target Audience: wine writers The Availability/Catalogue: these are mainly upcoming LCBO Vintages releases from her family’s winery and high altitude vineyards. The Quote/Background: Laura said: “If you think too much you don’t make good wine”. And that’s also true of tasting and identifying wine. The Wines: we tried seven wines. Most were of sterling, first rate quality, characterized by intense and dense flavours. **** Four Stars (91+ in Quality/Price Rating terms): -Catena Alta Chardonnay 2007, $39.95, coming in 2010. -Catena Zapata Malbec Nicasia Vineyard 2005, $70 -Catena Zapata Malbec Adrianna Vineyard 2005, $70 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Catena Alta Cabernet Sauvignon 2006, $50 Vintages November 21. -Nicolas Catena Zapata 2005 (78% Cabernet Sauvignon, 22% Malbec), $83 Vintages Online -Catena Zapata Malbec Argentino 2005 (sourced from Nicasia & Adrianna vineyards), $83 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Catena Alta Malbec 2006, $55.95 Vintages November 21. The Downside: it was early in the morning The Upside: a chance to speak with Laura Catena, one of the most dynamic Argentine wine personalities. The Contact Person: agaunt@calibirum.com The Marketing Effectiveness (numerical grade): 89. 2. The Time and Date: Monday, October 5, 2009 4PM to 8PM The Event: a tasting of Chateau des Charmes wines, just released and featuring new labels. The Venue: Chefs’ House, George Brown College The Target Audience: wine writers, trade, private clients. The Availability/Catalogue: all wines are available through the winery, and some The Quote/Background: three of the wines are at Vintages Oct 24 as part of the On Tour release. The new wine labels feature a QR Code (2D code) which is useful for mobile tagging. Just run your phone over the label tag, and you’ll get updated info on the wine’s features, direct from the winery – provided you’ve installed the enabling software first. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Chateau des Charmes Brut Methode Traditionnelle, $22.95 +145409, Recently Disgorged and all from one vintage. Underpriced. -Chateau des Charmes Sauvignon Gris Estate Bottled 2008, $19.95 +122291 -Chateau des Charmes Cabernet Franc Estate Bottled 2007, $13.95 +277236. Underpriced. -Chateau des Charmes Cabernet-Merlot “Old Vines” Estate Bottled 2005, $19.95 +222372. Underpriced. Vintages Oct 24. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Chateau des Charmes Chardonnay St. David’s Bench Vineyard 2006, $19.95 +430991, Vintages Oct 24. -Chateau des Charmes Merlot St. David’s Bench Vineyard 2007, $29.95 +453431. Vintages Oct 24. -Chateau des Charmes Late Harvest Riesling Estate Bottled 2007, $19.95 half-bottle. +432930. -Chateau des Charmes Cabernet Franc Icewine Estate Bottled 2007, $75. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chateau des Charmes Gewurztraminer St. David’s Bench Vineyard 2007, $19.95 +453472. Vintages Oct 24. -Chateau des Charmes Rose Cuvee d’Andree Estate Bottled 2008, $13.95 +277236 The Food: superb cheeses from Quebec and Ontario, featuring Le Rassembleau (raw cow), Tuscano, Niagara Gold, Operetta, and Cru des Champlain (raw cow); lamb sliders; good pork bellies; smoked salmon; and a variety of interesting charcuterie (four kinds including pork shoulder), with in-house androuilletes and in-house game terrine (caribou, rabbit, poultry) accompanied by diverse relishes and veggie pickles. Great accompaniment for the wines. The Downside: I had to leave early, my fault. The Upside: a chance to speak with both Paul Boscs, who are just as witty as ever, and the delightful organizer Michele Bosc. The Contact Person: michele@chateaudescharmes.com The Marketing Effectiveness (numerical grade): 92. 3. The Time and Date: Tuesday, October 6, 2009 1PM to 8PM The Event: annual portfolio tasting of the Profile Wine Group The Venue: Liberty Grand The Target Audience: wine trade, private clients – about 1300 in all! The Availability/Catalogue: everything is available through LCBO Vintages, Consignment or Private Order. The Quote/Background: Profile Wine Group brings together Barrique, Vin Vino and Du Chasses agencies. They are strong on Italian wines and American wines. In recent years, they have added more from Portugal and France, as well as Megalomaniac from Ontario and Domaine Antolino Brogo Apple Ice Cider from Quebec. The Wines: with over 300 wines, I only tasted a sampling – prices are retail **** Four Stars (91+ in Quality/Price Rating terms): -Maverick Twins Chardonnay 2007 Australia, $27.95 Private Order -Jip Jip Rocks Sparkling Shiraz 2008 Australia, $14.95 Private Order -Dom Antolino Brogo Cryomalus Ice Cider 2007 Quebec $36.95 half-bottle Consignment -L’Ecole #41 Columbia Valley Semillon 2007, $23.95 Private Order -Oakville Ranch Chardonnay 2007, $45.95 Private Order -Columbia Crest Chardonnay 2006, $17.95 Private order -Champagne Marguet Cuvee Grand Cru 2002, $57.95 Private order -Cellar Pinol Mather Teresina 2004/05 Red Spain, $49 LCBO Web -Bodegas LAN Limitada 2005 Spain, $54.95 Cons -Bodega LAN Culmen 2004, $79.95 Private Order -Bodega LAN Rioja Gran Reserva 2001, $27.95 Vintages -Signorello Estate Cabernet 2006 California, $71.95 Cons -Miner Chardonnay 2007 Napa, $34.95 Cons -Peter Franus Brandin Vineyard Zinfandel 2006, $47.95 Cons -L’Ecole #41 Seven Hills Vineyard Estate Merlot 2006, $42.95 Vintages ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Rutini Chardonnay 2007 Argentina, $21.95 Private Order -Penmara Chardonnay Reserve 2006 Australia, $20.95 Private Order -Wakefield Estate Chardonnay 2008 Australia, $19.95 Consignment -Grevepesa Clemente VII Chianti Reserva 2006, $29.95 Cons -Terreblanca Croce Chianti Riserva 2005, $32.95 Cons -Bersano Gavi 2008, $17.95 Consignment -Gordon Bros Kamiak Windust White 2008, $19.95 Private Order – blend of chardonnay, sauvignon blanc and 10% gewurztraminer -Columbia Crest Chardonnay 2008 Grand Estate, $20.95 Private order -Villa Mt. Eden Bien Nacido Grand Reserve Chardonnay 2006, $24.95 Cons -Martin Ray Angelina Sonoma Chardonnay 2007, $22.95 Private Order -Martin Ray Russian River Chardonnay 2007, $31.95 Cons -J. Lohr Riverstone Estate Chardonnay 2006, $19.95 LCBO General -J. Lohr October Night Chardonnay 2006, $32.95 Private Order -J. Lohr Arroyo Vista Chardonnay 2006, $32.95 Private Order -Merryvale Starmont Chardonnay 2006, $32.95 Cons -M.Picard Montagny 2007, $42.30 -Champagne Marguet Cuvee Gran d Cru Rose 2003, $60.95 Private Order -Pierre Sparr Riesling Reserve 2007, $16.95 LCBO Vintages -Signorello Edge Cabernet 2007, $33.95 Cons -Signorello Fuse Cabernet 2006, $38.95 Cons -Amity Chardonnay Reserve 2007 Oregon, $32.95 Cons -Keenan Chardonnay Spring Mountain District 2007, $41.95 Private Order -Oakville Ranch Cabernet Sauvignon 2005, $64.95 Private Order -Miner Oracle Napa 2005 (bordeaux-blend), $79.95 Cons -Chateau Teyssier St. Emilion Laforge Grand Cru, $89.95 Cons -Chateau Teyssier St. Emilion, $41.95 -J. Lohr Seven Oaks Cabernet Sauvignon 2007 Paso Robles, $20.95 Vintages *** Three Stars (85 – 87 in Quality/Price Rating terms): -Argento Chardonnay 2008 Argentina, $9.75 LCBO General List -Crios Chardonnay 2009 Argentina, $16.95 Consignment -Megalomaniac My Way Chardonnay 2008 Niagara, $24.75 Consignment. -Falernia Pedro Ximenez 2009 Chile, $13.95 Private order – bone-dry white, unusual. -Chateau de Ste. Michelle Chardonnay 2007, $17.95 Vintages -Columbia Crest Horse Heaven Hills Chardonnay 2008, $22.95 Private order -Merryvale Starmont Sauvignon Blanc 2008, $29.95 Private Order -Stonehedge Sauvignon Blanc 2007 California, $17.95 Cons -Stonehedge Chardonnay 2007 California, $17.95 Cons -Miner Viognier 2007 California, $19.95 Cons The Food: we had cheeses from Thornloe Cheese in Ontario and Fifth Town cheeses from Prince Edward County (Isabella, Petal Luma, Cape Vessey, and Lighthall Tomme, all cave aged). Pingue Prosciutto was available, as well as seven great olive oils with breads from St. John’s Bakery. The Downside: too many wines to sample in one day, but only ONE Zinfandel in the entire California range. The Upside: a good range of Chardonnays for every price point and every style. The Contact Person: www.profilewinegroup.com or giovanni@vinvino.ca The Marketing Effectiveness (numerical grade): 89. 4. The Time and Date: Wednesday, October 7, 2009 2PM to 4:30PM The Event: Chilean Wine Festival trade tasting The Venue: Fermenting Cellar, Distillery District The Target Audience: wine trade The Availability/Catalogue: most wines are here, or will be here. The Quote/Background: the venue, as in other years, was dark. This might be appropriate at night, but at the trade show, I want to see what I taste. The Wines: I had already tasted some 41 wines in September, and I list the highlights here – **** Four Stars (91+ in Quality/Price Rating terms): -Vina Sena Arboleda Chardonnay 2008 Casablanca, Vintages, $15.95 -Vina Emiliana Organico Novas Winemaker's Selection Chardonnay/Viognier/Marsanne 2007 Casablanca, $18.95 Vintages +63909 March 2010 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Vina Montes Limited Selection Sauvignon Blanc 2008 Leyda Valley, +32060, $14.95 -Vina Veramonte Reserva Chardonnay 2007 Casablanca, +49443 Vintages, $14.95, Oct 24/09 -Vina Casa Tamaya Reserva Syrah 2007 Limari, +135418, $15.85 -Vina Nativa Gran Reserva Single Vineyard Cabernet Sauvignon 2006 Maipo (organic), +975359, $19.99 Vintages Dec 5, 2009. At the trade show, then, these were my scores; I did not taste every wine. **** Four Stars (91+ in Quality/Price Rating terms): -Botalcura Cayao Icon Cabernet Sauvignon Blend 2003 Rapel, $49.95 HHD Imports -Caliterra Cenit Cabernet Sauvignon/Malbec/Petit Verdot 2006 Colchagua, $67 +143917 Vintages -Concha y Toro Marques de Casa Concha Cabernet Sauvignon 2007, $19.95 Vintages +337238 -Vina Maipo Limited Edition Syrah 2006 Maipo, $29.95 Select -Perez Cruz Quelen Petit Verdot/Cot/Carmenere 2006 Maipo, $55 Charton Hobbs -Santa Rita Pehuen Carmenere 2005 Apalta, $54.95 Mark Anthony -Terra Andina Suyai Cabernet Franc/Carmenere/Cabernet Sauvignon 2007 Colchagua, $29.95 Mark Anthony -Undurraga Terroir Hunter Syrah 2007 Limari, $27.95 Azureau -Valdivieso Caballo Loco no. 10 Bordeaux Blend Central Valley, +59147, $44 Vintages -Viu Manent Viu 1 Malbec/Petit Verdot 2007 Colchagua Valley, $86.25 Churchill Cellars. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Botalcura La Porfia Grand Reserve Cabernet Sauvignon 2005, $22.95 HHD Imports -Botalcura La Porfia Grand Reserve Carmenere 2006, $22.95 HHD Imports -Caliterra Tributo Edicion Limitada Carmenere/Malbec 2006 Colchagua, $24.95 +143487 Vintages -Carta Vieja G7 Gran Reserva Chardonnay 2007 Maule, $17.95 Small Winemakers -Vina Chocalan Gran Reserva Malbec 2006 Maipo, $27.25 Vintages -Concha y Toro Marques de Casa Concha Chardonnay 2007, +342857 $17.95 Vintages -Vina Maipo Gran Devocion Cabernet Sauvignon/Syrah 2007, $18.95 Select -Vina Montes Purple Angel Carmenere 2006 Colchagua, $49.95 +62364 Vintages -Valdivieso Reserva Chardonnay 2007, +981621 $17.95 Vintages -Veramonte Primus Red Blend 2006 Colchagua, +712463 $24.95 Vintages *** Three Stars (85 – 87 in Quality/Price Rating terms): -Luis Felipe Edwards Dona Bernarda Red Blend 2006 Colchagua, $34.95 The Food: pulled pork appetizers, cured salmon on plaintain, cheeses (including a creamy gorgonzola), both beef and chicken empanadas. The Downside: the show was too short. I never finished, and that was just tasting the wines I wanted to taste – never mind the others. The Upside: the first hour and a half had light attendance, so I could roam. The Contact Person: sandy@forefrontcom.com The Marketing Effectiveness (numerical grade): 85. 5. The Time and Date: Friday, October 16, 2009 10:30 AM to 1 PM The Event: a Wine Writers’ Circle of Canada tasting of 40 sparkling wines in the Ontario “Holiday” market place. The Venue: LCBO Scrivener Square, Summerhill The Target Audience: wine media The Availability/Catalogue: everything is available through the LCBO, although some will be coming in the near future. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): - Pol Roger Brut Reserve 12.5% alc #51953 General List $58.80 Epernay, France. - Taittinger Brut Millesime 2002 12.5% alc CSPC 989905 Vintages $87.25 Reims, France. - G.H. Mumm Carte Classique NV 12% alc #308064 $56.65 Reims, France. - Perrier-Jouet Grand Brut NV 12% alc #50278 $64.45 Epernay, France. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -- - Henry of Pelham Cuvee Catharine VQA NV 12% alc CSPC 616441 Vintages $29.95 Niagara Peninsula - Henry of Pelham Cuvee Catharine Rose Brut VQA NV 12% alc CSPS 4051 $29.95 LCBO - Hungaria Grande Cuvee Brut NV 11.5% alc LCBO 619288 $11.90 Budapest, Hungary -G.H. Mumm Brut NV 12% Alc #308056 $59.95 Reims, France. - Segura Viudas Brut Reserva Cava NV 11.5% alc General List 158493 $14.65 Spain - Pascual Toso Malbec Rose Sparkling Avail spring 2010 in clear bottle.$14.95 - Bottega Petalo 'Il Vino dell'Amore" Moscato Sparkling NV 6.5% alc General List #588780 $12.95 (temporary price reduction until Jan 2/10 - Belcanto di Bellussi Proseco XD VSQPRD 11.5% alc Vintages #53215 $17.95 Italy. - Lanson Black Label Brut NV 12.5% alc CSPC 41889 $56.95 Reims, France. - Lanson Rose Label Rose Brut NV 12.5% alc CSPC 94458 $59.95 Reims, France. *** Three Stars (85 – 87 in Quality/Price Rating terms): - Remy Pannier Brut NV Chardonnay 12% alc #341669 $11.65 France. - Bottega Vino dei Poeti Prosecco Brut NV 11% alc General List 897702 $14.30 Italy. - Col de' Salici Prosecco Spumante Extra Dry NV 11.5% alc Consignment # 293471 $14.95 - Deinhard Lila Brut Riesling 12.5% #160648 Vintages MARCH 6, 2010. Germany $13.95. - Piper-Heidseick Cuvee Brut NV 12% alc +462432 $49.95 Reims, France. - Freixenet Cordon Negro Brut D.O. Cava 12% alc # 88591 $13.95/750ml #167791 $4.25/200ml #180588 $24.95/l.5L Spain - Santa Margherita Brut Prosecco de Valdobbiadene 11.5% alc #687582 Vintages $18.95 - Mumm Napa Brut Prestige NV 13% alc #265678 $27.95 Napa, CA - Freixenet Carta Nevada Brut D.O. Cava 12% alc #74757 $13.95 Spain The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 88. 6. The Time and Date: Monday, October 19, 2009 2 PM to 6 PM The Event: Discover Australia 2009, Toronto trade stop over The Venue: Willard Room, Hotel Intercontinental The Target Audience: wine agents, sommeliers, media The Availability/Catalogue: some wineries already had agents in Ontario, but most did not. Wines are variously available through consignment or private order. The Quote/Background: unlike previous editions of Discover Australia, this show had only wine exhibitors – 17 of them. The Wines: prices are variable, but in general I was quoted AUSD FOB per case. **** Four Stars (91+ in Quality/Price Rating terms): -BlackJack Cabernet Merlot 2004 Victoria, $125 AUSD per case FOB -Blue Pyrenees Cabernet Sauvignon 2006, $17 Vintages -Downing Estate Vineyards Cabernet Sauvignon 2004 Heathcote, $45 CAD -Josef Chromy Sparkling Rose 2008 Tasmania, $170 AUSD FOB -Plunkett Fowles Wild Ferment Chardonnay 2008 Strathbogie Ranges, $35 CAD -Sandhurst Ridge Merlot 2006, $32 CAD -Vin 888 Olsen Cabernet Sauvignon 2007, $25 CAD -Ngeringa Pinot Noir 2007 Adelaide Hills, $55.95 (Living Vine) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -BlackJack Block Shiraz 2005 Victoria, $175 AUSD FOB -Downing Estate Vineyards Shiraz 2004 Heathcote, $45 CAD -Galli Estate Camelback Chardonnay 2008 Victoria, $120 AUSD FOB -Gherardi Viognier 2008 Margaret River, $20 CAD -Josef Chromy Vintage Sparkling 2005 Tasmania, $220 AUSD FOB -Pfeiffer Wines Chardonnay/Marsanne 2009 Rutherglen, $15.70 CAD -Sidewood Estate Pinot Gris 2009 Adelaide Hills, $93 AUSD FOB -Sirromet First Step Cabernet Merlot 2005 Queensland, $17 CAD -Vin 888 Olsen Big Fella Cabernet Sauvignon Merlot 2004, $20 CAD -Ngeringa J.E. Chardonnay 2008 Adelaide Hills, $55.95 (Living Vine) -Ngeringa J.E. Assemblage Red 2008 Adelaide Hills, $42.95 (Living Vine) – syrah, pinot noir, sangiovese, Tempranillo, nebbiolo. -Ngeringa Syrah 2006 Adelaide Hills, $78.95 (Living Vine) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Galli Estate Camelback Shiraz 2007 Victoria, $105 AUSD FOB -Mount Gisborne Wines Chardonnay 2005, $20 CAD -Vin 888 Olsen Cabernet Sauvignon 2005 Reserve, $65 CAD -Warner Glen Estate Frog Belly Cabernet Sauvignon 2008 Margaret River -Ngeringa Viognier 2008 Adelaide Hills, $64.95 (Living Vine) The Food: cheeses, grilled veggies, spring rolls, tartares, breads, marinated mushrooms. The Downside: a light attendance The Upside: a highlight was my tasting the Ngeringa Vineyards of Adelaide Hills, a biodynamic winery. Pricey, but so are all biodynamic wines. The Contact Person: marie.ross@austrade.gov.au The Marketing Effectiveness (numerical grade): 88. 7. The Time and Date: Tuesday, October 20, 2009 10:30AM to 2 PM The Event: Tasting of Grupo dos Sete Portuguese wines (Alianca, Aveleda, Bacalhoa, Jose Maria da Fonseca, and Messias). The Venue: LCBO Srivener Square, Tasting Room and Dining Event Room The Target Audience: wine media The Availability/Catalogue: wines are mainly for show, but some are in this market now, or will be. The Quote/Background: we had a seminar beforehand, whereby we tasted versions of Portuguese indigenous varietals and terroir, such as Touriga Nacional from Setubal, from Dao, and from the Douro, and Alvarinho, Loureiro, Fernao Pires, Touriga Franca, and Aragonez. This was followed by a presentation of two wines from each producer, and then an inspired Italian luncheon to pair with the wines. This group continues to tour in Montreal and Quebec City, but with French food and Moroccan food for lunches. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Tinto da Anfora Grande Escolha 2006, $35 – 40 (Diamond Estates) -Bacalhoa Moscatel Roxo 1999, 18.5% ABV -Alianca Particular Dao 2008, $13.95 -Bachaloa Tinto Da Anfora 2006, $14 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Aveleda Follies Alvarinho 2008, $12 -JM da Fonseca 2005, $40 -45 (Touriga Franca, Touriga Nacional, Tannat, Syrah, and fractions of two other grapes) -Quinta dos 4 Ventos Reserva 2006, $55 – 60 private order -Messias Dados Douro Reserva 2007, $30 private order -Aveleda Charamba Douro 2007, $9 -Alianca Vista Touriga Nacional Reserva 2007, $12.95 -JP Vinhos Tinto 2008, $9 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Aveleda Vinho Verde 2008 -JM da Fonseca Periquita 2006, $9.45 -Messias Quinta do Penedo Rouge 2005 -JM da Fonseca Quinta de Camarate 2007, $9.95 The Food: catering came from Trattoria Sotto Sotto. With seared scallop, tuna and shrimp came Aveleda Follies Alvarinho 2008 ($12). The Hexagon 2005 accompanied the ravioli id zucca. With the osso buco and polenta came the Anfora Grande Escholha 2006, the 4 Ventos Reserva 2006, and the Dados Douro Reserva 2007 – almost too many to try against the veal. The cannoli for dessert was a delight, with the Bacalhoa Moscatel Roxo 1999. The Downside: we were required to be there at 10:30 sharp, although (because of wine delays) the proceedings did not begin until 11:02. And then the LCD multimedia projector and computer interfaces did mot meld. Some of us felt that bad luck comes thrice, and maybe lunch would be cold. The Upside: a chance to drink Portuguese wines against Italian cuisine. The Contact Person: spuritt@hotmail.com The Marketing Effectiveness (numerical grade): 87. 8. The Time and Date: Wednesday, October 21, 2009 3 Pm to 8 PM The Event: a tasting of cavas and wines from Spain’s Marti Serda (Penedes) and from Mas de Les Vinyes (Priorat). The Venue: Fine Wine Reserve, King and Spadina The Target Audience: wine writers, clients of the agent, AMV-Whiz Trading Ltd. The Availability/Catalogue: all wines were available for private order. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Marti Serda Chardonnay 2007, $19 -Marti Serda Reserva Cabernet Sauvignon 2003, $21 -Marti Serda Chardonnay Brut, $18 -Marti Serda Cuvee Real Sparkling, $32 -Raco D’Atans Crianza Red 2003, $31 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Marti Serda Blanc de Blanc 2007, $14.50 -Marti Serda Brut Nature, $17 -Marti Serda Gran Reserva Sparkling, $30 -Mas de Les Vinyes White 2006, $16 -Raco D’Atan Seleccio Crianza Red 2003, $49 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Marti Serda Merlot Rosato 2007, $15.50 -Marti Serda Brut Rose, $17 -Mas de Les Vinyes Red 2005, $18 -Mas de Les Vinyes Crianza Red 2004, $22.50 The Food: bread, cheese and water The Contact Person: ildefonso_go@rogers.com The Marketing Effectiveness (numerical grade): 82. 9. The Time and Date: Monday, October 26, 2009 2:30 PM to 5 PM The Event: Taste Napa Valley Canada 2009, trade show The Venue: Royal Ontario Museum The Target Audience: wine trade The Availability/Catalogue: most wines were available through the various distribution channels, or by private order. The LCBO had an on- site ordering system for most of the wines being shown. The Wines: I did not have the opportunity to try every wine, but here were my faves: **** Four Stars (91+ in Quality/Price Rating terms): -Barlow Vineyards Barrouge Bordeaux Blend 2005, $49 -Beaulieu Georges de Latour Reserve Cabernet Sauvignon 2005, $109 -Blackbird Illustration Bordeaux Blend 2006, $99 -Chappellet Winery Pritchard Hill Cabernet Sauvignon 2006 -Heitz Wine Cellars Trailside Vineyard Cabernet Sauvignon Rutherford 1999 -Heitz Wine Cellars Trailside Vineyard Cabernet Sauvignon Rutherford 1998 -John Anthony Cabernet Sauvignon 2006, $59 -Pahlmeyer Chardonnay 2007, $89 -Pahlmeyer Proprietary Red Bordeaux Blend 2005, $149 -Peju Cabernet Sauvignon 2006, $59 -Shafer One Point Five Cabernet Sauvignon Stags Leap District 2006, $85.95 Vintages Dec 5/09 -Spring Mountain Estate Cabernet Sauvignon 1987 Rare Wine Selection, $135 -St. Supery Vineyards Sauvignon Blanc 2008, $24 -Sterling Reserve Cabernet Sauvignon 2005 -Tres Sabores Zinfandel Rutherford 2006, $39 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Blackbird Arise Bordeaux Blend 2007, $55 -Cain Concept The Benchland Red Table Wine 2005, $59.95 from Rogers & Co. -Chappellet Winery Mountain Cuvee Meritage 2007 -Chimney Rock Elevage Bordeaux Blend Stags Leap District 2005, $69.95 from Mark Anthony -Cliff Lede Poetry Cabernet Sauvignon 2000, $199 -Cuvaison Brandlin Cabernet Sauvignon Mount Veeder 2006 -Folie a Deux Lewelling Vineyard Cabernet Sauvignon 2006 -Grgich Hills Cabernet Sauvignon 2005, $79.95 Vintages -Napa Cellars Stagecoach Vineyard Cabernet Sauvignon 2006 -Oakville Ranch Cabernet Sauvignon Oakville 2006 -Pine Ridge Dijon Clones Chardonnay Los Carneros 2007 -Robert Craig Affinity Cabernet Sauvignon 2006, $59 -Rutherford Hill Chardonnay 2007, $26.95 from Mark Anthony -Spring Mountain Estate Cabernet Sauvignon Spring Mountain District 2005, $69 -Spring Mountain Elivette Bordeaux Blend Spring Mountain District 2004, $99 -Stag’s Leap Wine Cellars FAY Cabernet Sauvignon 2006 Stags Leap District, $99 -Stags’ Leap Winery Cabernet Sauvignon 2006 [2005 at Vintages, $49.95] -Stags’ Leap Winery Merlot 2006 Vintages $44.95 -Tres Sabores Por Que No? Red Table Wine Rutherford 2007 (2/3 zinfandel), $29 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Blackbird Contrarian Bordeaux Blend 2006 -Boeschen Vineyards Estate Cabernet Sauvignon St. Helena 2006 -Boeschen Vineyards Carrera Bordeaux Blend St Helena 2006 -Cain Cuvee NV -Chimney Rock Cabernet Sauvignon 2005, $69 -Clos du Val Zinfandel 2007 -Clos du Val Cabernet Sauvignon Stags Leap District 2005 -Darioush Signature Viognier 2008 -Frias Family Cabernet Sauvignon Spring Mountain District 2006, $75 -Grgich Hills Merlot 2005 -Shafer Merlot 2006 -Signorello Vieilles Vignes Estate Chardonnay 2007, $48 -Signorello Cabernet Sauvignon 2005, $64 -Silverado Cabernet Sauvignon 2005, $64 The Food: pates and cheeses, breads, dried fruit, bottled water. The Downside: too many pricey wines The Upside: a chance to converse with some Napa personnel. The Contact Person: paula@praxispr.ca The Marketing Effectiveness (numerical grade): 88 10. The Time and Date: Tuesday, October 27, 2009 7PM to 10PM The Event: “Tasting Under the Stars” – a special celebration with Dr. Sandro Boscaini, President of Masi, on the release of the 2006 vintage. The Venue: Royal Ontario Museum The Target Audience: wine press and clients, other opinion-makers. The Availability/Catalogue: varies, see ratings. The Quote/Background: An internal assessment committee at Masi rates its wines. In the past 50 years, only 7 vintages have been awarded a self-classified “five star” rating. This celebration is for the latest, 2006, and the first since 1997. We tasted other five star wines from 1997, 1995, and 1990. The Wines: the opening reception wine was the white Masi Masianco 2008. **** Four Stars (91+ in Quality/Price Rating terms): -Campofiorin 1995 -Costasera Amarone 1997, $115 -Amarone 1990, n/a ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Campofiorin 1997 -Amarone 1995, $140 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Campofiorin 2006, +155051 $17.45 -Costasera Amarone 2006, +317057, $37.35 The Food: foods were paired with the wines, but the differences were very slight. One pairing was Parmigiano Reggiano with 50-year old balsamic. Another was very juicy lamb sausage with mint chutney. A third was veal shank (osso buco) with gorgonzola polenta. Tortellini chanterelle and venison tenderloin (with prune puree) completed the pairings. The Downside: I misled myself and assumed that it would be a sit-down tasting with technical appraisals. Instead, it was a walk around, which never gave me a chance to critically appraise the wines. The Upside: a chance to catch up with old friends at Masi and chat with others in the crowd. The Contact Person: aearle@awsm.ca The Marketing Effectiveness (numerical grade): 86. 11. The Time and Date: Wednesday, October 28, 2009 10AM to 5PM The Event: APVSA tasting (Association pour la promotion des vins et spiritueux en Amerique du Nord). The Venue: Delta Chelsea Inn The Target Audience: wine agents. The Availability/Catalogue: no wines are currently available in Ontario. The group is here to try to get some agents to agree to rep the principal. Some of the wines are available in Quebec and Alberta. Most of the wines were French, and there were sales staff available to comment on the prices and production. The Wines: The problem I had with the wines, and one that must be acknowledged, is that they were no better than the wines that we already have here in Ontario. There really did not seem to be any price advantages, either. These 60 or so wines could be made available through Vintages or Consignment. Here were my faves, regardless of price (Bordeaux dominated): **** Four Stars (91+ in Quality/Price Rating terms): -Chateau Moulin de Sales 2000 Lalande de Pomerol -Charles Sparr Gewurztraminer 2008 Alsace -Les Vignerons de Coteaux de l’Alaric Cuvee Isabelle 2008 Pays D’Oc -Chateau Puy Bardens 2004 Premiere Cotes de Bordeaux ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Chateau Moulin de Sales 2002 Lalande de Pomerol -Chateau de L’Eveche 2002 Lalande de Pomerol -Charles Sparr Pinot d’Alsace 2008 Alsace -Charles Sparr Pinot Gris Mambourg Alsace -Charles Sparr Riesling Vendanges Tardives 2005 Alsace -Jean Gleize Muscat Sec 2008 Pays D’Oc -Domaine Chateau Allexant Les Cailloux Rully 2007 -Domaine de Grand-Pere Jules Cuvee Victor 2008 Cotes du Rhone [organic] -Chateau Sansonnet 2004 St. Emilion Grand Cru *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chateau Moulin de Sales 2003 Lalande de Pomerol -Chateau Moulin de Sales 2005 Lalande de Pomerol -Chateau de L’Eveche 2005 Lalande de Pomerol -Jean Gleize Sauvignon 2008 Pays D’Oc -Domaine de la Garenne Sancerre 2008 -Domaine de la Garenne Sancerre Rose 2008 -Domaine Chateau Allexant Aux Fourneaux Savigny Les Beaunes 2007 -Domaine Chateau Allexant Cotes de Nuit-Villages 2007 -Chateau de Comigne La Reserve Corbieres 2006 -Chateau de Comigne La Reserve Minervois 2007 -Jean de Meyrac Bouquet de Garrigues 2008 V de P Cathare The Food: none. The Downside: usually there is not enough space to sprawl out and write notes. No paper was furnished, so I used some 3 by 5 cards. The Upside: a chance to taste some engaging wines not available here. There is a listing of wines with prices, but it is complicated. The Contact Person: for prices, etc., check with Pascal p.fernand@apvsa.ca The Effectiveness (numerical grade): 85. 12. The Time and Date: Wednesday, October 28, 2009 1:30 PM – 5:30 PM The Event: a tasting of Bordeaux wines priced under $30 The Venue: Polson Pier, Solarium. The Target Audience: wine trade, writers, sommeliers. The Availability/Catalogue: everything was available through the normal distribution channels and consignment. The Quote/Background: the wine press got top notch service in a separate room, away from the crowds, where we could sit, relax and examine our tastings more carefully without supplier pressure. The idea of modestly priced Bordeaux was a terrific idea. The Wines: There were about 45 wines, but the writers were only presented with 27. So we still had to join the passing parade. **** Four Stars (91+ in Quality/Price Rating terms): -Dourthe La Grande Cuvee Sauvignon Blanc 2008, $15.95 +159640 -Ch. De Courteillac 2007, $11.95 +360552 (tip: get the 2007, much better than 2008 now being rolled out) -Ch. Castegens 2005 Cote de Castillon, $18.95 +125856 -Ch. Tourte des Graves 2005 Graves, $24.95, +117630 -Ch. Magnol 2007 Haut-Medoc, $30 Charton Hobbs Private Order -Ch. Roquetaillade La Grange Vieilles Vignes 2005 Graves, $21.95 +125666 -Ch. La Croix Canon 2002 Canon Fronsac, $19.95 Rouge et Blanc Private Order -Ch. Grand Bateau 2007, $19.95 Rouge et Blanc Private order -Ch. Belle Vue Haut Medoc 2005, $29.90 Vintages ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Christian Moueix Merlot 2005, $15.95 +961227 -Ch. Grimont Prestige Premieres 2006, $18.95 +160416 -Calvet Reserve de L’Estey 2006 Medoc, $13.95 +38208 -Ch. St.Andre Corbin St. Georges St Emilion 2006, $22.85 +43810 -Christian Moueix St. Emilion 2005, $22.95 +979955 -Ch. Haut-Plaisance Montaigne St. Emilion 2003, $23.75 – “Best Buy” (oldest wine here) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Ch. La Croix de Queynac 2005, $15.20 +138636 -Ch. Puyfromage 2005, $15.40 +33605 -Ch. Pey La Tour Reserve 2006, $21.95 +925859 -Ch. Courreges 2005, $24.95 +117608 -Ch. La Grolet 2005, $24.95 +126615 -Ch. Cherchy-Desqueyroux 2005 Graves, $23.95 +125518 -Ch. Des Laurels Puisseguin St. Emilion 2006, $19.95 +371401 The Food: a variety of appetizer portions – steak au poivre, duck confit, veggie rice roll wraps, chicken skewers, salmon tartare on endive, bruschetta, deep fried meat spring rolls. The Downside: it was at the end of nowhere, deep into Toronto Island. I came by TTC, and returned to the subway via the organizer’s free shuttle (THANKS!!). I heard that parking was $15, and that people abandoned their cars on the small street. The Upside: this was a good idea, and I liked the separate press room. The Contact Person: Ann Marie Koumettou Bordeaux.ca@sopexa.com The Marketing Effectiveness (numerical grade): 86. 13. The Time and Date: Thursday, October 29, 2009 2:30PM to 7 PM The Event: Halpern Enterprises Portfolio Wine Tasting. The Venue: Allstream Centre (Automotive Building, CNE) The Target Audience: clients, wine trade, guests. The Availability/Catalogue: all of the wines are available through a variety of distribution channels. The catalogue was a model: arranged alphabetically by producer, with names of representatives and winemakers attending the show, a brief history of the winery, and full tasting notes on the wines, along with prices. The Quote/Background: Halpern puts on a biennial portfolio wine tasting in support of its Grand Cru Culinary Wine Festival (www.grandcru.ca) which ran from October 29 through 31 this year. The Festival is in support of The Toronto General and Western Hospital Foundation. The Wines: of course, I did not try every wine. **** Four Stars (91+ in Quality/Price Rating terms): -Antinori Bramito Chardonnay 2008, $22.50 – bargain priced Umbrian wine -Antinori Badia a Passignano 2005, $43.85 -Castello di Ama L’Apparita [merlot] 2006 Tuscany, $233.25 -M. Chapoutier Hermitage La Sizeranne 2004, $68.25 -Champagne Drappier Grande Sendree 2002, $83.35 -Champagne Gosset Grand Rose Brut NV, $86.80 -Henri Boillot Puligny Montrachet 1er Cru Les Pucelles 2007, $148.40 -Hugel Riesling Jubilee 2007 Alsace, $60.85 -Hugel Pinot Gris Jubilee 2005 Alsace, $49.25 -P. Jaboulet Hermitage La Chapelle 2005, $268.20 -L’Aventure Cote a Cote 2007 Paso Robles, $102.55 -L’Aventure Optimus 2007 Paso Robles, $70 -Vega Sicilia Valbuena 2004 Ribera del Duero, $187.45 -Winesmith Surly Chenin Blanc 2005, $13 – “best buy” -Winesmith Planet Pluto Meritage 2005, $21.95 – “best buy red” ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Aldo Conterno Chardonnay Bussia d’Or 2005, $58.75 -Aldo Conterno Barolo 2004, $120.90 -Antinori Tignanello 2006, $99.95 -Biondi Santi Tenuta Greppo Brunello di Montalcino 2004, $170.90 -Burge Family G3 Shiraz/Mourvedre/Grenache 2007 Barossa, $49 -M. Chapoutier Chante Alouette Hermitage Blanc 2003, $60.95 -Ch. D’Esclans Rose 2007, $43.10 -Cliff Lede Poetry 2006 Napa, $193.60 -Cliff Lede Cabernet Sauvignon 2006 Stags Leap, $69.50 -Domaine Carneros Vintage 2005 Brut, $32.70 -Domaine Carneros Cuvee de la Pompadour Rose NV, $45.80 -Domaine de Montille Chateau de Puligny-Montrachet Meursault Villages 2006, $70.75 -Champagne Drappier Carte d’Or Brut, $46.95 -Domaine Dujac Vosne Romanee Les Malconsorts 2007, $164.15 -Faiveley Gevrey Chambertin 1er Cru Les Cazetieres 2007, $88.90 -Faiveley Nuits St. Georges 1er Cru Les Porets St. Georges, $83.45 -Gaja Pieve Santa Restituta Brunello di Montalcino Rennina, $98.75 -Gaja Ca’Marcanda Magari IGT, $76 -Champagne Gosset Excellence Brut NV, $56.25 -Henri Boillot Puligny Montrachet 1er Cru Clos de la Mouchere 2007, $130.45 -P. Jaboulet Hermitage Chevalier de Sterimberg 2006, $109.15 -Jordan Cabernet Sauvignon 2004 Sonoma, $67.95 -Silver Oaks Cabernet Sauvignon Alexander Valley 2005, $88.60 -Silver Oaks Cabernet Sauvignon Napa Valley 2005, $141.20 -Tenuta di Biserno Biserno 2007 Tuscany, $166.60 -Tenuta di Biserno Il Pino di Biserno 2006 Tuscany, $68.90 -Tenuta di Biserno Coronato 2006 Tuscany, $63.40 -Tenuta di Trinoro Cupole di Trinoro Tuscany IGT 2007, $48.55 -Terredora Taurasi Campore 2003 Campania, $45.65 -Vega Sicilia Pintia 2006 Ribera del Duero, $66.15 -Vega Sicilia Alion 2005 Ribera del Duero, $80.80 -Weingut Heitlinger Spicy Stone Pinot Gris Dry 2008 Baden, $16.15 -Winesmith Crucible Meritage 2004 Napa, $129.40 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Poggio Salvi Rosso di Montalcino 2007, $35.35 -Poggio Salvi Brunello di Montalcino 2004, $76.95 -Castello di Ama Al Poggio Chardonnay 2008 Tuscany, $40.75 -Chalk Hill Chardonnay 2006 Sonoma, $39.35 -Chalk Hill Cabernet Sauvignon 2004, $49.65 -Fuligni Brunello di Montalcino 2004, $74.05 -Fumanelli Amarone della Valpolicella Classico 2005, $72.35 -Isole e Olena Uvaggio Coste della Sesia Rosso Piedmont, $43.65 -P. Jaboulet Crozes Hermitage Domaine de Thalbert 2006, $52.75 -Jordan Chardonnay 2006 Sonoma, $43 -Planeta Chardonnay 2007 Sicily, $44.10 -Planeta Santa Cecilia 2006 Sicily, $44.10 -Remoissenet Beaune 1er Cru Greves 2007, $59.75 -Tenuta Sette Ponti Oreno 2006, $76.60 -Tenuta Sette Ponti Orma 2006, $71.65 -Winesmith Cheapskate Meritage NV, $15 -Winesmith Second Fiddle 2005, $70 The Food: quality imported and local cheeses, breads, bottled water. The Downside: the time flew by, and I was unable to taste all the wines I wanted to. The Upside: there were a lot of expensive and quality wines to sample. The Contact Person: todd@halpernwine.com The Marketing Effectiveness (numerical grade): 91. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR SEPTEMBER 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Peller Estates Merlot 2007 Private Reserve 2007 VQA Niagara Peninsula, $19.95 from the winery, Vineyards Estate Wine stores, LCBO Vintages. Aged in both French and US oak for 12 months, finishing at 13.3% ABV, capable of staying power in the bottle for next year’s (and beyond) BBQ. Body shows a fruited palate, some mocha, black fruit mode, and intriguing aromas. 2. Peller Estates Cabernet Sauvignon 2007 Private Reserve 2007 VQA Niagara Peninsula, $19.95 from the winery, Vineyards Estate Wine stores, LCBO Vintages. Aged in both French and US oak for 12 months, finishing at 13.3% ABV, capable of staying power in the bottle for next year’s (and beyond) BBQ. Some dust on the nose, black cassis and oak tones on mid-palate, lovely substantial finish, but definitely needs more time. 3. Peller Estates Cabernet Franc 2007 Private Reserve 2007 VQA Niagara Peninsula, $19.95 from the winery, Vineyards Estate Wine stores, LCBO Vintages. Aged in both French and US oak for 12 months, finishing at 13.3% ABV, capable of staying power in the bottle for next year’s (and beyond) BBQ. Slightly herby-weedy, bell peppers, closed at this point, will flower later, oak tones. 4. Peller Estates Meritage 2007 Private Reserve 2007 VQA Niagara Peninsula, $22 from the winery, Vineyards Estate Wine stores, LCBO Vintages. Aged in both French and US oak for 12 months, finishing at 13.3% ABV, capable of staying power in the bottle for next year’s (and beyond) BBQ. Definite Bordeaux (or at least, Euro) style, red and black currants, longer finish, substantial, from a different barrel selection. 5. Mission Hill Compendium Legacy Series 2006 VQA Okanagan Valley, $40. Available through www.missionhillontario.com. Bordeaux blend of merlot 52%, cabernet sauvignon 19%, cabernet franc 19%, and petit verdot 10%. Aged separately in French oak barrels for 13.5 months. Expect classic Bordeaux aromas of black fruit, some garrigue and leafiness, and mocha. Needs time, try again in 2012. ABV $13.5%. A new wine at Mission Hill. 6. Mission Hill Quatrain Legacy Series 2006 VQA Okanagan Valley, $45. Available through www.missionhillontario.com. Typical sunshine blend of syrah 41%, merlot 32%, cabernet franc 14%, and cabernet sauvignon 13%. ABV 13%. 100% French oak barrels for 15 months. Traditional black cherry-berry of shiraz-style, with mocha tones, and a softer than expected finish. Second vintage. ======================================================================= 1. The Time and Date: Wednesday, September 9, 2009 11AM to 2PM The Event: Wines of Chile Preview Media Tasting The Venue: Crush Wine Bar The Target Audience: wine writers The Availability/Catalogue: with the exception of a couple of items in the Consignment program, all wines were available (or will be) via Vintages or the LCBO General listings. The Quote/Background: we were served seven blind flights of wine, arranged by grape variety. 42 wines were tasted, and all will be in the Chilean wine show, October 7, Fermenting Cellar. The Wines: Here are my rankings -- **** Four Stars (91+ in Quality/Price Rating terms): -Vina Sena Arboleda Chardonnay 2008 Casablanca, Vintages, $15.95 -Vina Emiliana Organico Novas Winemaker’s Selection Chardonnay/Viognier/Marsanne 2007 Casablanca, $18.95 Vintages +63909 March 2010 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Vina Montes Limited Selection Sauvignon Blanc 2008 Leyda Valley, +32060, $14.95 -Vina Veramonte Reserva Chardonnay 2007 Casablanca, +49443 Vintages, $14.95, Oct 24/09 -Vina Casa Tamaya Reserva Syrah 2007 Limari, +135418, $15.85 -Vina Nativa Gran Reserva Single Vineyard Cabernet Sauvignon 2006 Maipo (organic), +975359, $19.99 Vintages Dec 5, 2009. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Vina Anakena Single Vineyard Viognier 2009 Rapel, Consignment (Kylix), $14.95 -Vina Cono Sur Viognier 2008 Colchagua, LCBO $9.95 -Vina Santa Carolina Barrica Selection Chardonnay 2007 Casablanca, +981621, $17.95. -Vina Cousino Macul Antiguas Reservas Chardonnay 2008 Maipo, +730044, $14.95 Feb 2010 -Vina Veramonte Reserva Pinot Noir 2008 Casablanca, +134973, $15.95 -Vina Errazuriz Max Reserva Shiraz 2007 Aconcagua, +614750, $17.95 -Vina Maipo Reserva Carmenere 2008 Rapel, $12.95 Vintages -Vina Terra Andina Reserva Carmenere 2007 Rapel, $13.95, +128637 -Vina Emiliana Organico Novas Limited Selection Carmenere/Cabernet Sauvignon 2007 Colchagua, +14.95 Vintages -Vina Cousino Macul Antiguas Reservas Cabernet Sauvignon 2007 Aconcagua, $17.95 Vintages -Vina Sena Arboleda Cabernet Sauvignon 2007 Aconcagua, $17.95 Vintages. -Vina Montes Alpha Cabernet Sauvignon 2007 Colchagua, +322586, $19.95. -Vina Concha y Toro Winemaker’s Lot 115 Cabernet Sauvignon 2007 Maule, Vintages +30965, $17.95. -Vina Undurraga Founder’s Collection Cabernet Sauvignon 2006 Maipo, +726646 Vintages, $36.95. The Food: gourmet, upscale sandwiches. The Downside: too many writers turned up late, so we started late. Boo… The Upside: good cross-selection of Chilean wines. The Contact Person: sandy@forefrontcom.com The Marketing Effectiveness (numerical grade): 87. 2. The Time and Date: Thursday, Sept 10, 2009 11:30AM to 3 PM The Event: a Francois Lurton tasting, with Diamond Estate agency and Francois himself leading the Powerpoint discussion. The Venue: Le Select The Target Audience: wine writers The Availability/Catalogue: we were able to taste about 23 wines. Not all are in the Ontario market, but many (and others not tasted) have been submitted to the LCBO. The Quote/Background: The wines come from different countries, and from within, different regions: France, Spain, Portugal, Chile, and Argentina. Lurton makes about 70 different wines, and he makes more white wines than red. He uses grapes from his own or contracted vineyards. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -F. Lurton Quinta do Malho 2007 Douro, about $100 – blend of port wine varieties, brimming with fruit and character -F. Lurton Gran Lurton Corte Friulano 2007 Uco Valley Argentina - +66829, $19.95 Vintages – softy caramel nose, woody palate, floral muscat tones from the Tokay Friulano grape. -F. Lurton Gran Lurton Cabernet Sauvignon 2006 Uco Valley Argentina, +980334, $20.95 Vintages – lots of character at this price point. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -F. Lurton Terra Sana 2008 V d P de Vignobles de France, about $15, organic syrah grapes. -F. Lurton Les Hauts de Janeil 2008 V de P d‘Oc, $12.95 – mid-November – syrah and grenache -F. Lurton Mas Janeil 2006 Cotes du Roussillon Village, $19.95 – Grenache, syrah and carignan. -F. Lurton El Albar Barricas 2006 Vino de la Tierra de Castilla y Leon, $20-25 – Tempranillo variant. -F. Lurton Pilheiros 2005 Douro, $19.95 – Port wine grape varieties -F. Lurton Vina Hacienda Araucano Sauvignon Blanc 2009 Chile Central Valley, $13. -F. Lurton Vina Hacienda Araucano Pinot Noir Chile Central Valley, $16 -F. Lurton Le Chateau des Erles Fitou, $45 -F. Lurton Alka Gran Vino de Carmenere 2002 Colchagua, $89. -F. Lurton Chacayes 2006 Gran Vino de Argentina Uco Valley, about $100 -F. Lurton Gran Araucano Cabernet Sauvignon 2006 Colchagua Valley, $30 *** Three Stars (85 – 87 in Quality/Price Rating terms): -F. Lurton Les Fumees Blanches Sauvignon Blanc 2008 V d Pays du Comte Tolosan, +472555, $11.45 – 4 million bottles produced. -F. Lurton La Recaoufa du Chateau des Erles 2004 Corbieres - $24.95, syrah, grenache, carignan -F. Lurton Hermanos Lurton Verdejo 2008 Rueda, $13. -F. Lurton Campo Alegre Gran Vino de Tinta de Toro 2007 – Tempranillo variant. -F. Lurton Barco Negro 2007 Douro, $14.95 – Port wine grape varieties -F. Lurton Humo Blanco Pinot Noir 2008 Chile Lolol Valley, $20-25 -F. Lurton Clos de Lolol 2007 Chile, $20-25 -F. Lurton Bodega Lurton Pinot Gris 2009 Uco Valley Argentina, +556746, $10.95 General List -F. Lurton Pilheiros Alvarinho Vinho Verde 2008, $25 The Food: we had a variety of expensive wines with the lunch, but wine service was erratic. There was just one white wine, followed by heavier reds, and those who had ordered a salmon were out-of-luck in cross- tasting food and wine. The Pilheiros Vinho verde Alvarinho 2008 we had went terrific with the opening mesclun salad, but its price point of $25 made one pause. The four reds went marvelously with the steak and/or mushroom risotto – they were about $45 to $100 in price. The Downside: we started late due to a late arrival of some wine writers. Also, because we covered five countries with different regions, and because Lurton is a terroirist, much time was spent on discussing climate and soils in terms of the wine. Lunch was for 1 PM, but it was after 2 PM before we started – and several wine writers had already left. The Upside: a great opportunity to catch a house style through several different wine regions of the world. I’m glad I stayed. The Contact Person: anorris@diamondwines.com The Marketing Effectiveness (numerical grade): 84 3. The Time and Date: Sunday, September 13, 2009 5:30 – 8:30 PM The Event: the 2009 Industry Night sponsored by the Consulate General of Mexico in Toronto and Itercambi Inc. It as a celebration of “Mezcales, Moles, & Frijoles”. The Venue: Reposado Tequila Bar, Ossington. The Target Audience: wine writers and lifestyle publications and supporters of Mexican Industry. The Availability/Catalogue: most of the six Mezcales are not available in Ontario. The Quote/Background: we got to enjoy three different Mexican moles and five different types of Frijoles, plus some other delicacies (grasshoppers and cheese) brought in by the Consulate for the event. Sergio Ynurrigarro, Mezcal Sommelier, chef, and President of the Pro- Mezcal Association, conducted the informal tasting. The Mexcales: all were 100% algave **** Four Stars (91+ in Quality/Price Rating terms): -Mistique Chromium, 40% ABV, smokey with a smooth finish, little alcohol taste. -Maria Potatorum Mexcal de Oaxaca, 46% ABV, about $65 – touch of smoke ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Los Arango Tequila Reposado, 35%, smoke and smooth, +47316 LCBO -Don Mateo de la Sierra Doble Destilado de Agave, 48% ABV -Oro Raicilla El Real, 36% ABV *** Three Stars (85 – 87 in Quality/Price Rating terms): -Jaral de Berrio Mezcal, +47464, $36.10, 36% ABV, but a hot alcoholic finish. The Food: we had prickly pear butter, lots of tortilla chips, chicken and beef moles, plantains, exotic cow beans – all under the enchanting silverlace vine on the back patio. The Downside: it got crowded really fast, and proceedings were slow to get underway. We left halfway through, but we did get to some open bottles to taste the remaining three mescals. The Upside: unusual to celebrate Mexico in Toronto – the Consulate needs to do more of this. The Contact Person: intercambi@intercambi.com The Marketing Effectiveness (numerical grade): 84. 4. The Time and Date: Monday, September 14, 2009 10AM to 12:30PM The Event: a tasting of Alma Negra/La Posta/Luca/Tikal wines from Bodegas Catena Zapata in Argentina. The wines are repped by Calibrium. The Venue: Liberty Village offices of Calibrium. The Target Audience: wine media. The Availability/Catalogue: The Quote/Background: Celeste Pesce, Assistant Winemaker & Export Manager, led us through the 11 wines. These wines are made by Laura Catena in conjunction with her brother, Ernesto Catena. They are skillful wines: small quantities, artisan quality, and reflective of the terroir. Fruit is low-yielding from high elevation vineyards. Primarily French oak is used. For example, total production of Luca wines is 6000 cases spread across six wines. La Posta wines come from Catena’s winegrowers. Tikal and Alma Negra are from Ernesto Catena, and reflect a full-bodied breezy style. Laura Catena has a spread of about 60% Malbec, 20% cabernet sauvignon, 15% chardonnay, and a few other grape varieties for the balance. All the wines are available through various distribution channels in Ontario: mostly consignment but also private orders. The Wines: Most wines were high in alcohol, about 13.5% or more. **** Four Stars (91+ in Quality/Price Rating terms): -Luca Chardonnay 2007, $29.95. elegant, somewhat burgundian in style, precise. -Tikal Jubilo 2006, 50% cabernet sauvignon, 50% Malbec, $53.95. great cab hit. Six packs. -Luca Nico 2004 (Malbec), $145. barrel fermented in oak, only 4 barrels produced each year (200 cases) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -La Posta Cocina Blend 2008, $16.90. soon through consignment. 20% bonarda, 20% syrah, and 60% Malbec. -La Posta Pizzella Family Vineyard Malbec 2008, $16.90. very ripe -Alma Negra 2005 (bonarda), $23.45. second vintage. -Tikal Patriota 2007 (60%bonarda,40%malbec), $29.95. 70% US oak. -Luca Laborde Double Select Syrah 2007, $32.95. Rhonish *** Three Stars (85 – 87 in Quality/Price Rating terms): -La Posta Estela Armando Vineyard Bonarda 2008, $13.45 -La Posta Angel Paulucci Vineyard Malbec 2008, $17.95. 2007 is in Vintages, 2008 coming in March 2010 (600 cases) -Luca Malbec 2007, $36.95. 14% ABV The Contact Person: agaunt@calibrium.com The Marketing Effectiveness (numerical grade): 87. 5. The Time and Date: week of September 11 – 24, 2009 The Event: Ontario Vintner’s Series, featuring Niagara and Prince Edward County wineries, almost daily, with winemakers in attendance. The Venue: Fine Wine Reserve The Target Audience: wine media, private consumers, trade. The Availability/Catalogue: all wines are available through the winery’s distribution network. The Quote/Background: tastings went from 2 – 7 PM each day, and featured one Niagara and one PEC each day. Some I was unable to go to: there were Tawse, Rosehall Run, Organized Crime, Closson Chase, Hernder, Norman Hardie; I was not able to taste these, but I did taste the wines listed below. The Wines: about 4 wines were shown from each winery. **** Four Stars (91+ in Quality/Price Rating terms): -Long Dog Bella’s Riserva Chardonnay 2007 PEC, $34 – 22 barrel, medium toast -Long Dog Tumbling Stone Gamay/Pinot Noir NV PEC – a passetoutgrain that is 50% gamay 2007 and 50% pinot noir 2006. Could be slightly chilled. 13.4% ABV. -Nyrai Cellars Chardonnay 2007 Niagara NOTL, $16.20. -Huff Estates South Bay Chardonnay 2007 PEC, $29.95 -13th Street Winery Cuvee 13 Rose Brut 2006 Niagara, $25 -13th Street Winery Chardonnay Sandstone Old Vines 2007 Four Mile Creek, $25. -13th Street Winery Cabernet Sauvignon 2007 Creek Shores Niagara, $26. -Southbrook Triomphe Chardonnay 2006, +117572 Vintages, $21.95 -Southbrook Triomphe Merlot 2008, $21.95 – certified organic and biodynamic. -By Chadsey’s Cairns Gewurztraminer 2008 Prince Edward County, $17.12 licensee ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Long Dog Otto Pinot Noir 2007 PEC, $50 -Nyarai Cellars Sauvignon Blanc 2008 Niagara, $18.20 -Nyarai Cellars Cabernet-Merlot 2007, Niagara Beamsville/NOTL, $18.20 – 35%CS, 35% merlot, 15%CF, 15% syrah. -Huff Estates Pinot Gris 2008 PEC, $19.95 -13th Street Winery Riesling Funk Vineyard Old Vines 2008 Niagara, $22. -13th Street Winery Gamay Noir Sandstone Old Vines 2007 Four Mile Creek, $24. -Southbrook Triomphe Cabernet Merlot, $26.95 -By Chadsey’s Cairns Chenin Blanc 2007 Prince Edward County, $19.57 licensee. -By Chadsey’s Cairns Gamay Noir 2007 Prince Edward County, $17.94 licensee. -By Chadsey’s Cairns Cabernet Franc 2007 Prince Edward County, $16.30 licensee. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Long Dog Francesca Pinot Gris 2007 PEC, $22 – 13.5% ABV -Nyarai Cellars Syrah 2007 Niagara, $20.20 -Huff Estates Rose 2008 PEC, $16.95 – 30%CS/60%CF/10%merlot -Huff Estates South Bay Merlot/Cabernet 2007 PEC, $29.95 – 50%merlot/15%CF/15%CS. -Southbrook Triomphe Sauvignon Blanc 2007, +117556, Vintages Nov 7, 2009, $18.95. -By Chadsey’s Cairns Chardonnay 2006 Lailey Vyd (Niagara) and PEC, $14.68 licensee. The Food: bread and water The Downside: I had to make multiple visits. The Upside: good contact with the winemakers The Contact Person: lindsaygroves@hotmail.com The Marketing Effectiveness (numerical grade): 86. 6. The Time and Date: Thursday, Sept 17 2009 2 PM to 4 PM The Event: Wines of Ontario presents Taste Ontario! The Venue: Art Gallery of Ontario, Bailee Court. The Target Audience: wine writers, wine trade The Availability/Catalogue: all wines are available through the winery’s distribution network. The Quote/Background: 42 wineries poured 160 wines, but I could not get to all of them. My faves are listed below. I had already tasted many Ontario wines this year, as well as wines at the Fine Wine Reserve (see above). The Wines: all prices are licensee. **** Four Stars (91+ in Quality/Price Rating terms): -Le Clos Jordanne Le Grand Clos Chardonnay 2006 Twenty Mile Bench, $65. -Le Clos Jordanne Talon Ridge Vineyard Pinot Noir 2007 Vinemount Ridge, $30.04. -Flat Rock Cellars Reserve Chardonnay 2007 Twenty Mile Bench, $28.54. -Foreign Affair Chardonnay Partial Amarone Style 2007 Beamsville Bench, $30.98 . -Hidden Bench Estate Chardonnay 2007 Beamsville Bench, $24.26. -Peninsula Ridge Chardonnay Reserve 2007 Twenty Mile Bench, $20.34. -Southbrook Poetica Chardonnay 2006 Niagara-on-the-Lake, $40.61 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Angels Gate Archangel Pinot Noir Sparkling Wine 2007 Beamsville Bench, $20.72 -Angels Gate Mountainview Chardonnay 2007, $15.28 -Calamus Estate Gewurztraminer 2008 Vinemount Ridge, $12.23 -Le Clos Jordanne Talon Ridge Vineyard Chardonnay 2007 Vinemount Ridge, $30.04 -Dan Aykroyd Signature Reserve Chardonnay 2006, $40.56 -Fielding Estate White Conception 2008, $12.85 (pinot gris, chardonnay musque, gewürztraminer, riesling, chardonnay) -Hidden Bench Estate Riesling 2008 Beamsville Bench, $19.57 -Malivoire Mottiar Vineyard Chardonnay 2007 Beamsville Bench, $24.26, -Thirty Bench Chardonnay 2007 Beamsville Bench, $24.46 -Konzelmann Estate Gewurztraminer 2007 Niagara, $14.55 -Stonechurch Chardonnay Barrel Fermented 2007 Niagara-on-the-Lake, $12.03 -Stratus White 2006 Niagara Lakeshore, $35.88 -Trius Brut NV Niagara-on-the-Lake, $20.17 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Le Clos Jordanne Le Clos Vineyard Chardonnay 2005 Twenty Mile Bench, $30.04 -Featherstone Canadian Oak Chardonnay 2008 Twenty Mile Bench, $20.34 -Tawse Echos White 2006 Niagara, $16.26 The Food: several cheeses, appetizers (duck confit, beets, fish, etc.), crackers. The Contact Person: www.winesofontario.ca The Marketing Effectiveness (numerical grade): 87. 7. The Time and Date: Friday, September 18, 2009 10:30AM – 2 PM The Event: monthly tasting of the Wine Writers Circle of Canada The Venue: LCBO Scrivener Square Store #10 The Target Audience: WWCC members The Availability/Catalogue: all wines are available in Ontario through the LCBO, The Wines: **** Four Stars (91+ in Quality/Price Rating terms): - Ferraton Pere & Fils Crozes-Hermitage La Matiniere Blanc 2007 100% Marsanne 13% alc Vintages #122720 $21.95 - Torres Gran Coronas Cabernet Sauvignon 2005 14% alc Spain - Henry of Pelham Riesling Reserve 2007 VQA Off-dry 11.5% alc Short Hills Bench Ontario -Joseph Drouhin Cote de Beaune-Villages 2006 13% alc CSPC 47845 $19.95 - Bouchard Pere & Fils Pouilly Fuisse 2007 15.5% alc LCBO 276436 $27.90 - Azienda Agricola Canalicchio di Sopra Brunello di Montalcino 2003 14.5% alc Vintages 125070 $57.95 Released Sept 12/09 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Jaffelin Pouilly-Fuisse 2007 13% alc Gen Purchase #242909 $25.95 -Ogier Cotes du Rhone Heritages 2007 14% alc LCBO 535849 Gen list $16.95 -Torres Santa Digna Cabernet Sauvignon Reserve 2006 14% alc Chile *** Three Stars (85 – 87 in Quality/Price Rating terms): -Ferraton Pere & Fils Crozes-Hermitage La Matiniere Rouge 2006 100% Syrah 13% Alc CSPC 122712 $21.95 -Ogier Cotes du Ventoux Rose 2008 13% alc LCBO 134916 $11.95 -Ogier Cotes-du-Ventoux 2007 14.5% alc LCBO 569095 $11.95 Gen list -Louis Jadot Beaune Boucherottes 2006 13.5% alc Vintages 47837 $49.10 -Luigi Bosca Malbec Reserva 2006 14% alc Mendoza, Argentina The Food: Brix Chocolate to compare and contrast with the red wines (syrah, cabernets, pinots). The medium chocolate worked best of all with everything (60% chocolate). The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 85. 8. The Time and Date: Monday, September 21, 2009 1:15PM to 5:30 PM The Event: Sonoma in the City, annual tour of the Sonoma County Vintners to Toronto. The Venue: Arcadian Court The Target Audience: wine trade in the afternoon. The Availability/Catalogue: good solid small catalogue of 100 wines with the essentials (all but prices). Most wines available via normal distribution channels. The Quote/Background: There was a seminar at 1:15 which was informative – all about Sonoma Chardonnays and Pinot Noirs in terms of their terroir. Only 8% of Sonoma is under vine. There are 450 wineries, 1800 growers, and 13 AVAs. The Wines: I did not taste all of the wines. **** Four Stars (91+ in Quality/Price Rating terms): -Buena Vista Carneros Chardonnay 2007, $29.95 -Landmark Vineyards Grand Detour Pinot Noir Sonoma Coast. -Chalk Hill Estate Chardonnay 2006, $40. -Gloria Ferrer Royal Cuvee 2002, $35 -Landmark Damaris Reserve Chardonnay 2007, $60 -Pezzi-King Zinfandel 2006 Old Vines, $33 (16.2% ABV) -Rodney Strong Cabernet Sauvignon 2006 Sonoma County, $18.95. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Gary Farrell Chardonnay 2007 Russian River, $47.95 -La Crema Chardonnay 2007 Russian River Valley, $38.95 -La Crema Chardonnay 2007 Sonoma Coast, $29.95 -Chalk Hill Estate Cabernet Sauvignon 2006, $50 -Chateau St. Jean Merlot 2006 Sonoma County, $34.95 -Flowers Andreen-Gale Chardonnay 2006, $89 -Flowers Perennial 2007 -Gloria Ferrer Blanc de Noirs NV -Gloria Ferrer Va de Vi NV -Landmark Overlook Chardonnay 2007, $34.95 -Rodney Strong Chardonnay Sonoma County 2008 -Rodney Strong Symmetry 2006, $69.95 -Sbragia Family Chardonnay Home Ranch 2007, $40 -Sbragia Family Andolsen Cabernet 2006 -Schug Carneros Cabernet Sauvignon 2006 Sonoma Valley -Sebastiani Cabernet Sauvignon 2006 Sonoma County, $26.95 -Sonoma-Cutrer Chardonnay 2007 Russian River Ranches -Thomas George Estates Viognier 2008 -Souverain Chardonnay 2007 Alexander Valley *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chateau St. Jean Chardonnay 2007 Sonoma County, $19.95 -Flowers Vineyards Chardonnay 2007 Sonoma Coast, $66. -Gloria Ferrer Pinot Noir 2006, $29.95. -MacMurray Ranch Pinot Noir 2007 Sonoma Coast, $19.95 -Ferrari-Carano Chardonnay 2007 Alexander Valley, $29.95. -Ferrari-Carano Merlot 2006 Sonoma -Ferrari-Carano Cabernet Sauvignon 2006 Alexander Valley -Deerfield Ranch Red Rex 2005 -Deerfield Ranch Cabernet Sauvignon 2005 -Davis Bynum Chardonnay 2007 Russian River Valley -Francis Ford Coppola Director’s Cut Cabernet Sauvignon 2007 Alexander Valley -Francis Ford Coppola Director’s Cut Chardonnay 2007 Russian River Valley -Murphy-Goode Chardonnay 2007, $19.75 -Ravenswood Teldeschi Zinfandel 2006, $39.95 -Sebastiani Chardonnay 2007 Sonoma County, $22.85 -Souverain Cabernet Sauvignon 2005 Alexander Valley The Food: cheeses, four kinds of terrines, veggies and dips, breads and crackers, bottled water. The Downside: some tables got slammed by a roving band of a dozen wine servers (some scented) from an unnamed bar. They just happened appear when I was at or near the tables I wanted to try. The Upside: bottled water was a plus. The Contact Person: paula@praxispr.ca The Marketing Effectiveness (numerical grade): 88. 9. The Time and Date: Tuesday, September 22, 2009 3PM to 10 PM The Event: 4th annual Stem Wine Group “Family of Wines” Gala Tasting The Venue: Eglinton Grand event theatre The Target Audience: wine media, restaurants, private clients. The Availability/Catalogue: everything is here or will be via consignment and private orders. The catalogue was a model of efficiency, with a quick section on how to use the guide. All prices were given, as well as the terms. The wines were listed by region and producer, in table order. Helpful cards were placed at each table, with more details about each wine. This really saved me a lot of time, and I am sure the patrons appreciated it. The Quote/Background: Partners Robert Tome and Tony Macchione have assembled one of the nicest portfolios of wines, specializing in highly sought after wines from Piedmont, Tuscany, Umbria, and the like. There are also a select few wines from other European countries plus the New World. The Wines: I did not try all the wines, there were over 100 of them. Eight owners or export directors came over from Italy for this event. Prices are retail. **** Four Stars (91+ in Quality/Price Rating terms): -Boroli Barolo Villero Riserva 1999, $119.99 -Zyme Amarone della Valpolicella Classico 2003, $225 -Villabella Amarone della Valpolicella Classico Fracastoro 2001, $64.99 -Villabella Passito del Fiordilej 2005, $25.99 (375 mL) -Siro Pacenti Brunello di Montalcino 2004, $114.99 -Valdicava Brunello di Montalcino Riserva Madonna del Piano 2003, $219.99 -Az.Agr. Collemattioni Brunello di Montalcino 2004, $64.99 -Az.Agr. Collemattioni Brunello di Montalcino 2004 Riserva, $100 (not yet released, pre-orders only). -Andeluna Cellars Grand Reserve Pasionado 2004 Mendoza, $54.99 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Boroli Barolo Cerequio 2003, $109.99 -Viberti Barolo Bricco Delle Viole Riserva 2003, $71.99 -Ca’ del Baio Langhe Nebbiolo Bric del Baio 2007, $26.99 -Villabella Villa Cordevigo Rosso Veronese 2004, $46.99 -Valdicava Brunello di Montalcino 2004, $159 (other bottle sizes available, from 375 mL to jeroboam 3 L) -La Fattoria de Magliano Poggio Bestiale IGT 2006, $56.99 -La Fattoria de Magliano Perenzo Syrah IGT 2006, $64.99 -Arnaldo Caprai Rosso Outsider IGT 2006 Umbria, $66.99 (50-50 cab/merlot) -Arnaldo Caprai Sagrantino di Montefalco 25th Anniversary 2005 Umbria, $124.99 -Arnaldo Caprai Montefalco Rosso 2006 Riserva Umbria, $59.99 -Az.Agr. Masciarelli Marina Cvetic Trebbiano d’Abruzzo 2006, $49.99 -Az.Agr. Masciarelli Montepulciano d’Abruzzo 2004 Villa Gemma, $79.99 -Feudi di San Gregorio Serpico Aglianico 2003, $99.99 -Bodegas Darien Rioja Seleccion 2003, $39.99 -Jax Vineyards Cabernet Sauvignon Napa 2006, $59.99 -Jax Vineyards Y3 Chardonnay Napa, 2007, $33.99 -Coup de Foudre Cabernet Sauvignon Napa 2007, $225 -Merry Edwards Meredith Estate Pinot Noir 2006, $98.99 -Andeluna Reserve Chardonnay 2005 Mendoza, $22.99 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Viberti Barolo Buon Padre 2004, $65.88 -Ca’ Del Baio Barbaresco Valgrande 2006, $59.99 -Delibori Vignetti Cantine Amarone della Valpolicella 2004, $35.99 -Tenuta Monteti Caburnio IGT 2006 Tuscany, $23.99 -Tenuta Monteti IGT 2005 Tuscany, $59.99 -Arnaldo Caprai Montefalco Rosso 2006 Umbria, $30.99 -Feudi di San Gregorio Taurasi 2003, $59.99 -Bodegas Darien Rioja Crianza 2005, $21.99 -David Franz Lehmann Barossa Benjamin’s Promise Shiraz 2004, $51.99 -David Franz Lehmann Barossa Georgie’s Walk Cabernet Sauvignon 2004, $51.99 -David Franz Lehmann Barossa Alexander’s Reward Shiraz/Cabernet Sauvignon 2003, $51.99 -Michael Sullberg Merlot 2007 Central Coast, $16.99 -Hart & McGarry Chardonnay Napa Valley 2006, $25.99 -Merry Edwards Russian River Valley Sauvignon Blanc 2008, $59.99 Try http://gothicepicures.blogspot.com/2008/12/trade-tasting-stem-wine- group-gala.html for a look at what I thought about last year’s tasting. My ratings are fairly consistent. The Food: it is always about the porchetta! But there were also lobster bisque, semolina breads, a Parmigiano-Reggiano wheel, mushroom risotto with truffle oil, spring rolls and sausages. The Upside: there was a jazz-pop guitar trio plus a historical slide show of older photos of the Stem company. The Contact Person: robert@stemwinegroup.com The Marketing Effectiveness (numerical grade): 96 10. The Time and Date: Wednesday, September 23, 2009 2PM to 7:30 PM The Event: Tannin Fine Wines portfolio tasting. The Venue: Fine Wine Reserve The Target Audience: wine media, private clients. The Availability/Catalogue: most items were on their way, in time for the Christmas rush. The Quote/Background: Tannin has an eclectic mix, with wines from New York, Chile, Australia, Hungary, France, Oregon, Tuscany, and Greece. The Wines: 28 wines were on show. Prices are retail. **** Four Stars (91+ in Quality/Price Rating terms): -Step RD 2008 “First Step” Chardonnay Langhorne Creek, $16 -Cartagena Cabernet Sauvignon 2006 Chile, $17. -Neyen 2005 Espiritu d’Apalta Red Colchagua Valley, $76 -Clos del Rey 2004 “Clos del Rey” Cotes du Roussillon, $64.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Matisses Sauvignon Blanc 2007 Chile, $15 -Cartagena Sauvignon Blanc 2008 Chile, $20 -Casa Marin Casona Gewurztraminer 2008 Chile, $34 -Heron Hill 2006 Eclipse Red New York, $24 –54%merlot/46%cabernet franc -Maretima 2007 Primitivo IGT Puglia, $17 -J & J 2006 Sikhegy Kekfrankos Hungary, $21 -Step RD 2006 Blackwing Shiraz Australia, $19. -Clos del Rey 2006 “Baby del Rey” Pays d’Oc, $25. -Clos del Rey 2006 “Mas del Rey” Pays d’Oc, $57. -Riecine La Gioia IGT 2003 Tuscany, $64. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Trevisani Bali Sauvignon Blanc- Chardonnay 2007, $27 -La Reserve St. Dominique 2007 Cotes du Rhone Blanc, $26 -Heron Hill 2006 Ingle Riesling New York, $22 -Casa Marin Miramar Vineyard Riesling 2007, $34. -A to Z Pinot Gris 2007 Oregon, $23. -Step RD 2007 “First Step” Merlot Australia, $15. -Matisses 2006 Cabernet Sauvignon Chile, $15. -A to Z Pinot Noir 2007 Oregon, $33 -Dalamaras 2006 Paliokalias Xinomavro, $34 -Beresford Cabernet Sauvignon 2007 McLaren Vale, $26. -Beresford Shiraz 2007 McLaren Vale, $26. The Food: bread and water The Contact Person: Nicholas@tanninfinewines.com The Marketing Effectiveness (numerical grade): 85. 11. The Time and Date: Thursday, September 24, 2009 Noon to 3 PM The Event: a tasting of the latest Yalumba current releases in Ontario, with Jane Ferrari, Winemaker/Communications and reps from agents Mark Anthony. The Venue: Reds Wine Bar The Target Audience: wine media The Availability/Catalogue: all wines are at the LCBO or soon will be. The Quote/Background: Jane is an excellent ambassador for this 160 year old family-owned company. She took us through the wines, step-by-step, how the local terroir works for each, and its treatment in the winery. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Yalumba Wild Ferment Chardonnay 2008, +39271, $17.95 -Yalumba Mawson’s Wrattonbully Cabernet Sauvignon 2006, +60228, $19.95 Nov 21/09 Vintages ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Yalumba Eden Valley Viognier 2008, +954644, $22.95 – also a wild ferment but not noted as such on label -Yalumba Barossa Eden Valley Shiraz Viognier 2006, +524926, $19.95 Vintages Nov 7/09. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Yalumba Y Series Shiraz Viognier 2007, LCBO 624494, $14.95 -Yalumba Y Series Riesling 2008, +625129 Vintages -Yalumba Y Series Pinot Grigio 2008, +138586 $15.95 Vintages January 2010. The Food: we began with a charcuterie platter of ten different meats (mortadella, ham hock terrine, squab galantine, chicken liver foie gras pate, chorizo sausage, smoked ham, pate campaigne, and others). Then it was an off-the-menu selection. Some of us had the special burger or the special fried chicken; others had the prix fixe which involved roast quail with caramelized onions, local pickerel, and pumpkin pannacotta. In general, all of the food went with the wines. There was a fair amount of cross-checking and comparison since there were no direct wine pairings. My faves were the Wild Ferment Chardonnay and the Mawson’s Cabernet Sauvignon – they seemed to go well with everything. The Downside: actually, we could have used more time with Jane since she is so knowledgeable about the Australian wine industry. The Upside: we heard some terrific stories of Jane’s holidays and work abroad – she’s a great travel companion. Try http://yalumbastories.wordpress.com. The Contact Person: danalee.harris@shaw.ca The Marketing Effectiveness (numerical grade): 91. 12. The Time and Date: Friday, September 25, 2009 2 PM to 6:30PM The Event: Tasting of Livio Felluga (Friuli) red and white wines. The Venue: Fine Wine Reserve The Target Audience: wine media, private clients of the agent Le Sommelier, clients of the FWR. The Availability/Catalogue: we tasted seven wines, all private order except one. The Quote/Background: The Livio Felluga estate, founded in the mid- 1950s, has 160 hillside hectares under vine, with an annual production of some 750,000 bottles. It was one of Italy’s first sustainable wineries. Livio is now 95, and still helps. The Wines: All prices are licensee, and all wines come in six packs. **** Four Stars (91+ in Quality/Price Rating terms): -Livio Felluga Illivio Colli Orientali del Friuli 2007, $49.35 – pinot bianco, chardonnay, and picolit, barrel fermentation and storage in small French oak. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Livio Felluga Vertigo Venezia Giulia IGT 2007, $27.50 – merlot and cabernet sauvignon. -Livio Felluga Refosco dal Peduncolo Rosso Colli Orientali del Friuli 2006, $50.83. -Livio Felluga Sharis delle Venezie IGT 2008, $27.50 – chardonnay and ribolla gialla -Livio Felluga Pinot Grigio Colli Orientali del Friuli 2008, $36.91 Consignment. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Livio Felluga Friuliano Colli Orientali del Friuli 2008, $37.95 -Livio Felluga Sauvignon Colli Orientali del Friuli 2008, $36.91 The Food: charcuterie, cheese, breads. The Downside: I had just come from a huge LCBO Vintages pre-release tasting. The Upside: a chance to taste some very fine wines. The Contact Person: bernard@lesommelier.com The Marketing Effectiveness (numerical grade): 88. 13. The Time and Date: Tuesday, September 29, 2009 11AM to 12:30 PM The Event: 4th annual Nouvelles Saveurs de France – French Food Connection The Venue: The Loft@Andrew Richard Designs, Adelaide Street East The Target Audience: food importers and media. The Availability/Catalogue: 17 companies from France are seeking Ontario representation (or already have it but want to broaden their publicity), with the help of the French Trade Commission (Ubifrance). The Quote/Background: the show went to Vancouver on October 1. The Wines: Only one winery was in the show, and that was Champagne Cuillier Pere et Fils, repped by Signature in Ontario. Maryline Cuillier was pouring her Brut Selection ($55) and her Cuvee de Grand Reserve ($65, more hazelnut and toast tones). She also has a Cuvee Bleue ($69, cobalt blue bottle) and a Pink ($57). The Water: Evian and Badoit were major sponsors of the tour; I refreshed with the Badoit sparkling water. The Food: Chef Marc Thuet seemed to be in charge of the food for sampling. He brought along a half-dozen different artisanal breads (conveniently stored in blue Weston bread cases!), and produced a killer boeuf bourguignon using pasta from La Financiere Heimburger in Alsace, fleur de sel from Aquasel, and olive oil from Les Bastidettes. There were escargots from Groupe Francaise de Gastronomie, with Provence mixed herbs from Aux Anysetiers du Roy. The Groupe also had some scallops to be sampled. Maison Riviere showed off their canned cassoulet. From Gelagri Bretagne there was an individual potato au gratin (previously frozen), and from Traou Mad de Pont-Aven, some lovely Breton biscuits such as the savoury flavoured mini-crepes with cream or cheddar cheese and their crepes dentelles. There were a range of jams, nut spreads, sauces, macarons, petits fours, cookies, olives, chocolate fondues, teas, candies, toasts, relishes, frozen fruits and veggies, pastas, and frozen shellfish. The Downside: it was lightly attended by media. The Upside: the processed foods were surprisingly good. The Contact Person: aude.guivarch@ubifrance.fr The Marketing Effectiveness (numerical grade): for the media, about 76. 14. The Time and Date: Wednesday, September 30, 2009 Noon to 4PM The Event: Vintages Platinum Wine Tasting from Wine Australia The Venue: Brassaii Restaurant The Target Audience: wine media The Availability/Catalogue: all wines are at Vintages, or will be at Vintages through Feb 9, 2010. Some of them will only be available online. Relevant details in the catalogue were clearly spelled out, with names of importers, release dates, quantities, etc. The Quote/Background: I had already tasted many of these wines at the last Australian show in August (see my August 2009 notes, and the Yalumba wines last week (see above). So I tasted only some of the other wines. My time was limited because I was to go to a matinee at 1:30. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Evans & Tate The Reserve Chardonnay 2004, +140699, $29.95, Oct online (fave white) -Evans & Tate X & Y Margaret River Shiraz 2004, +41194, $15.95 Dec 5 (fave red) -Heartland Director’s Cut Shiraz 2007, $31.95, +48496 Oct 24 -Katnook Estate Coonawarra Cabernet Sauvignon 2006, +590471, $29.95 Oct 24 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Rosedale Winery Cat Amongst the Pigeons Alley Cat Shiraz Grenache 2007, $21.95, +127621 -Grant Burge Filsell Old Vine Shiraz 2007, $29.95, +987463 Oct 10 -Glaetzer Bishop Shiraz 2007, +627869, $29.95 Oct 10 -Stonier Chardonnay 2007, $24.95, +25353 Oct 28 VSO -Katnook Estate Founder’s Block Merlot 2004, +141267, $16.95 Nov 7 -Grant Burge Summers Chardonnay 2007, +67315, $19.95 Nov 21 -Richard Hamilton Gumprs McLaren Vale Shiraz 2007, +600122, $18.95 Nov 21 -Katnook Estate Founder’s Block Sauvignon Blanc 2008, +122285, $15.95 Jan 9/10 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Coriole Estate Cabernet Sauvignon 2006, +107888, $24.95 -Wakefield Estate Shiraz 2007, +943787, $17.95 -Coriole Redstone Shiraz 2006, +59915, $17.95 -Thorn Clarke Shotfire Shiraz, +18796, $24.95 -Shingleback McLaren Vale Shiraz 2006, +57844, $23.95 Oct 10 -Alkoomi White Label Shiraz, +138560, $14.95, Jan 9/10 -Chapel Hill McLaren Vale Shiraz, +743989, $20.95 -Grant Burge Miamba Shiraz, $19.95, +726127 -Glaetzer Wallace Shiraz Grenache 2007, $24.95 +86900 Oct 24 -Glaetzer Anaperenna Shiraz Cabernet 2007, +72926, $59.95 Nov 21 The Downside: I could not stay. The Upside: My colleagues would be pleased with the quality of the wines. The Contact Person: marnie.williamson@austrade.gov.au The Marketing Effectiveness (numerical grade): 87. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR AUGUST 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Frazzitta Zibibbo Vino Liquoroso Sicily IGT Non-Vintage, +990895 Vintages, $14.75 plus deposit: I bought two cases of this wine in 2001, the last time it appeared in Ontario, at $11.90 each bottle. This time, I bought it again, and I am happy to report that it has the same taste profile: think Turkish delight, marzipan, oranges, spice cake, and almonds. It all comes from the Muscat d’Alexandre grape plus neutral grape spirit (grappa?) totaling 16.2% ABV. An excellent dessert wine, or try it as what I call an “AZ” cocktail: 8 ounces Apple cider (fresh peelers) and two ounces Zibibbo. I rated Zibibbo 88 in 2001, and I give this latest version a 90. 2. Mike Weir Wine Sauvignon Blanc 2008 VQA Niagara, $15.95 online: typical zesty stress notes of grapefruit, lime and other citrus fruits, plus a pretty good finish that demands food. Three months in French oak contributes to the body. A first course wine that will hold its own against any Kiwi contenders. No tasting notes on the bottle, but the grapes come from two Chateau des Charmes vineyards. 3. Mike Weir Wine Chardonnay 2007 VQA Niagara, +26, $15.95 Vintages Essentials; expect tropicality, some lean apple and pineapple tones, some light oaking for creaminess. Good typicity for an all-round MVC Chardonnay, which won Gold in the “Under $20 Chardonnay” category at the 2009 Ontario Wine Awards. Do not over chill, serve not too cold. No tasting notes on the bottle. 4. Mike Weir Wine Cabernet Merlot 2007 VQA Niagara, +109, $18.95 Vintages Essentials: cooler climate Bordeaux blend (two cabs at 63% and 17% for the franc, and 20% merlot), aged in Allier and Troncais oak. It will develop over the years, but it has plenty of dark fruit and mocha tones now. Also available with the Chardonnay above as a Christmas Pack for $34.95. And both wines were harvested and vinted from Chateau des Charmes fruit. 5. Rosehall Run Pinot Noir 2007 Cuvee County VQA PEC, $18.95 winery and LCBO Go To Market. Half the wine was pumpover, while the other half was punched down. Aging wine in 23 French oak barrels for 8 months, about half the production. They were included in the blend, the rest being matured in stainless steel (57% in the latter). Floral, slightly off- dry cherries. Nifty notes of raspberry and upfront fruit, some cinnamon-vanilla spice cake tones, some cranberries too. 6. Jacob’s Creek Reserve Cabernet Sauvignon 2006 South Australia, +91751 LCBO General List, $16.95. A vintage change with the 2006 moving on to the shelves. This is a red meat wine; expect some mintiness and black fruit on the forest floor. MF in new and old French and US oak, with storage for 18 months. May need to be cellared a bit more. 14.5% ABV. 7. Cono Sur Vision Viognier 2008 Santa Elisa Estate, +671131 Vintages, $14.95: a different wine from the $9.95 basic Cono Sur Viognier. For one thing, it comes from viognier grapes that have been grafted on 50 year-old chenin blanc vines in 1997. In addition to floral, peach and citrus tones in this refreshing wine, there are some vanilla and buttery notes, indicative of the six months that 60% of this wine spent in seasoned barrels. The winery uses sustainable practices. 13.9% ABV. 8. Cono Sur 20 Barrels Cabernet Sauvignon 2006 Maipo, +94128 Vintages, $24.95: a high-end tier but reasonably priced for sustainable Cono Sur. Some carmenere and syrah are in the blend. It was aged for 17 months in barrels, and then in stainless for 1 month after blending. 14% ABV. Expect earth tones, plumminess, dark fruit, some forest floor, and a tannic level in the finish that suggests a few more years of cellaring would make it lusher. Dusty entry, mocha on mid-palate. 9. Masi Campofiorin 2006 Veneto IGT, +155051 LCBO General, $17.45: Campofiorin was the wine that put Ripasso on the map in Ontario. Here, the 2006 vintage has been declared by the company, in an astute marketing move, as a 5-star vintage, the first since 1997 and only one of seven since 1964. This Valpolicella-styled wine, based on corvina, rondinella and molinara, shows intense cherries and black fruits, soft balance on the mid-palate, and a long mocha like aftertaste. Could be aged a bit more. 18 months in wood. 10. Masi Costasera Amarone 2006, +317057 LCBO General List, $37.45: this could be considered an entry-level Amarone (Masi produces seven different types). It’s a little lighter and more fruit-forward than the Amarones we have been used to. In wood for 24 months. Baked fruit, mocha, more aromatic than tasty palate, and softer tannins near the finish. Capable of aging (15% ABV) and perhaps getting more complex. But it is ready sooner. ======================================================================= 1. The Time and Date: Friday, August 7, 2009 – all day and evening. The Event: a tasting of wines with Chef Michael Howell of Tempest Restaurant, from three wineries in the Gaspereau Valley, Nova Scotia – Blomidon Estate Winery (previously owned by Creekside in Ontario), Muir Murray Estate Winery (the newest), and Gaspereau Vineyards Winery (owned by Jost). The Venue: the three wineries plus Tempest Restaurant in Wolfville, NS. The Availability/Catalogue: all wines are available at the wineries in Nova Scotia. The Quote/Background: there are six wineries in the Gaspereau Valley, Nova Scotia. Last year I visited three of them (L’Acadie, Benjamin Bridge, and Grand Pre). Muir Murray has been open one month, since July 2009. They currently have 20 Acres, but eventually they want 200 Acres. Ashley MacIntosh served me 7 wines. At Gaspereau Vineyards, Tony Jordan served me until he was called away to lead a tour. Joanna Solomon jumped in and explained the rest to me – they make over 22 wines in all. Their Limited Edition wines only come in half-litre bottles. They have 35 acres, with vines being planted in 1996 (the winery opened in 2004). Jenna at Blomidon walked me through the winery and its offerings. They have been under their own ownership since April 1, 2007, using the L’Acadie Winery winemaker as a consultant. They did their first unoaked Chardonnay in 2008 (Italian stainless steel), and are sitting on their first sparkling Chardonnay 2008 until a release in July 2011 or so. They are also attempting Riesling. All of their wines are under cork; I was served 10 of them. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Gaspereau Vineyards New York Muscat Dry 2008, $19.99 – full-bodied, lush -Gaspereau Vineyards Muscat Chardonnay 2008, $18 500 mL -Muir Murray Estate Valley Mist 2008, $16.95 – from Seyval Blanc, aromatic. -Blomidon Estate Winery Chardonnay Estate 2006, $19.70 – French oak ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Gaspereau Vineyards Crescendo 2008 Sparkling, 85% Vidal and 15% Muscat, $21.99 -Gaspereau Vineyards L’Acadie Blanc 2008, $15.99 - limes -Gaspereau Vineyards Vitis 2008, $21.99 – Lucie Kuhlmann, DeChaunac, Baco Noir blend, reminded me of a Gigondas, very plumy. -Gaspereau Vineyards Castel 2007, $19.99 – like a Primitivo, off-dry -Gaspereau Vineyards Ortega Vidal Icewine 2008, 200 mL, $29.99. -Muir Murray Estate Atlantic Tide 2008, $19.95 – L’Acadie, like a Muscadet -Muir Murray Estate Summer Song Rose 2008, $16.95 – Marechal foch and Seyval blanc, off-dry -Muir Murray Estate Solstice Ice Wine 2008, 200 mL, $25.95 - Vidal -Blomidon Estate Winery Rose NV, $13.99 – L’Acadie, New York Muscat, Baco Noir, off-dry -Blomidon Estate Winery Luci Kuhlmann 2007, $17.95 (62 cases) -Blomidon Estate Winery Baco Noir Estate 2007, $15.49 – black cherries *** Three Stars (85 – 87 in Quality/Price Rating terms): -Gaspereau Vineyards Pinot Noir 2007 Limited Edition 500 ml, $19.99 -Gaspereau Vineyards Seyval Blanc Semi Dry 2008, $16.99 -Gaspereau Vineyards Rose Semi-Dry 2007, $15.99 - strawberries -Gaspereau Vineyards DeChaunac 2006, $15.99 -Gaspereau Vineyards Chardonnay 2008, 500 mL $19.99 -Gaspereau Vineyards Lucie Kuhlmann 2006, 500 mL, $21.99 – Gaillac style -Gaspereau Vineyards Reserve Port NV, 500 mL $19.99 -Gaspereau Vineyards Maple Wine (fermented maple syrup and L’Acadie brandy) -Muir Murray Estate Orchard View 2008, $16.95 – Marechal foch, berries -Muir Murray Estate Eagles Soar 2008, $19.95 – Baco noir, full body but short finish -Blomidon Estate Winery Baco Noir Estate 2008, $15.49 - blueberries -Blomidon Estate Winery Vidal Ice Wine, $25.95 -Blomidon Estate Winery Reserve Marechal Foch 2007, $24 -Blomidon Estate Winery Unoaked Chardonnay 2008, under $18 -Blomidon Estate Winery L’Acadie Blanc Estate 2007, $14.50 -Blomidon Estate Winery Seyval Estate 2007, $13.99 – off-dry The Food: we ate two tasting dinners at Tempest, accompanied by various wines (including Nova Scotia wines). Chef Michael Howell cooked one set of dishes, while Chef Greg Clancy cooked another set. Other people, not in our party, were given a totally different tasting menu. Apparently, Tempest excels in doing spontaneous tasting menus. Usually, there is an amuse, followed by soup and/or salad, followed by one or more seafood dishes, a sorbet, two meat dishes, and a dessert and coffee. Wines are available by the glass, by the bottle, or chosen by the Chef to accompany the dish. Or you could bring your own for corkage fee. On this night, we had an amuse of half a cherry tomato, black currant, and mascarpone. Another amuse was duck on avocado-tomato sauce on top of yellow beet slice. Some of us had a terrific roasted cauliflower and bacon soup; others had an interesting green bean salad with feta, yellow beets and yellow tomatoes and yellow peppers all diced together, plus nuts. The finesse continued with three oysters (one smoked, one with lemon, and one as a shooter with Tabasco sauce). The wines paraded, from Australia, California, Italy and Nova Scotia. Next up were crab over yellow beet with a raspberry vinaigrette, and a swordfish portion with roasted potatoes, pistachio and tomato salsa, and a black olive coulis [this was outstanding]. There was a dynamite giant smoked salmon and quark tortellini with puttanesca components underlying it. After the fish dishes, we were served a maple sorbet, light enough and not sweet. The meats came next, with a suckling pig and chanterelle portion in a reduction, followed by a beef tenderloin, potato arrosti, mounded peppers, and a black currant reduction harkening back to the amuse. The last meat was lamb loin with a cherry sauce, Israeli couscous with some yellow beet (again, harkening back to the amuse). Wines were from Blomidon, Falerio Saladini, Corte Sant’alda, Tyrell’s, Goundrey, and Columbia Crest. All of us passed on the cheeses and desserts and coffees: we were full of fine food as it was… The Contact Persons: jonathan@muirmurraywinery.com info@gaspereauwine.com retail@blomidonwine.com and mh2@tempest.ca The Marketing Effectiveness (numerical grade): 94. 2. The Time and Date: Tuesday, August 18, 2009 1PM to 4PM The Event: A holiday tasting event, hosted by Wine Australia, emphasizing Christmas. The Venue: Sassafraz Restaurant, Cumberland Street The Target Audience: wine media, lifestyle media The Availability/Catalogue: 22 agents presented about 100 wines in a walk around by table. Also, Andrew Buttery, the Managing Director of Gemtree Vineyards (agent: Vergina), was available for one-on-one tastings of four wines. He had additional wines in the show proper. All of the wines in the catalogue are or will be available through a variety of LCBO distribution channels. The Quote/Background: the idea was to experience a variety of wines that will be available for the “holiday” season in Ontario, generally from Thanksgiving to Christmas and New Year’s. There were multiple tables for sparkling wines, gift ideas, premium vintages, and “bold reds” for sitting around the fireplace. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Xanadu Chardonnay 2008, +27888, $19.95 -Leconfield Chardonnay 2008, +927566, Nov 21, $22.95 -Henry’s Drive Vignerons Pillar Box Red 2007, +685941, Oct 10, $17.95. -John Duval Plexus Shiraz Mourvedre 2006, +73049, Nov 7, $45.95. -St. Hallett Blackwell Shiraz 2006, +535104, Oct 10, $29.95 -Gemtree Vineyards Cadenzia Grenache Tempranillo Shiraz 2007 McLaren, $25 (Vergina) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Jacob’s Creek Chardonnay Pinot Noir Sparkling NV, +562991, $13.95 -Skillogalee Sparkling Riesling NV, +72868, $20 -Gemtree Vineyards Bloodstone Shiraz Viognier 2008, +22111 Nov 7, $17.30. -George Wyndham Founder’s Reserve Shiraz 2005 AND Shiraz Tempranillo 2007 Giftpack (two bottles), +132811 Holiday Catalogue, $39.95. -Kangarilla Road McLaren Vale Shiraz Viognier 2006, +127548, Fall $29.95. -Mitolo Jester Shiraz 2007, +659607, $21.95 -Yalumba Mawson’s Wrattonbully Cabernet Sauvignon 2006, +606624 Nov 21, $19.95. -ring.bolt Cabernet Sauvignon 2007, +606624, Oct 24, $19.95 -Coriole Mary Kathleen Cabernet Merlot 2005, +745489, Sept, $34.95 -Gemtree Vineyards Citrine Chardonnay 2008, +138305 Oct 24, $17.30. -Wakefield Wines Jaraman 2007, +142398, Dec 5, $27.95. -Gemtree Vineyards Uncut Shiraz 2007 McLaren (unfiltered), $23.95 (Vergina) -Gemtree Vineyards White Lees Shiraz 2006, $45 (Vergina). *** Three Stars (85 – 87 in Quality/Price Rating terms): -Shaw & Smith Adelaide Hills Sauvignon Blanc 2008, +965335 Oct 24, $24.95. -Gemtree Vineyards Moonstone Traminer 2008, +138271, Oct 24, $23. -Wyndham Estate Bin 515 Shiraz Viognier 2006, +94219, $16.40 -Penmara Five Families Shiraz 2006, +565929, $13.95. -Jacob’s Creek Reserve Shiraz 2006, +665471, $16.95. -Richard Hamilton Hut Block Cabernet Sauvignon 2007, +567917, Oct 10, $18.95. -Mitolo G.A.M. Shiraz 2007, +596031, $46.95. -Wynns Coonawarra Cabernet Sauvignon 2006, +84996, Jan 2010, $24.95. -Vaisse Felix Estate Cabernet Sauvignon 2007, +686543, Oct 24, $38.95. -Penfolds St. Henri Shiraz, +510875, $75 -Skillogalee Single Vineyard Riesling 2008, +140533 online exclusive, $18.95. The Food: there were several tables for food pairings with wines on your own. Suggested foods included prosciutto, cheese slices, salads, grilled shrimp, lamb lollipops, turkey with stuffing and cranberry sauce. At the dessert table, with the Yalumba Museum Reserve Brown Muscat (+963488, $25.95 half –bottle), there were pecan tarts and small plum puddings. The Downside: we were awash with Christmas carols through the speaker system – a little goes a long way. The execution of the event was a bit puzzling. The Upside: a chance to have a succulent turkey, my first of the year. I liked the idea of the event. The Contact Person: lpeterson@meca.ca The Marketing Effectiveness (numerical grade): 90. 3. The Time and Date: Wednesday, August 19, 2009 6PM to 9PM The Event: a dinner-tasting with sommelier Zoltan Szabo reviewing his wine list. The Venue: Eight Wine Bar, Cosmopolitan Hotel. The Target Audience: three wine writers. The Availability/Catalogue: all the wines are available, at least for now, off the menu at Eight Wine Bar. They change every two weeks, but may reappear later. By the glass, they are at 3, 5 or 8 ounces. These wines are also available by the bottle, and everything is put into a rotation. They have a healthy pre-dinner service on Fridays at 5 PM called “Buck an Ounce”. About 20 wines are featured, and you can get as little as one ounce for tasting purposes. Great idea, and a good way to spend $20 plus tip and tax. The Quote/Background: unfortunately, due to the usual circumstances, Zoltan was not available. This was a shame because we had been working to set this up for about 18 months. Maya Haidar, the Manager, stepped in and was extremely courteous in explaining the situation and in presenting the wines. She was no less enthusiastic than Zoltan would have been. Travis the bartender helped her out. The Wines: we had several wines on their own, and then with the food, based on Maya’s recommendations. This all worked out rather well. Prices are as found on the menu. **** Four Stars (91+ in Quality/Price Rating terms): -Spy Valley Sauvignon Blanc 2008 Marlborough, MVC zest and body, $43 bottle. -Chateau des Charmes Gewurztraminer 2007 VQA Niagara, very close to Alsace, sure to be a winner of some sorts at the Ontario Wine Review Gewurztraminer competition later this fall, $46 bottle. -Flor del Montgo Garnacha Shiraz 2006 Old Vines, Spain, with 85% 40 year old grenache and 15% 20 year old syrah, excellent depth and meditative value, evolving, $52 bottle. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Terre Alfierie Monferrato 2008 Piedmont, 13% ABV, with 85% arneis, 10% chardonnay and 5% sauvignon blanc, and 100% floral and aromatic, $8 for three ounces, $70 a bottle. -Heron Lake Family Reserve Cabernet Sauvignon 2005 Margaret River, classic Euro leanness. -Montanaro Liquore di Camomilla (chamomile and grappa), 32% ABV *** Three Stars (85 – 87 in Quality/Price Rating terms): -Sud Est Frizzante Conti Zecca 2007 IGT, 12.5% ABV, with pinot blanc and chardonnay, lightly sparkling, $50 bottle. The Food: We decided to have the Lounge Menu, since that is where we were (the dining area was totally booked by St. Michael’s Hospital that night). We had a variety of foods to share, beginning with house made charcuterie platters of cured meats (bresaola, maple-infused bacon, duck prosciutto), foie gras pate and terrine, pistachio pate, icewine apple, fig chutney, apricots, mustard, pickle, breads, toasts, walnut bread. And a platter of several artisanal cheeses including smoked cheddar and goat. Then we split a caprese pizza (buffalo mozzarella, tomato, basil). Our regular selection was also shared: an eggplant lasagna with fresh ricotta and Manchego cream sauce with yellow tomatoes, veal cheek ravioli in cream sauce with leeks and shallots, and a gourmet burger. Prices were reasonable (under $17 each selection) and quantities large. We wisely skipped dessert The Downside: where was Zoltan? We termed the night “Waiting for Zoltan” The Upside: Zoltan who? The Contact Person: maya.haidar@cosmotoronto.com The Marketing Effectiveness (numerical grade): 93. 4. The Time and Date: Friday August 21 through Sunday Aug 23, 2009 The Event: a WWCC trip to Prince Edward County, mostly sponsored by the Wine Council of Ontario. The Venue: PEC wineries and two hotels. The Target Audience: WWCC members who had signed up. The Availability/Catalogue: all wines are available at the winery, many can be purchased for home delivery, and the occasional label can be found at the LCBO. Rosehall Run Chardonnay Sur Lie 2008 will be a General List in September at $14.95. The Quote/Background: This was a carpool tour. We got to Picton on our own, went to Clara’s for dinner, and then toured for two days: Saturday Aug 22 - 9:15am Waupoos Winery - WCO Member (Other wineries to pour - County Cider/Fool on the Hill, 33 Vines) 11am Black Prince Winery - WCO Member. (Other wineries to pour - Bella Vigne, Harwood) 1pm Grange of Prince Edward for lunch - WCO member. (Other wineries to pour - Sugarbush, Sandbanks). We had extra time here, so winemaker Jeff Innes took four of us on a barrel sample tour. We tried at least three different barrels for EACH of Chardonnay Victoria 2008, Pinot Noir 2008, Merlot 2008, and Cabernet Franc 2008. We chose the barrels from which we sampled. It was an insightful tasting, worth of its own set of notes. 4pm - Huff Estate WCO member SUNDAY, Aug 23 - 9:15am – Closson Chase 10:15am - Kient-he 11:15am - Rosehall Run - WCO winery. 12:15am - Norman Hardie 1:30pm - Fieldstone Estate Vineyards for BBQ lunch – other wineries pouring were Redtail, Lacey, By Chadsey's Cairns, Karlo Estates. The Wines: most wines were VQA and PEC, although some had Niagara fruits in a blend. **** Four Stars (91+ in Quality/Price Rating terms): -Huff Estates South Bay Vineyards Rose 2008 (cabernets, merlot, $16.95. -Rosehall Run Chardonnay 2007 Rosehall Vineyard, $29.95. -Lacey Estates Vineyard Gewurztraminer 2008, $22 – dynamic lush body, great MVC. -Harwood Estate Pinot Gris 2007, $16.95 (blue bottle, Alsatian style MVC) -Sandbanks Riesling 2008, $14.95 -Rosehall Run Sullyzwicker Red 2007, $14.95 – upfront juiciness 60gamay/30cabfranc/10pinotnoir -Closson Chase Vineyards Chardonnay South Clos 2007, $39.95 -Closson Chase Vineyards Pinot Noir 2008, $39.95 – Vintages Nov 21 -Norman Hardie Chardonnay 2007, N/A -Norman Hardie Cuvee L Chardonnay 2008, not yet available, about $55 -Norman Hardie Cuvee L Pinot Noir 2007, $69. -Trumpour’s Mill Gamay Noir 2007, $14.95 - +615062 LCBO -Grange of Prince Edward Northfield Block Cabernet Franc 2007, $35 -Grange of Prince Edward Victoria Block Chardonnay 2007, $35 -By Chadsey’s Cairns Muscat Hillier 2008 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Rosehall Run Chardonnay Sur Lie 2008 will be a General List in September at $14.95, 60% Niagara fruit from Wismer. -Trumpour’s Mill Pinot Gris 2007, $15 -Black Prince Melon de Bourgogne 2008, $16.95. -Trumpour’s Mill Chardonnay 2007, $16 -Harwood Estate Vineyards Gewurztraminer 2007, $17.95. -Grange of Prince Edward Estate Pinot Noir 2007, $19.95 -Huff Estates Riesling Off-Dry 2008 VQA Ontario, $16.95. -Black Prince Chardonnay 2008 Local Oak Barrel Reserve (oak from PEC), $29.95 -Black Prince Cabernet Franc 2008 Local Oak Barrel Reserve, $29.95. -Thirty Three Vines Chardonnay 2008, $26 -Sugarbush Vineyards Riesling 2007, $16 -Sandbanks Cabernet Franc 2007, $19.95 -Sandbanks Baco Noir Reserve 2007, $24.95 -Keint-he Winery Foxtail Chardonnay 2007, $45 -Keint-he Little Creek Pinot Noir 2007, $45 -Rosehall Run Chardonnay Cuvee County 2007, $17.95 -Rosehall Run Pinot Noir Rosehall Vineyard 2007, $37.95 -Rosehall Run Cabernet Franc Cold Creek 2007, $29.95. -Closson Chase Vineyards Chardonnay 2008, $25.20 -Norman Hardie Pinot Noir County 2007, $35 -Grange of Prince Edward Diana Block Pinot Noir 2007, $35. -Fieldstone Estate Chardonnay 2007 Barrel Fermented 2007, $19.95. -Rosehall Run Riesling 2007 (from Fieldstone Estate grapes) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Waupoos Estates Riesling 2007 -Waupoos Estates Pinot Gris 2008, $15.95 -Huff Estates First Frost South Bay Vineyards 2007, $19.95 for half- litre -Huff Estates Merlot South Bay Vineyards 2006, $24.95 -Black Prince Chardonnay 2008, $14.95. -Black Prince Cabernet Franc 2008, $15.95. -Fool on the Hill County Cider Company Pinot Gris 2008, $19.95. -Fool on the Hill County Cider Company Cabernet Franc 2007, $34.95. -Thirty Three Vines Riesling 2007, $17 -Sugarbush Chardonnay 2007, $19. -Sandbanks Waves Chardonnay 2008, $14.95 -Keint-he Winery Foxtail Pinot Meunier 2007, $40. -Jamie Kennedy Chardonnay 2007, $34.95 (made by Rosehall Run) -Jamie Kennedy Pinot Noir 2007, $34.95 (made by Rosehall Run) -Karlo Estates Frontenac Gris Rose 2008, $16. -Norman Hardie Pinot Noir County 2008, $35 -Norman Hardie Pinot Gris 2008, $25 -Norman Hardie Chardonnay County 2008, $35 -Trumpour’s Mill Riesling 2007, $11.95. -Bella Vigne Black Prince Seyval Blanc 2008, $14.95 -Bella Vigne Black Prince Geisenheim 2006, $14.95 -Black Prince Pinot Noir 2007, $23.95 -Fieldstone Estate Cabernet Franc 2007, $18.95. -By Chadsey’s Cairns Cabernet Franc 2007 The Food: we ate Friday dinner at Clara’s, part of the Claramount, with a five course wine tasting menu devised by Chef Michael Hoy. Five wines were poured, and the winemakers rotated around the tables, in order to chat with the wine writers. Before the dinner, we had three aperitif wines with sushi and samosas appetizers. We had the Trumpour’s Mill Pinot Gris 2007, Huff Estates South Bay Vineyards Rose 2008 (cabernets, merlot, $16.95), followed by the Waupoos Estate Riesling 2007 and the Black Prince Melon de Bourgogne 2008. With the first course of Lake Ontario pickerel with sambal olek we had Harwood Estate Gewurztraminer 2007. With the rainbow trout gravlax, there was the superb Rosehall Run Chardonnay Rosehall Vineyards 2007. This was followed by a breast of guinea hen with Grange of Prince Edward Estate’s Pinot Noir 2007. The fourth course was bison with Waupoos Estates Baco Noir Reserve 2008, and we concluded with a Niagara peach and semi-freddo dessert accompanied by Huff Estates First Frost South Bay Vineyards 2007, a late harvested vidal. It was excellent all around. The annual WWCC BBQ featured beef tenderloin, salmon, plus all the sides. The Fieldstone BBQ was rustic: fresh veggies including corn on the cob, chicken thighs, and gourmet BBQ sausages. The Downside: it rained most of Sunday, especially as we arrived at the Fieldstone Estate for BBQ lunch (held indoors). The Upside: a great chance to catch up with PEC wines. The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 95. 5. The Time and Date: Monday, August 24, 2009 2:30 PM – 4 PM The Event: a tasting of Andeluna Cellars (Argentina), repped by Stem Wine Group The Venue: Vertical, 100 King St West The Target Audience: wine media The Availability/Catalogue: the entry level wines are available through the consignment program, about $16 each. Plus the Grand Reserve Pasionado. The others were private orders. The Quote/Background: Andeluna (Andes + moon) in Mendoza was founded in 2002 by H. Ward Lay of Texas and the Rutini family, Argentine grape growers. They stress wines for the North American market, with Malbec, Merlot, Cabernet, Chardonnay, and some local varieties such as Torrontes. The heart of the winery is in Tupungato in the Uco Valley. Their wines have always been highly rated. Michel Rolland was a wine consultant to the company. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Andeluna Chardonnay 2007, $16: delicious butterscotch complexity, huge. -Andeluna Grand Reserve Pasionado, $49: second vintage, Bordeaux-style, but using both US and French oak. 14.9%ABV. 49% Malbec, 26% merlot, 17% cab sauv, 8% cab franc. Toasty red fruit, solid spine for aging. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Andeluna Winemaker’s Selection Torrontes, $16: 13.8% ABV, stainless, fleshy flashy fresh wine, peach and apricot tones. Intensely aromatic. Twist top. -Andeluna Malbec Reserve 2005, $24: private order, red fruit, delicious plums, 13.7%ABV. Soft tannins, 5% cabernet added. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Andeluna Malbec 2007, $16: entry level, softly jammy, good cab hit from the 11% addition. Red fruit tones, some mocha, smooth. 350 cases in Ontario. -Andeluna Cabernet Sauvignon 2007, $16: 7% merlot and 8% Malbec added. Black fruit, resto ready wine. Spice and oak tones in evidence. 350 cases in Ontario. The Food: we had a charcuterie, prosciutto, olives, and cheese platter, along with assorted breads and breadsticks. This was followed by an excellent gnocchi (light as a feather). The Downside: I had missed the July tasting, this was a make up. The Upside: we were outdoors, and this was a good chance to taste the wines one-on-one with Robert Tome, one of the partners. The Contact Person: robert@stemwinegroup.com The Marketing Effectiveness (numerical grade): 93. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR JULY 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com and http://gothicepicures.blogspot.com SOME NEW PRODUCTS TASTED THIS MONTH 1. Finca Urquiza Reserve Malbec 2005 Mendoza, +55467, $13.95 Vintages: I’m not sure why this is now just being released since the Vintages tasting panel had it noted in November 2007. But the extra aging seemed to have given it more smoothness. Expect black fruit and mocha, some dried fruit, and a BBQ matcher (give it 90 Porker numbers for grill work). 2. Gladiator Primitivo di Manduria 2006 Puglia, +23119, $14.95 Vintages: made for North Americans watching the “Rome” DVD. 14% ABV, Zin-like, strong, affordable, somewhat black tar. The fourth Vintages release for this product. Give it 90 points. 3. Messapicus Riserva Salice Salentino 2005 Puglia, +121087, $16.95 Vintages: tasty, cherries are suggested, some mocha tones, longer than expected length. Another winner, with an 80/20 Negroamaro/Malvasia Nera blend. Wine of the Month (July) at Vintages. 4. Tenuta S. Anna Brut Cuvee Rose NV Veneto, +126300, $16.95 Vintages: good sipper for summer, 11.5% ABV, frothy and strawbs are suggested. 70Pinot nero/30Merlot mix. Charmat method. 5. Jacob’s Creek Reserve Cabernet Sauvignon 2005 SouthEast Australia, +91751 General List, $17.45: expect lots of fruit and tension, 14.3% ABV, black tones all the way (black currant, mocha), length sufficient for food. Already four years old, 20 months under French and US oak aging, this wine is ready now but could also use a bit more aging beyond Christmas. 6. Santa Rita 120 Cabernet Sauvignon 2008 Chile, +218644, $10.45 LCBO General Purchase: berries and black fruit dominate, soft, like a characteristic merlot but with substance and a slightly hot finish. Takes time to open up, so don’t quaff. Some of the wine (20%) was aged in French oak for 8 months. 13.9% ABV, twist top. 7. Santa Rita 120 Sauvignon Blanc 2008 Chile, +23606, $10.45 LCBO General Purchase: good grapefruit zest, some citric peel near the finish, plus tropicality (probably from the 2% added Semillon). Hot finish okay with food. 14% ABV, twist top. 8. Rosehall Run Chardonnay 2007 Rosehall Vineyard VQA Prince Edward County, Winery or Winery Direct, $29.95: heavily French-influenced, French oak used, BF, sur lie, MF, some filtration. Tree fruit and minerals, light toast. 12.8% ABV. 9. Rosehall Run Pinot Noir 2007 Rosehall Vineyard VQA Prince Edward County, Winery Direct, $37.95: 60% new French oak barriques, 18 months before racking. Floral, slightly off-dry cherries, long finish. 12% ABV. 10. Rosehall Run Cabernet Franc 2007 Cold Creek VQA Prince Edward County, Winery Direct, $29.95: French oak, two-third new, aged 20 months before racking. Dark red fruits, toasty finish, long length, needs time to evolve. 12.5% ABV. 11. Aveleda Fonte Vinho Verde 2008 Portugal, +5322, $8.95 General List: fizzy, refreshing, and affordable. 10% ABV, light enough for summer. 12. Quinta da Aveleda Vinho Verde 2008 Portugal, +89995, $9.95 General List: a step up for a dollar more than no. 11, with added Alvarinho grapes for floral character. Not as fizzy, longer length, 11.5% ABV. 13. Charamba Douro Red 2007 Portugal, +78105, $9.45 LCBO General List: one of your more affordable reds, made from largely the same grapes that go into port (Touriga Nacional), plus a handful of others. Complex, but evolving, needs decanting or more time or sip it over the cou7rse of a whole meal. 14. Open Riesling-Gewurztraminer 2008 VQA Niagara, +134965, LCBO General, $11.95: seems the same as Strut R-G with the same price point, sugar code of 2, and 11.1% ABV. Open is exclusive to the LCBO, while Strut is exclusive to the Wine Rack. Coincidence? Typical MVC of citrus and lychee, clouded somewhat by the off-dry finish. 15. Open Merlot 2007 VQA Niagara, +140129, LCBO General, $11.95: seems the same as Strut Merlot with the same price point, sugar code of 1, and 12.1% ABV. Open is exclusive to the LCBO, while Strut is exclusive to the Wine Rack. Expect typical MVC of berries and soft mouthfeel, tempered with an off-dry finish. ======================================================================= 1. The Time and Date: Wednesday, July 1, 2009, 4PM – 8 PM The Event: evaluating BBQ VQA wines with pork ribs, and establishing Porker numbers. Best to do on Canada Day. The Venue: Gothic Epicures World Corporate HQ The Target Audience: Michael Pinkus and myself The Availability/Catalogue: all wines were available from the winery. The Quote/Background: we were attempting to set up a series of numbers, based on Robert Parker, which would relate to how a wine matched up with pork. They are to be known as Porker numbers, and could be expressed in oinks. The Wines: each wine was cross-referenced with some BBQ pork. **** Four Oinks (91+ in Quality/Price Rating terms): -Alvento Sondra Merlot Cabernet Franc 2006, 12.5%: a 90/10 blend with a great finish, 18 months in French barrels. -Stoney Ridge Baco Noir Reserve 2007, 11.7%: perfect BBQ wine. ***1/2 Three and a Half Oinks (88 – 90 in Quality/Price Rating terms): -Cave Spring Pinot Noir 2007, 12.5%: better Euro nose, classic style. -EastDell Pinot Noir 2007, 12.5% ABV: a bit tart in the finish, better with food. -Reif Estate Pinot Noir 2007, 12%: woody, some softness and berries, best quaffer. -Strewn Terroir 2007 Barrel Fermented Chardonnay Amalgam 2007, 13.6%: oaky with French and US barrels, fullish. -Strewn Terroir Strewn Vineyard French Oak Chardonnay 2007, 14.6%: burning finish, but otherwise OK with BBQ. *** Three Oinks (85 – 87 in Quality/Price Rating terms): -Hillier Pinot Noir 2004 Closson Road, not VQA but Ontario, 12.5% ABV: light in style -Dan Aykroyd Pinot Noir 2007, $12% ABV: good MVC, basic -Alvento Emilie Cabernet Franc Merlot 2006, 12.5%: perhaps a 90/10 blend? Sondra was definitely better. -Pillitteri Chardonnay Sur Lie 2007, 12.5%: much fruit, no wood, suffered from external BBQ flavours. The Food: I made some BBQ baby back ribs AND some BBQ side ribs. Taste wise, I think the sides won, although Pinkus decided that he preferred backs. We also referenced a Rosenblum Zinfandel 2005 and a TerraPater Zinfandel Shiraz 2001 from Chile. Ontario won. The Downside: not enough wine, and not enough pork…just kidding. The Upside: a good chance to get serious about a variety of wines. The Marketing Effectiveness (numerical grade): 100. 2. The Time and Date: Thursday, July 2, 2009 10 AM to 6 PM The Event: APVSA tasting (Association pour la promotion des vins et spiritueux en Amerique du Nord). The Venue: Delta Chelsea Inn The Target Audience: wine agents. The Availability/Catalogue: no wines are currently available in Ontario. The group is here to try to get some agents to agree to rep the principal. Some of the wines are available in Quebec and Alberta. Most of the wines were French, and there were sales staff available to comment on the prices and production. The Wines: The problem I had with the wines, and one that must be acknowledged, is that they were no better than the wines that we already have here in Ontario. There really did not seem to be any price advantages, either. These 40 or so wines could be made available through Vintages or Consignment. Here were my faves, regardless of price (Bordeaux dominated): **** Four Stars (91+ in Quality/Price Rating terms): -Chateau Moulin de Sales 2000 Lalande de Pomerol -Dom. Des Planes La Cuvee Reservee 2006 Cotes de Provence, organic cabernet sauvignon and mourvedre blend. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Chateau Moulin de Sales 2002 Lalande de Pomerol -Chateau de L’Eveche 2000 Lalande de Pomerol -Chateau de L’Eveche 2003 Lalande de Pomerol -Chateau La Haye 2004 St. Estephe -Teresa Raiz Decano Rosso 2006 Friuli, 13.5% ABV -Teresa Raiz Sovrej 2007 Venezia Giulia -Chateau Du Grand Janisson 2004 Premiere Cotes du Bordeaux -Chateau Janisson 2003 Cadillac Bordeaux, botrytisized sweetie -Chateau Haut-Terre-Fort 2008 Entre-Deux-Mers -Dom. Des Planes Flamant Rose Cotes de Provence 2008, organic. -L’Or des Schistes 2003 St. Chinian, organic *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chateau Moulin de Sales 2003 Lalande de Pomerol -Chateau Moulin de Sales 2005 Lalande de Pomerol -Chateau Touteau 2007 Montaigne St. Emilion -Chateau de L’Eveche 2005 Lalande de Pomerol -Teresa Raiz Vigneti Le Marsure Merlot 2007 -Chateau Puy Bardens 2004 Premiere Cotes de Bordeaux -Chateau La Bergere 2007 Montaigne St. Emilion -Chateau Moulin La Bergere 2006 St. Georges St. Emilion The Food: none. The Downside: usually there is not enough space to sprawl out and write notes. No paper was furnished, so I used some 3 by 5 cards. The Upside: a chance to taste some engaging wines not available here. There is a listing of wines with prices, but it is complicated. The next show will be in October, 2009. The Contact Person: for prices, etc., check with Pascal p.fernand@apvsa.ca The Effectiveness (numerical grade): 85. 3. The Time and Date: Thursday, July 23, 2009 Noon to 2PM The Event: a working lunch with Santa Rita winemaker Carlos Gatica Dlopp. The Venue: Sharkey’s Village Café, Bloor West Village. The Target Audience: wine writers The Availability/Catalogue: all nine wines tasted are available, three by current private order. The Quote/Background: Carlos is one of a dozen winemakers at Santa Rita. He is responsible for the 120 series, an entry level wine selling for about ten dollars. There are around 9 of these 120 wines, but only two are in the Ontario marketplace. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Santa Rita Triple C 2005, $49.95 private order (20th anniversary wine, with cabernet sauvignon, cabernet franc and carmenere as the high “C”s. -Santa Rita Pehuen Carmenere 2005, $54.95 private order, 85% carmenere and 15% cabernet sauvignon. -Santa Rita Casa Real Cabernet Sauvignon 2005 Maipo, $59.95 private order, top of the line. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Santa Rita Reserva Sauvignon Blanc 2008 Casablanca, +275677, $13.95, 13.8% ABV. -Santa Rita Floresta Leyda Sauvignon Blanc 2007, +680959 Vintages, $19.95, one of a terroir series from three different clones, 13.5% ABV. -Santa Rita Reserva Cabernet Sauvignon 2007, +253872, $13.95, 13.9% ABV. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Santa Rita 120 Sauvignon Blanc 2008, +23606, $10.45: twist top, 14% ABV -Santa Rita 120 Cabernet Sauvignon 2008, +218644, $10.45: twist top, 13.9% ABV. -Santa Rita Reserva Chardonnay 2007 Casablanca, +348359, $13.95, 14% ABV. The Food: we ordered off the menu, and had a collection of wraps, pastas, wings, salads, ribs – typical people food for summer enjoyment. The Downside: it rained a lot that day. The Upside: a chance to taste some really good wines with useful food. The Contact Person: cpitkin@markanthony.com The Marketing Effectiveness (numerical grade): 88. 4. The Time and Date: Monday, July 27, 2009 6Pm to 8PM The Event: opening of Florentia Ristorante, 579 Mt. Pleasant. The Venue: Florentia Ristorante (www.florentia.ca) The Target Audience: media, friends, investors. The Quote/Background: This is a Tuscan cuisine restaurant, owned and operated by Milan Chef Bruno Soleri and Tuscan artist Marco Sassone (www.marcosassone.com). Soleri has worked in Italy, at Chez Panisse, and at Canoe. Sassone has exhibited widely, once lived for a long period in San Francisco, and currently lives and works in Toronto and Florence. He has a huge bibliography and catalogue of published reproductions of his paintings. Some of his expensive and extensive artwork hangs in the new restaurant, including a 17 foot mural titled “Florentia” (1998) which portrays major Florentine figures of the Renaissance. The restaurant is normally open Tuesday through Saturday, but the launch party was held on a Monday. In fact, it was Sassone’s birthday today, so we all had the congratulatory raspberry and cream millefeuille plus a chocolate cake at the end of the launch. The Wines: The restaurant was pouring MezzoMondo Pinot Gris Chardonnay 2008 from Sicily, and MezzoMondo Sangiovese Merlot 2008 from Sicily. Both wines were off their wine list, selling for $25. They also older Tuscan wines such as Sassicaia 1994 and Tiganello 1997, both selling for about $200 (there are four wines in this price category, some from 1988). The Frescobaldi Remole is attractive at $30. Corkage is $15, and there are non-Italian wines on the list. The Food: The normal menu features a fair bit of diary foods, with fresh cheeses being a highlight. There is a formaggi freschi plate of water buffalo mozzarella, bocconcini, fior di latte, and ricotta. There is a burrata of fior di latte with cream. Chef has Tuscan lamb chops with Swiss chard and cannellini beans. As well, there are smaller pizzas, soups, other entrees, fish, chicken, and so forth. Tonight, we had focaccia and bread with chard, anchovies and green onions. There was cold rigatoni with fresh cheese, cherry tomatoes, and black olives. There was potato focaccia. And there were three heavy-ish frittatas with onion, tomato and pepper, and zucchini. Plus, thin crust pizza with red pepper puree and mozzarella. The Downside: but it was, as these openings go, lightly attended. Usually they are packed. The Upside: Tony Aspler and his wife Deborah Benoit were there. As if to remind me, right in front of my vision there was an excellent painting by Sassone of three pigs staring at me. The Contact Person: karin@amazonpr.com The Marketing Effectiveness (numerical grade): 90. 5. The Time and Date: Thursday, July 30, 2009 4PM to 6PM The Event: the media and trade launch of Vice Martini, a combination of pre-mixed Vidal Icewine and Canadian vodka. The Venue: One Restaurant, Yorkville The Target Audience: media and trade The Availability/Catalogue: this was a single product launch. Such launches are getting rarer in Toronto, and indeed, I expected to find some Vineland Estates table wines for an alternative tasting session. But it was not to be. The Quote/Background: Brian and Allan Schmidt of Vineland Estates had been working on Vice Martini for some time now. They wanted a one pour Icewine Martini, and this is certainly “it” for the home bar. The Wines: Vice Martini, a combo of Niagara VQA Vidal Icewine with 100% Canadian vodka, was delicious on its own, or on the rocks, or with a frozen grape. The ABV is 22.5%, just above Port (indeed, its closest competitor would probably be white port). The price is $49 retail, and $42 to licensees. It is available now from the winery or from Winery Direct. Sometime in October, it will be at the LCBO as a General List product. One hang-up with the LCBO is placement: it is not VQA because it has vodka, so it will not in the VQA section. So where? ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -definite Vidal icewine character but with the intense sweetness thinned out a bit on the palate by the vodka. Normal icewine is 10% ABV, this is 2.25 times higher at 22.5% ABV. Initially hot on the finish, but cooled out with passage. Some lychee tones were evidence. The Food: outstanding service with trays of matching foods such as samosas, chicken kebabs, sliders, seared tuna, spring rolls, flatbread pizzas with tomato and fresh cheese and basil. The Downside: no water was in evidence, and the staff was hard pressed to get iced water. The Upside: should prove a winner with the martini crowd, especially if accompanied by food with off-sweet Asiatic dipping sauces. The Contact Person: ange@iyellowwinegroup.com or vice@vineland.com The Marketing Effectiveness (numerical grade): 93. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR JUNE 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com SOME NEW PRODUCTS TASTED THIS MONTH: A: From Artisan Wine Company in BC -- two new releases in Ontario. -Ganton & Larsen Prospect Winery Ogopogo’s Lair Pinot Grigio 2007 VQA Okanagan: more delicate than it should be, unoaked, 13% ABV, tropicality but also peaches, clear and clean finish. $15.15 via Mark Anthony. -Ganton & Larsen Prospect Winery Fats Johnson Pinot Noir 2007 VQA Okanagan: medium styled all the way, light and lingering strawbs and tartish cherries, light spices, great for summer. +92304, $15.95 General List. B: From Stonechurch Vineyards, Niagara – Stonechurch Vineyards Quintet 2007 VQA Niagara-on-the-Lake, $19.95 at winery: smooth, almost ripe tones of hot climate Bordeaux with a cabernet franc, cabernet sauvignon, syrah, and merlot blend. Some olives, pepper. 12.8% ABV. Gold Medal at All Canadian Wine Championships. C: From Stoney Ridge Estate Winery in Vineland – -Stoney Ridge Charlotte’s Chardonnay 2008 VQA Twenty Mile Bench, $12.95 at winery: 13% ABV, from the Black Capsule series, named in honour of Jim Warren’s wife who didn’t want any oak in her chardonnay. All stainless, good minerals, Chablis-like. Cuesta Vineyard, twist top. 555 cases. -Stoney Ridge Gewurztraminer 2008 VQA Four Mile Creek, $14.95 at winery. 12.3%. Gold Capsule series. This one is thick in body with mounds of Gewurz flavours, off-dry lingering finish, kind of yummy. Slight petillance, so could settle. Silver Medal in All Canadian Wine competition. 555 cases. -Stoney Ridge Founder’s Pinot Noir 2007 VQA, about $14.95: Vintages has purchased the entire 100 case production, so it will be in limited supply. 11.7% ABV and unfiltered. Expect mounds of flavour in a Euro mode. -Stoney Ridge Warren Classic Pinot Noir 2006 VQA Niagara, $12.95: 13.4% ABV. Black Capsule series. Barrel aged for 18 months, then blended with 15% Pinot Noir from 2007 to promote that Euro burgundy complexity. Silver Medal in All Canadian Wine competition, 275 cases. -Stoney Ridge Riesling 2008 VQA, Gold Medal in All Canadian Wine competition, 650 cases. 12% ABV. Dry Alsatian mode, long lingering finish. -Stoney Ridge Chardonnay Musque 2008 VQA Twenty Mile Bench, 13.1% ABV, 500 cases. $14.95. The trendiest grape in Ontario right now, a muscat- like clone of Chardonnay which promotes those peachey and tropical aromas. D: From Karl Kovacs Agencies, -Puklus Tokaji Szamorodni Dry 2002, +48058, $13.95 for 500mL (June 20, 2009 Vintages) replaces the previously available 1997 vintage, which was a popular brand. This is a sherry-like wine, made from a late harvest blend of ripe and botrytisized aszu berries (Furmint grapes). Residual sugar is a low 2 g/l, but the flavours are intense. Expect dried apricots, figs, rancio sherry tones (there is a flor sometimes because the barrels are not generally topped up). Not fortified, best with cheeses or just sipped. A gold medalist at the 2005 Hungarian Wine Competition. E: From Familia Zuccardi, Argentina: -Fuzion Shiraz/Malbec 2008, +83188, $7.45, 13.5% ABV, twist top, probably needs no introduction. It is off-dry (sugar code = 1) with many black fruit tones, medium palate, and a longer finish than expected. A bit more edgy than the first vintage released in Ontario. -Fuzion Chenin/Chardonnay 2008, +119800, $7.45, 13% ABV, twist top, just introduced in time for summer. It probably has juice from younger chardonnay vines which could ameliorate the chenin blanc sweetness which is often flabby. It is off-dry (sugar code = 1), showing off some floral-flower complexity on the nose, and some apple-citrus tones on the mid-palate. A real crowd pleaser, better, in my mind, than the red. -Fuzion Syrah Rose 2008, $7.45 – part of the seasonal rose program, and probably sold out. No sample for review, but sugar code = 1 and alcohol levels are at 13% ABV, and twist top. A question: why is the red listed with shiraz grapes while the rose is listed as syrah grapes? What’s the difference here? ======================================================================= 1. The Time and Date: Thursday, June 4, 2009 The Event: a tasting of 10 vintages of Treana Red Paso Robles, from Hope Family Wines, led by Austin Hope, proprietor and winemaker. The Venue: National Club The Target Audience: wine media, sommeliers, clients. The Availability/Catalogue: only Treana Red 2003 is currently available, although Liberty School labels are in Vintages. The Quote/Background: The blend has varied over the years, beginning with sangiovese and petit syrah in its first vintage of 1996. Cabernet sauvignon and merlot and some syrah have been the anchors, but the Hope Family has also played around with mourvedre. With the Treana Red 2000, the blend became a consistent cabernet sauvignon, merlot, and syrah, with 14 months in all French oak (40% new). Then, in 2004, it became just cabernet sauvignon 70% and syrah 30%. This ratio moved forward into the 2005, 2006, 2007, and 2008 vintages, with now 65% new French oak. The 2002 wine was declassified because it was not up to their standards. The Wines: we tasted 10 Treana Red vintages, with the Liberty School wines at lunch. We also had the current vintage of Treana White, a blend of viognier 53% and Marsanne 47% grapes. It showed mounds of fruit and Rhonish character (Consignment Bridge and then Vintages, +11247, $33.95). The 1996 Treana Red was their first vintage; no wine was bottled as Treana Red in 2002. **** Four Stars (91+ in Quality/Price Rating terms): -Treana Red 1996 (with petit syrah and sangiovese added), not available -Treana Red 1997, same blend -Treana Red 2004 (70% cab, 30% syrah, +11221 Consignment Bridge and then Vintages, $44.95) -Treana Red 2005 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Treana Red 1998 (with added mourvedre but no sangiovese) -Treana Red 2001 (cab, merlot, syrah) -Treana Red 2003 (cab, syrah, merlot: $48.95 Vintages +11221) -Treana Red 2006 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Treana Red 1999 (with added mourvedre), a bit leafy. -Treana Red 2000 (cab, merlot and syrah) The Food: at lunch, we had tiger shrimps with Liberty School Chardonnay 2007, +960120, $16.95 at Vintages August 15, 2009, a decidedly unabashed California chard with 50% French oak. Gnocchi with a mushroom ragout was accompanied by Liberty School Cabernet Sauvignon 2006, +738823 Vintages Essential at $18.95, very robust with the potato component of the dish. Braised short ribs had a delightful Liberty School Syrah, +942383 $17.95 Vintages, with added viognier. Best wine at the meal. The Downside: there were some vacant seats at this major tasting, which I found distressing…where were these people? The Upside: it is very rare in Toronto to have a vertical tasting of a California wine, and I was glad to have participated. The Contact Person: phillip@nobleestates.com The Marketing Effectiveness (numerical grade): 92. 2. The Time and Date: Wednesday, June 10, 2009 11:30 AM – 5:30 PM The Event: Madeira Wine luncheon and tasting, sponsored by IVBAM from Madeira, the European Union and the Portuguese Trade and Tourism Commission. The Venue: Jacobs & Co. steak house, King St West The Target Audience: wine writers and sommeliers, restaurateurs. The Availability/Catalogue: most of the Madeira in the tasting were for show, with the possibility of some orders for the future. Prices were not always known. The Quote/Background: Five wineries were included – the Madeira Wine Company, Henriques & Henriques, Vinhos Justinos Henriques, Vinho Barbeito, and Pereira d’Oliveira. Together they market well over a dozen different labels, and many more styles (Ten Year Old, 5 Year Old, Rich, Old, Colheita), plus the various names of the grapes of sercial, bual, verdelho, terrantez, malmsey or malvasia AND the many labels such as Cossart Gordon, Blandy’s, Leacock’s, and Miles. The Wines: I did not try all the wines. **** Four Stars (91+ in Quality/Price Rating terms): -Henriques & Henriques 10 YO Sercial (Cavima Ent.) -Henriques & Henriques 15 YO Sercial (Cavima Ent.) -Henriques & Henriques 15 YO Verdelho (Cavima Ent.) -Justino Broadbent Bual 1978 (RKW Wine Imports) -Justino Colheita 1996 (RKW Wine Imports) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Cossart Gordon 5 YO Sercial -Leacock’s 5 YO Sercial -Blandy’s 10 YO Verdelho -Pereira d’Oliveira Harvest Bual 1980 -Pereira d’Oliveira Harvest Malvazia 1990 -Pereira d’Oliveira 15 YO Sweet -Justino Boal 10 YR (RKW Wine Imports) -Justino Sercial 10 YO, $40 (RKW Wine Imports) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Cossart Gordon 5 YO Bual -Justino Old Reserve Fine Dry 10 YO, $35 RKW Wine Imports The Food: For the lunch, the only downer was the consommé. Only “double consommé” can stand up to Madeira, and we just had regular consommé. Maybe next time. Meanwhile, I added some Madeira to my soup, and it picked up. The hors d’oeuvre comprised salt cod fritters, red pepper and goat cheese on broche, steak tartar, lobster rice paper spring rolls (where was my lobster? I couldn’t find it) – all served against Henriques & Henriques 10 yr Sercial. The second course had some of dry- aged beef that Jacobs and Co does (USDA prime roasted tenderloin, Oakleigh Ranch wagyu striploin, and Alberta wagyu bavette). I liked the bavette the best. Unfortunately, there was only ONE Madeira to try with three styles of beef. I cross-sampled with what I already had (10 year sercial, 10 year verdelho, 15 year verdelho). Next up[ came a cheese course, with two unidentified cheeses, both quite good with the 5 yr bual and the 10 year bual. Dessert was rich chocolate three ways, with Justino’s Colheita 1996 and Justino’s Broadbent Bual 1978, both superb With the stand alone tasting, there were skewers of meat and about a dozen different Portuguese cheeses. Unfortunately, there were no labels to explain what these cheeses were. I could read some incomplete packaging, but of course, they were all in Portuguese. The cheeses tasted pretty good, even better with the Madeira. Buals were the best choices for cheese. The Downside: the luncheon was very crowded, and service was consequently slow. Also, I had to request a spit bucket: there was no way I was going to swallow different fortified wines after tasting. There were 7 wines to sample with the food. The Upside: great food matches. The Contact Person: William.delgado@portugalglobal.pt The Marketing Effectiveness (numerical grade): 92. 3. The Time and Date: Tuesday, June 16, 2009 2 PM to 4:30 PM The Event: Sip & Savour Ontario, celebrating Ontario wine week. The Venue: Fermenting Cellar, Distillery District. The Target Audience: wine trade in the afternoon, consumers at night. The Availability/Catalogue: all wines are available through the winery, but very few from the LCBO. Surprisingly, there was a Vintages table pouring some wines. The Quote/Background: There were different wines poured at night. The showcase in the afternoon was toward wines being marketed to restaurants. The Wines: Because of check-in delays and a prompt closing time, I was unable to taste all of the red wines that I wanted to. My apologies to some of the wineries affected, especially since I told them that I would be back AFTER I had finished with the white wines. **** Four Stars (91+ in Quality/Price Rating terms): -Calamus Estate White 2007 (C-PG-Ge), $17 -Chateau des Charmes Chardonnay Musque Estate Bottled 2007, $16.95 -Creekside Reserve Cabernet Sauvignon 2005 -Fielding Estate Viognier 2007, $30 -Hidden Bench Estate Chardonnay 2006, $30 -Hidden Bench Estate Riesling 2007, $26 -Konzelmann Estate Gewurztraminer 2007, $17 -Le Clos Jordanne Claystone Terrace Chardonnay 2006, +36806, $40 -Legends Sauvignon Blanc 2007, $15.50 -Ravine Vineyard Estate Merlot Reserve 2007, $55 -Ravine Vineyard Estate Chardonnay Reserve 2007, $38 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Peninsula Ridge Estates Viognier 2007, +662601, $14.95 Vintages -Alvento Winery Elige 2004 (CS-SF-M), $20 -Alvento Sondra 2006, $30 (M-CF) -Calamus Estate Pinot Gris 2008 -Cattail Creek Barrel Fermented Chardonnay 2007, $19 -Chateau des Charmes Sauvignon Gris Estate Bottled 2007, $19.95 -Coyote’s Run Red Paw Vineyard Pinot Gris 2007 -Coyote’s Run Black Paw Vineyard Chardonnay 2007 -Flat Rock Twisted 2008, +1578, $16.95 -Flat Rock The Rusty Shed Chardonnay 2006, +1552, $24.95 -Hidden Bench Terroir Cache Red Meritage 2006, $35 -Jackson-Triggs Proprietors Reserve Sauvignon Blanc 2008, +618413, $13.95. -Kacaba Vineyards Riesling Reserve 2008, $17.95 -Le Clos Jordanne Village Reserve Chardonnay 2006, +33936, $30 -Le Clos Jordanne Village Reserve Pinot Noir 2006, +33894, $30 -Mike Weir Chardonnay 2007, +26, $15.95 -Palantine Hills Estate Riesling Traminer 2007, +58602, $13.95 -Palantine Hills Estate Gewurztraminer Proprietor’s Reserve 2008, $13.95 -Ravine Vineyard Estate Cabernet Franc 2006, $34 -Riverview Cellars Gewurztraminer 2008, $16.95 -Southbrook Vineyards Triomphe Chardonnay 2006, $21.95 -Stonechurch Cabernet Sauvignon 2007, $19.95 -Strewn Chardonnay Barrel Aged 2007, $12.95 -Wayne Gretzky Estate Sauvignon Blanc 2007, $18.95 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Malivoire Chardonnay Musque 2008, +129759, $11.95 half-bottle Vintages -Alvento Vio Viognier 2007, $35 -Creekside Reserve Merlot Butler’s Grant 2005 -Creekside Reserve Sauvignon Blanc 2006, +53371, $18.95 -Fielding Estate Riesling 2008, $16 -Flat Rock Pinot Noir 2007, +1545, $19.95 -Hidden Bench Estate Pinot Noir 2007, $45 -Jackson-Triggs Delaine Vineyard Gewurztraminer 2007, $22.80 -Konzelmann Estate Merlot Barrel Aged 2007, $30 -Lailey Niagara River Chardonnay 2006 -Legends Cabernet Merlot Reserve 2002, $22 -Pillitteri Estates Sauvignon Blanc 2007, $18 -Riverview Cellars Angelina’s Reserve Chardonnay 2007, $31.95 -Rosewood Estates Gewurztraminer 2008, $18 -Southbrook Vineyards Triomphe Sauvignon Blanc 2007, $18.95 -Strewn Riesling Semi-Dry 2008, $11.95 -Wayne Gretzky Estate Riesling 2007, $17.95 The Food: four artisanal breads from Stonemill, and three Ontario cheeses from Dairy Farmers of Canada (but why Ontario gouda? Ontario asiago? But the Upper Canada Cheese Co.’s Comfort Cream was phenomenal) The Downside: we were late in getting started because the seminar ran over. Eventually, they let us in while the seminar was wrapping up, but we also had delays with the check-in procedure. We were asked to leave on time, but we should have been allowed to stay on, to make up for the lost time. At any rate, I was not able to taste all the wines that I wanted to taste. The Upside: our once a year tasting of VQA wines, the frequency of which is shameful (blame the Wine Council: they did NOT help out in sponsoring this event). The Contact Person: sandy@forefrontcom.com The Marketing Effectiveness (numerical grade): 85. 4. The Time and Date: Wednesday, June 17, 2009 10AM to 1 PM The Event: Wine Writers Circle of Canada tasting of Latin American wines. The Venue: LCBO Scrivener Square The Target Audience: wine writers The Wines: **** Four Stars (91+ in Quality/Price Rating terms): - Concha y Toro Marques de Casa Concha Cabernet Sauvignon 2007 Maipo Valley 14.5% alc LCBO #337238 Vintage Essentials $19.95 -Kankura Malbec 2007 Edition Limitee Valle de Colchagua 14.5% alc Consignment Small Winemakers Collection $24.95 -Sociedad Agricola los Maquis Calcu 2006 Valle de Colchagua 14.1% alc Consignment Small Winemakers Collection $14.95 -Dominio Del Plata BenMarco Malbec 2006 Mendoza 14% alc Consignment Profile Wine Group $22.95 -Bodega Catena Zapata Catena Malbec 2006 Mendoza 14% alc Vintage Essentials ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): - Concha y Toro Marques de Casa Concha Syrah 2006 Rapel Valley 15% alc Vintages Jan 31/09 #19042 $19.95 -Trivento Golden Reserve Malbec 2006 Mendoza 14.8% alc Vintages avail June 20/08 #588731 $24.95 -Sociedad Agricola los Maquis Lien 2005 Valle de Colchagua 14.5% alc Consignment Small Winemakers Collection $24.95 -Vicar SA G7 Chardonnay 2006 Gran Reserva Casablanca Valley 13.5% alc Consignment Small Winemakers Collection $19.95 -Vicar SA G7 Cabernet Sauvignon 2006 Gran Reserva Concomilla Valley 13.5% alc Consignment Small Winemakers Collection $19.95 -Cono Sur Chardonnay 2007 20 Barrels 13.5% alc Casablanca Valley +127498 $24.95 -Cono Sur Cabernet Sauvignon 2006 20 Barrels 14% alc Maipo Valley -Vina Calina Alcance Cabernet Sauvignon 2006 14.5% alc Maule *** Three Stars (85 – 87 in Quality/Price Rating terms): -Vicar SA G7 Shiraz 2007 Reserva Loncomilla Valley 13.5% alc Consignment Small Winemakers Collection $19.95 The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 90 5. The Time and Date: Thursday, June 25, 2009 6Pm to 9PM The Event: A Taste of Quebec/Thompson Landry Gallery Cooperage Space Grand Opening of New Venue The Venue: Cooperage Space, Building 32, Distillery District. The Target Audience: private clients, selected media The Quote/Background: The 3,000 square foot art gallery showcases Quebec artists and sculptors. The emphasis tonight was as its alternate function, an event space for up to 200 people, in co-operation with Distillery Restaurant Corp. The Wines: We had two good beers, Blanche de Chambly and La Fin du Monde (both from Quebec). Wines included the straight forward Red Knot Shiraz 2007 McLaren Vale ($19 Lifford) and the mature Francis Ford Coppola Bianco Pinot Grigio 2006 (2008 is $12 Lifford). Other beverages included Ciderie St. Nicolas Cider and Ciderie St. Nicolas Ice Cider, plus Pinnacle Ice Cider 2006 (a bit sweeter than the St. Nicolas). The Food: caterers were showing off their signature dishes. 10tation served cremoni mushrooms and braised short ribs; they also did a rich chocolate hazelnut torte with strawbs. Daniel et Daniel had one of the healthiest dishes, with grilled shrimp on a bed of cooked greens and edamame. Presidential Gourmet did a substantial spiced lamb and beef on truffled polenta (with a Pinnacle iced cider as accompaniment). Barbara Murphy was showing off her St. Nicolas with rabbit terrine. Jean-Pierre + Co did a Caribbean cod cake with two habanero sauces (one a hot relish, the other an aioli) followed by a cucumber shooter chaser. Jayne’s did a crab salad in a double martini glass. There were also liver mousse cones, cucumber nibbles, and oysters. A Taste of Quebec had both Quebecois foods from their new Chef Pierre of Café du Lac on the Lakeshore, and a coffee bar with real coffee, espresso, etc. A Taste of Quebec specializes in cheese from Quebec, and Tom the fromagier led me through a tasting of Bleu Moutonniere (raw sheep), Miranda (organic raw), Fleur des Monts (raw sheep), Migneron (pasteurized cow), Reserve La Perade (organic raw), Vieux Charlevoix 3 year old cheddar, and Bleu Benedictin. I asked him what went with my espresso; he paused and then got me a slice of Chevre Noir cheddar- style. It went perfectly. Kudos to the cheese section and selection! The Contact Person: jt@thompsonlandry.com; info@atasteofquebec.com The Marketing Effectiveness (numerical grade): 92. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR MAY 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com -- And just arrived at the end of the month are a whole slew of Wild Horses. Actually, Wild Horse Canyon wines from Artisan Wine Company in British Columbia, marketed by Mark Anthony. Just as Randal Grahm came up with his Pacific Rim wines from a wide variety of sources, so too did the Wild Horse Canyon label. This is a brand with grapes selected from BC, Washington state, and California. Everything is entry-level: aromatic, refreshing, fruit-forward, and hearty. The company claims over 34 medals for such as their 2006 Shiraz, or Chardonnay 2006. They even picked up a Silver at the recent 2009 Dallas Morning News competition for the 2007 Shiraz and 2007 Merlot, now being released. These are all non-VQA wines since they are a blend. Most come from the Coastal areas, but there is some from Okanagan and Sierra Nevada. There is no indication of percentages by region. Five wines are in Ontario: the Chardonnay 2007 (13% ABV, $12.95 General List), the Sauvignon Blanc 2007 (12.5% ABV, $12.95 General List), the Merlot 2007 (14% ABV, $12.95 General List), the Shiraz 2007 (13.5% ABV, $12.95 General List), and the Cabernet Sauvignon 2007 (13% ABV, $13.15 Mark Anthony). All exhibit Modal Varietal Character. Details about the company are at www.wildhorsecanyonwines.com, or through lpike@artisanwineco.ca. -- In from Mission Hill is their latest Select Lot Collection release of Syrah 2006, darkly shaded fruit driven plumminess, mocha tones, some bitter toast charcoal. Best with food, still needs time. In French oak for 17.5 months, $37.15. -- Late arrival too are wines from www.girlsnightoutwines.com. Two new ones have joined the three already on General List at the LCBO. The new ones are Riesling 2008 Lake Erie North Shore VQA ($12.95, +54101) and Cabernet/Shiraz 2007 Ontario VQA ($12.95, +54201). As entry level wines, both of them show Modal Varietal Characteristics. The Riesling leans to green apples and food, the Cabernet/Shiraz leans to black fruit and some pepper. There’s also a Pinot Grigio, but only at the winery or their retail stores. 1. The Time and Date: Monday, May 4, 2009 12PM to 3PM The Event: J. Portugal Ramos/Duorum Wine Makers Lunch, sponsored by the Portuguese Trade & Investment Commission The Venue: Oasi, Sudbury Street The Target Audience: wine press and sommeliers. The Availability/Catalogue: wines are available from FWP Food and Wines of Portugal, except for Duorum (Whitehall). The Quote/Background: two winemakers presented their wines from Alenejo, Portugal. Joao Portugal Ramos and José Maria Soares Franco together made Duorum. We had two winemakers from two regions making wines at two different altitudes. All grapes used were indigenous. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Duorum 2007 ($19.95 est., Whitehall) -Conde de Vimioso Reserva Red 2005 -Marques de Borba Red 2004 -Duorum Reserva Red 2007 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Vila Santa Branco 2008 -J. Portugal Ramos Loios 2007 -Villa Santa Aragonez 2008 -Vila Santa Reserva Red 2007 -Duorum Vintage Port 2007 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Marques Borba Branco 2008 -Conde de Vimioso Tinto 2008 (Ribatejano), -Marques de Borba Red 2008 -Conde de Vimioso Rose 2008 (Ribatejano), -Marques de Borba White 2008 The Food: we had hors d’oeuvre, three courses, and dessert. The appetizers comprised an excellent sardine with cured lemon aioli, chicken liver parfait, oysters, and caramelized onion tartlette. They were posed against the lighter and younger reds and whites listed above. First up was an assiette de canard, foie gras and maple, rillettes & rhubarb and prosciutto & pine nuts. Second course comprised roasted skate wing & artichokes, Mennonite bacon and Genevoise sauce. The third course was grilled spring lamb chops, truffled polenta with a cilantro mint pesto. Dessert was a dark chocolate tart with toasted coconut and fresh cream. I tasted a variety of wines, going back and forth, as the food came out, The Downside: It was a large crowd of people, and we were late in getting started. The Upside: great wines, nicely relished. Matched well with the food. The Contact Person: william.delgado@portugalglobal.pt The Marketing Effectiveness (numerical grade): 91. 2. The Time and Date: Monday, May 4, 2009 7PM – 9:30 PM The Event: Icon Argentina; a tutored tasting of 13 collectible wines from Argentina. The Venue: Park Hyatt Hotel, Avenue Road The Target Audience: wine press and consumers The Availability/Catalogue: the wide-selection of wines came from a variety of agents. The Quote/Background: This was a basic overview of Argentine wine history and industry. Beginning in the 1990s, the industry got foreign investments to upgrade and modernize, and then seek new markets. In dollar value, the industry increased 477% between 2002 and 2008. The Wines: There were 13 wines, although 16 were originally announced. **** Four Stars (91+ in Quality/Price Rating terms): -Bod. Francois Lurton Gran Lurton Corte Friulano 2008 -Trapiche Malbec Single Vineyard 2006 -Septima Codorniu Gran Reserva 2006 (best wine of the night) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Dominio del Plata Crios de Susana Balbo Torrontes 2008 -Santos Carfelli Malbec 2006 -Norton Reserva Cabernet Sauvignon 2006 -Finca Flichman Paisaje de Tupungato 2006 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Bod. Ruca Malen Kinien Malbec 2007 -Trivento Golden Reserve Malbec 2006 -Finca Las Moras Gran Shiraz 3 Valleys 2005 -Bod. Nieto Senetiner Limited Edition Bonarda 2007 -Andeluna Cellars Grand Reserve Cabernet Franc 2005 -Monteviejo 2005 The Food: bread and water The Downside: there was a light attendance, with only a few wine media, sommeliers, and agents present. The Upside: a great opportunity to taste some expensive wines. The Contact Person: monica.ralphs@winespeak.ca; steve@stevethurlow.com The Marketing Effectiveness (numerical grade): good wines, but the seminar was priced at $90, and few trade people appeared, even with comps. 83. 3. The Time and Date: Tuesday, May 5, 2009 2:30 PM to 5:30 PM The Event: Riesling & Co. world tour 2009: German Wine trade show The Venue: Roy Thomson Hall Lobby The Target Audience: wine trade. The Availability/Catalogue: variable, each agent had a different story about where his wines were in the system. The booklet was useful for its listings, but it also included Montreal and Calgary. Thus, it was three times fatter than it needed to be, and proved a drag lugging about. No matter how economical this was, it still ate up a lot of trees. The Quote/Background: This initiative was part of a world tour that included Oslo, Copenhagen, Tokyo, Osaka, Helsinki, San Francisco, New York and other cities, ending September 21. The Wines: There were about 125 wines; I did not taste all of them. **** Four Stars (91+ in Quality/Price Rating terms): -Weingut St. Urbans-Hof Wiltinger Riesling Kabinett 2007, $21.95 -Markus Molitor Zeltinger Himmelreich Riesling Kabinett 2007, $24.95 (Freehouse Wine and Spirits) -M. Molitor Wehlener Sonnenuhr Riesling Kabinett 2007, Vintages July 18, $24.95 -Gunderloch Jean Baptiste Riesling Kabinett 2007, $24.99 (Mark Anthony) -Lingenfelder Scheurebe Kabinett 2007 -Balthasar Ress Hattenheimer Schützenhaus Riesling Kabinett 2007 -Bischöfliche Weingüter Eitelsbacher Marienholz Riesling Kabinett 2007 -Dom. Schloss Johannisberg Riesling Ertes Gewachs 2007 -Dom. Schloss Johannisberg Riesling Spatlese 2007 -Schloss Schonborn Riesling Spatlese 1982, $22 Vintages Online -P.S. Baumler-Becker Erben Riesling Auslese 2995, $20 Vintages Online ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Badischer Winzerkeller Gewurztraminer 2007 -Badischer Winzerkeller Weissherbst Eiswein 2001 -Weingut Dr. Loosen Riesling Beerenauslese 2006 -M. Molitor Riesling Auslese 2003, $45.75 -Schloss Reinhartshausen Estate Riesling Spatlese 2007, +129536, $24.95 Vintages Oct 10, 2009. -Weingut Forstmeister Geltz-Zilliken Riesling Auslese Goldkapsel 2005, 375 ml, $85, Classics September 20099, +115543. -Schloss Schoenborn Riesling Spatlese 2007 Erbach Marcobrunn (HHD Imports) -Schloss Schoenborn Riesling Auslese 2005 Erbach Marcobrunn *** Three Stars (85 – 87 in Quality/Price Rating terms): -Weingut Pfeffingen Gewurztraminer Spatlese 2008 The Food: for the first time, there were red meats and substantial cheeses. Usually, lighter fare was offered, such as salmon and sushi. Either the wine committee has given up, or it is suggesting that German white wines can go with the heavier foods. The Downside: there were only 25 tables, but there seemed to be more wines at each table. Only 13 agents participated this year. The Upside: a good chance to catch up with riesling wines. The Contact Person: www.germanwinecanada.com The Marketing Effectiveness (numerical grade): 89. 4. The Time and Date: Thursday, May 7, 2009 2 Pm to 5 PM The Event: Salute Toronto Wine & Food Festival Trade show The Venue: Berkeley Street Event Church The Target Audience: wine trade The Availability/Catalogue: the usual fine catalogue was produced, based on the former Sante outline. Prices were missing, as well as certain wines, but that seems to be the norm these days. The Quote/Background: The audience was a little thin, probably recovering from the Lifford tasting of the day before. Also, “new rules” made 60 or so LCBO product consultants “no shows”. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Vina Casa Marin Riesling 2007 Chile, $30 (Tannin Fine Wines) -Chateau des Charmes Viognier 2007 Niagara, $24.95 -Vina Cono Sur Bicycle Viognier 2008 Chile, $9.95 General List -Kaiken Reserve Malbec 2007 -Rosehall Run Cabernet Sauvignon 2005, $29.95 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Chakana Reserve Malbec 2006 Mendoza, $17.95 (Connexion Oenophilia) -Chateau des Charmes Sauvignon Blanc St. David’s Bench 2007 -Closson Chase Chardonnay PEC VQA 2007, $38 -Closson Chase Chardonnay Beamsville Bench VQA 2007 -Vina Cono Sur Vision Viognier 2008 Chile, $14.95. -Gibbston Highgate Estate Heartbreaker Chardonnay Otago 2006 -Graffigna Santiago 2005 Argentina, +114165, $39.95 -The Grange of Prince Edward Trumpour’s Mill Estate Chardonnay 2007 Sue Lie, $14.80. -Huff Estates Riesling Off-Dry VQA 2007, $16.95 -Domaine de Machard de Gramont Nuits St Georges 2006 Blanc, $51.50 (Nokhrin) -Domaine de Machard de Gramont Pommard 2006, $51.50 (Nokhrin) -McGuigan Tempuis Two Wild Chardonnay 2007 -Pascual Toso Malbec Reserve 2007, $19.95 (Eurovintage) -Sogevinus Agnusdei Albarino Rias Baixas 2008 (Amethyst) -Valdrinal de Santamaria 2008 Bianco (Cellar D’Or) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Gibbston Highgate Estate Pinot Gris Otago 2006 -Henkell Blanc de Blancs NV Chardonnay sparkling -Masi Tupungato Passo Bianco 2008 Argentina, $12.95 -Pascual Toso Sauvignon Blanc 2008 Argentina -Trapiche Broquel Torrontes 2008, $15.95 August Vintages The Food: unlike the former Sante, there was real food here, with pita breads and dips and meats and Canadian cheeses (Le P’tit St-Damase, Oka Classique, Smoked Aged Cheddar, Le Fleurmier, Oka L’Artisan). The Downside: not as many wineries as in previous years. The Upside: a good chance to look at Prince Edward County wines and some Argentine wines. Not many people noticed that there was a whole Malbec show downstairs. The Contact Person: steve@stevethurlow.com The Marketing Effectiveness (numerical grade): 84. 5. The Time and Date: Saturday, May 9, 2009 7 PM to 9PM The Event: Finale to Salute The Venue: Thompson Landry Gallery, Distillery District The Target Audience: consumers The Availability/Catalogue: originally billed as a “finale” to Salute week, and announced for the much larger Fermentation Cellars, this event was scaled back to a gallery, offered at an earlier time, and had only one agent (www.nokhrinwines.com) The Quote/Background: “OK, so where is everybody?” The Wines: I tasted every single wine. **** Four Stars (91+ in Quality/Price Rating terms): -Domaine Bourbon Claudius 2006 Beaujolais “Reserve”, $23 -Domaine Bourbon Morgon 2006 Beaujolais, $26.50 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Domaine du Bois des Meges Cotes du Rhone Rouge 2007, $21.50 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine Bourbon Julienas 2006 Beaujolais, $27.25 -Vignoble Gibault Valcancay Blanc Loire 2008, $17 (70% sauvignon blanc, 30% chardonnay) -Vignoble Gibault Sauvignon Blanc Loire 2008, $15.75 -Domaine du Bois des Meges Cotes du Rhone Blanc 2007, $21.50 The Food: tapas were announced, but the scaled-back venue had cheeses and pates from A Taste of Quebec, the gallery’s sister company. There were 10 cheeses, all from cow milk. But some were raw milk cheeses: Le Ciel, Le Baluchon (also organic), and Riopelle. All cheeses but two were winners in the Dairy Farmers of Canada grand competition, held every two years. The other cheeses, made from pasteurized cow milk: Miranda, Fleurmier, Blue Benedictin, Le Migernon, Clos St-Ambroise, Le Douanier, and Sauvagine. All were available from A Taste of Quebec. The Downside: I had counted on this night to taste many wines that I had skipped over at the Thursday trade event. That was not to be, and I was so disappointed. Indeed, there were more types of cheeses than there were types of wines. Luckily, I had not tasted the Nokhrin wines on Thursday, so I was able to concentrate more on them, looking for a match with the various cheeses. This took time. The Upside: well, it was not crowded, which ultimately was a shame. The Contact Person: jt@thompsonlandry.com; steve@stevethurlow.com; alex@nokhrinwines.com The Marketing Effectiveness (numerical grade): an unranked consumer event. But since I love cheese and wine matching (and hate crowds), I’d give it a personal 87. But then, that’s just me. 6. The Time and Date: Monday, May 11, 2009 1 PM – 4 PM The Event: Stars of Alsace – a tasting of select wines from Maison Trimbach, Leon Beyer, and Hugel et Fils. The Venue: Edo, Eglinton West The Target Audience: wine trade The Availability/Catalogue: all wines are currently released and available through the agent or the LCBO. The Quote/Background: Hubert Trimbach (Woodman), Marc Beyer (Trilogy), and Etienne Hugel (Halpern) came over to support this initiative. The Wines: Maison Trimbach [http://www.maison-trimbach.com]: * 2006 Pinot Blanc $19.95 – my rating: 3 stars * 2007 Gewurztraminer $29.95 – my rating: 4 stars * 2005 Pinot Gris Reserve $30.95 – 3 stars * 2004 Riesling 'Cuvee Frederic Emile' - 92 points "The Trimbach family continues to render some of the world's finest Riesling" Robert Parker's, The Wine Advocate - $69 Classics Sept 2009 – 4 stars * 2001 Gewurztraminer Selection de Grains Nobles - $200 (full bottle) Classics Sept 2009 – 4 stars. Leon Beyer: [http://www.leonbeyer.fr] * 2007 Pinot Gris $16.15, +165241 General – 3.5 stars * 2005 Riesling 'Les Ecaillers' $24.70 Vintages +955403 – 4 stars * 2005 Pinot Gris 'Comtes d'Eguisheim' - 91 points "...opulence and textural allure of this Pinot Gris as well as its forceful energy and its enveloping finishing richness of pit fruits and nuts are all enormously impressive." Robert Parker's, The Wine Advocate $45 Vintages Online +91603 – 3.5 stars * 1998 Gewurztraminer Selection Grains Nobles - $70 half-bottle; $129 full bottle – 4 stars. Hugel & Fils: [http://www.hugel.com] * 2007 Muscat Tradition $24.45 CW – 3 stars * 2007 Riesling 'Hugel' $24.25 CW – 3.5 stars * 2005 Pinot Noir Hugel 'Jubilee' $49.50 CW – 3 stars * 2002 Gewurztraminer 'Hugel' Selection de Grains Nobles - 92 points. The Hugels like the Beyers and Trimbachs are true to tradition in their emphasis on dry-tasting wines across the varietal spectrum and in the release of their best wines only after a year or (usually) more of bottle age." Robert Parker's, The Wine Advocate $100.95 half-bottle CW 4 stars The Food: There were cheeses, biscuits, plus platters of food (kyu maki, tuna mtemari, butter fish sweet potato tempura, mini unagi onigiri, and salmon tataki). The Downside: nothing The Upside: great little slice of Alsace to taste, with compatible food. The Contact Person: info@woodmanwinesandspirits.com; trilogy@on.aibn.com; sales@halpernwine.com The Marketing Effectiveness (numerical grade): 97. 7. The Time and Date: Monday, May 11, 2009 3 Pm to 7:30 PM The Event: A tasting of wines from broker Christophe Garnier Selection (CGS) repped in Ontario by Ex-Cellars. The Venue: Fine Wine Reserve, King Street The Target Audience: clients, wine press and trade. The Availability/Catalogue: the seven wines can be ordered through Ex- Cellars. The Quote/Background: Christophe Garnier himself was here to lead the tasting. Established in 1987 at Tours, CGS is run by M. Garnier; he also has his own Domaine de la Croule in the Loire. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Yvon & Pascal Tabordet Pouilly Fume 2008, $29.50. -Pascal Pibaleau Cremant de Loire Rose, $28.50 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Pascal Pibaleau Cremant de Loire Brut, $28.50 -Pierre Cherrie Dom. De la Rossignole Sancerre 2007, $28.50 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine de la Croule Touraine Azay-le-Rideau 2007, $25 -Pascal & Alain Lorieux St. Nicolas de Bourgueil Agnes Sorel 2005, $31.50 -Pascal & Alain Lorieux Chinon Rouge Expression 2007, $24 The Food: cheese and assorted vegetables, olives, and breads. The Contact Person: nuray@ex-cellars.ca The Marketing Effectiveness (numerical grade): 88. 8. The Time and Date: Tuesday, May 12, 2009 11AM to 4 PM The Event: Wines from Greece Road Show 2009 The Venue: Metropolitan Toronto Hotel The Target Audience: wine trade and press The Availability/Catalogue: availability varied. The wine catalogue for the show was nicely laid out, but as usual, there were wines missing or additions not listed, and prices were not given. The Quote/Background: John Szabo MS and Tara Thomas (Wine & Spirits Magazine) co-led a 10 wine seminar, with input from attending winemakers. The seminar was completely full. Nevertheless, this is the fourth (I think) time that a general introduction was presented. It makes sense to move on to just one region or one grape or one year, for comparisons. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Skouras Nemea Grande Cuvee 2006, $29.95 -Parparoussis Muscat Rio Patras 2005 -Boutari Reserve Naoussa 2003, $15.95 LCBO -Dom. Mercouri Cava 2004, $29.95 -Dom. Papagiannakos Vareli 2008 white, $23 -Tsantali Kanenas 2006, $19.90 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Skouras Cuvee Prestige Red 2008, $12.50 -Dom. Spiropoulos Porfyros 2005, $19.95 -Boutari Moschofilero 2008 -Gaia Thalassitis 2008 -Tsantali Rapsani Reserve 2005, $18.90 -Alpha Estate 2006, $45 Vintages -Amyndeon Rose Sparkling 2007 -Dom. Gerovassiliou Avaton 2005, $40 -Katogi Averoff Estate 2004, $24.95 -Kir Yianni Paranga 2008, $14.50 -Dom. Mercouri 2006, $18.95 -Papaioannou Estate Nemea 2005, $20.95 -Dom. Sigalas Santorini Barrel 2008, $28 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Dom. Sigalas Santorini 2008, $20 -Cair Athiri of Rhodes 2008 -Papagiannakos Savatiano 2008, $17.95 -Spiropoulos Meliasto 2008 -Kir Yianni Ramnista 2005, $21.95. -Alpha Estate White 2008, $28 -Oenoforos Mikros Vorias Chardonnay-Sauvignon Blanc 2008, $15.95 -Ktima Tselepos Amalia Brut NV, $25 -Ktima Tselepos Nemea Driopi 2006, $19.95. The Food: lamb lollipops, hot roast beef, cheeses, shrimp, crab cakes, beef kabobs, lobster and tortilla chips, and the like. The Downside: it was lightly attended, possibly because the LCBO Product Consultants did not come (conflict-of-interest rules). Also, there was no water on the trade floor. The Upside: great food, sometimes exceeding the quality of the wines. The Contact Person: sperpera@allaboutgreekwine.com The Marketing Effectiveness (numerical grade): 89. 9. The Time and Date: Tuesday, May 12, 2009 1 Pm to 5 PM The Event: Discover Australia – a world of difference! Trade show, consumer show in the evening. The Venue: Grand Banking Hall, The Suites, King Street The Target Audience: wine trade The Availability/Catalogue: just about all the wines were represented by an agency. Many of the food and cosmetics, etc. were not. The Quote/Background: This used to be a speculative wine tasting with food adjuncts. Wineries had been looking for agencies in Ontario. This time around, most of the wines were already repped – except for Farmer’s Leap. My approach would have been different if I had known that there were wines available for sale in the province. Also, consumers were coming for the first time, in the evening. The Wines: I tasted a few wines. **** Four Stars (91+ in Quality/Price Rating terms): -Alkoomi Cabernet Sauvignon 2006, $19.95 (Merchant Vintner) -Alkoomi Chardonnay 2007, $36.95 -Alkoomi Jarrah-Shiraz 2005, $31.95 -Balnaves Coonawarra Cabernet Sauvignon 2005, $34.95 (Merchant Vintner) -Giant Steps/Innocent Bystander Pink Moscato 2008, $11.95 half-bottle (Portfolio) -Giant Steps/Innocent Bystander Shiraz-Viognier 2006, $20.95 (Portfolio) -Turner’s Crossing Shiraz-Viognier 2006, $29.95 (Portfolio) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Angove Red Belly Black Shiraz 2007, +58669 GL, $16.95 -Geoff Merrill Sauvignon Blanc-Semillon, $14.50 (TWC) -Geoff Merrill Shiraz Pimpala Road 2005, $14 -Geoff Merrill Premium Cabernet Sauvignon 2004, $24 -Andrew Pirie Sparkling Chardonnay/Pinot Noir, $35 (Ex-Cellars) -Andrew Pirie Pinot Noir 2007, $39 -Krinklewood Biodynamic Chardonnay 2007, $31.95 (The Living Vine) -Paxton Vineyards Jones Block McLaren Vale Shiraz 2005, $30.95 (Living Vine) -Turner’s Crossing Cabernet Sauvignon 2006, $29.95 (Portfolio) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Krinklewood Biodynamic Semillon 2009, $29.95 (The Living Vine) -Krinklewood Biodynamic Verdelho 2009, $29.95 (The Living Vine) -Paxton Vineyards Thomas Block Chardonnay 2008, $26.95 (The Living Vine) -Paxton Vineyards Quandong Farm Shiraz 2007, $26.95 The Food: lots of Oz products, most of which I skipped. I had some kangaroo loin and some lamb, plus Canadian water. The Downside: I was not properly informed about the content of the show, and this slowed me down. The Upside: the Buyer’s Guide was nicely put together. The Contact Person: Australian.consulatetoronto@austrade.gov.au The Marketing Effectiveness (numerical grade): 88. 10. The Time and Date: Tuesday, May 12, 2009 6PM to 9PM The Event: Lailey Vineyard double header: a tasting of 2007 vintages AND a comparison of syrah aged in oak from three different countries. The Venue: Faculty Club, University of Toronto The Target Audience: OWS members and friends, wine press. The Availability/Catalogue: all wines were available for ordering from the winery. The Quote/Background: we began with 2008 Vidal, made as a social beverage (slightly off-dry), and 2007 Chardonnay, a creamy wine good for food. All the red wines were tasted blind. The Wines: I confused the US oak with the French oak (mainly because older, used barrels were employed), but I identified the Canadian oak AND all the other wines (including the mystery wine). **** Four Stars (91+ in Quality/Price Rating terms): -Lailey Impromptu 2007 [syrah, cabernet sauvignon, Malbec, petit verdot], $45 -Lailey Meritage 2007 [cabernet franc, cabernet sauvignon, merlot], $30 -Lailey Syrah American Oak 2007, not available for sale. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Lailey Cabernet Franc 2007, $30 -Lailey Chardonnay 2007, $20 -Lailey Vidal 2008, $14 -Lailey Cabernet Sauvignon 2007, $30 -Lailey Syrah French Oak 2007, $25 -Lailey Syrah 2007 [the blend], $25 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Lailey Pinot Noir 2007, $25 -Lailey Syrah Canadian Oak 2007, $35 The Food: basic appetizers of cheese, fruit, veggies, pate, breads. The Contact Person: www.ontariowinesociety.com The Marketing Effectiveness (numerical grade): 89. 11. The Time and Date: Wednesday, May 13, 2009 12 PM to 3 PM The Event: Come Walkabout Media lunch, sponsored by Wine Australia, Tourism Australia, and Emirates. The Venue: Crush Wine Bar, King Street The Target Audience: media The Availability/Catalogue: the wines accompanying the lunch were generally thought to be available, although prices were not discussed. The Quote/Background: Australian Chef Mark Olive and Crush Chef Michael Wilson created a traditional Australian menu. Geoff McFadzean, Canadian Market Development Manager for Wine Australia, provided some wine discussion. Short speeches were proffered by Anita Stewart who had taken gastronomy courses in Australia, and Chef Michael Smith from PEI, who was promoting his Chef Abroad TV series with a segment on Australia. The Wines and Foods: during the reception we had glasses of DeBortoli Emeri Sparkling Shiraz NV, which was sweetish and useful if you didn’t eat the food. A more sensible aperitif was Skillogalee Riesling 2008. Platters of lamb medallions on toasted brioche came along, while the polenta-based layered vegetable slices with macadamia nuts enhanced the Riesling. The starter was oven-roasted wild barramundi with pickled ginger and a mango salsa. D’Arenberg Hermit Crab Viognier/Marsanne 2007, though light, worked well with the off-dry food. Vasse Felix Chardonnay 2007 from Margaret River was the traditional accompaniment. The main was hot-spiced kangaroo loin (tails were not available) with peas, carrots, and sweet potatos. The beverage of choice was Alkoomi Blackbutt 2004, a Bordeaux blend, which ate up the competition (Wakefield Cabernet 2006). Yalumba Museum Muscat NV, a Brown Muscat, was a highlight with the lamingtons (sponge cake, choclate sauce, chantilly cream). Then we adjourned to the bar for some Australian cheeses, such as Roaring Forties blue, Sea Bay Triple Creme, and Stokes Point Apple Cheddar, accompanied by a plum paste and grissini, plus a botrytised Nugan Cookoothama Semillon 2006. The Downside: well, it’s not named Crush for nothing – we were wall-to- wall during the reception, with no room to move. The Upside: a chance to try some yummy food and Oz spices. The Contact Person: geoff.mcfadzean@wineaustralia.com; msrnie.williamson@austrade.gov.au The Marketing Effectiveness (numerical grade): 93. 12. The Time and Date: Thursday, May 21, 2009 1:30 PM to 5:30 PM The Event: New Zealand Wine Fair in Toronto The Venue: Design Exchange, Trading Floor The Target Audience: wine trade The Availability/Catalogue: most wines are available through agents or the LCBO. The catalogue was its usual splendid self, with full details on the wines and their availability. And as usual, it suffered from last minute price changes, wines that never arrived, substituted wines, and the like. Some, but not all, agents proffered updated order sheets. EVERY AGENT SHOULD BE DOING THIS IF THEY WANT ORDERS – assuming that said agents are computer literate. The Quote/Background: There was a self-pour, self-tour trade seminar on 15 Sauvignon Blanc wines, with a large booklet of details derived from a Powerpoint presentation. A first-rate job, complemented by excellent sandwiches. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Esk Black Label Sauvignon Blanc 2008, $20.99 (PMA Canada) -Neudorf Vineyards Sauvignon Blanc Nelson 2008, $19.95 (Rubaiyat) -Omaka Springs Estates Sauvignon Blanc 2008, $21.99 (B & W Wines) -Seresin Marama Sauvignon Blanc 2007, $39.95 (Dionysus) [woody] -Kawarau Estate Reserve Chardonnay Central Otago 2007, $29.95 (Living Vine) -Millton Vineyard Opou Vineyard Chardonnay Gisborne 2007, $24.95 (Living Vine) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Clos de Ste. Anne Chardonnay Gisborne 2007, $37.95 (Living Vine) -Clos de Ste. Anne Pinot Noir Gisborne 2007, $37.95 (Living Vine) -Mt. Difficulty Sauvignon Blanc Central Otago 2008, $25 est. (Small Winemakers) -Pegasus Bay Sauvignon Blanc Semillon Waipara 2008, $35 (Empson Canada) -Villa Maria Reserve Wairau Sauvignon Blanc 2008, $29.95 (PMA Canada) -Paddy Borthwick Chardonnay Wairapara 2007, $21.90 (Conoval) -Churton Pinot Noir Marlborough 2007, $29.95 Licensee (Merchant Vintner) -Elephant Hill Sauvignon Blanc Reserve Hawke’s Bay 2008, $28.95 (HHD Imports) -Elephant Hill Syrah Reserve Hawke’s Bay 2007, $34.95 (HHD Imports) -Gibbston Highgate Estate Dreamer Pinot Gris Central Otago 2007, $32 (Amethyst) -Kim Crawford SP Spitfire Sauvignon Blanc Marlborough 2008, $24.95 (Vincor) -Schubert Marion’s Vineyard Pinot Noir Wairapara 2007, $39 (Hobbs & Co.) -Spy Valley Gewurztraminer Marlborough 2008, $19.95 (Kylix) -Spy Valley Envoy Chardonnay Marlborough 2007, $29.95 (Kylix) -Staete Landt Chardonnay Marlborough 2007, $38.95 (Lifford) -Summerhouse Chardonnay Marlborough 2007, $21.95 (Amethyst) -Te Kairanga Swing Bridge Pinot Gris Gisborne 2008, $20 (Small Winemakers) -Villa Maria Cellar Selection Syrah Hawke’s Bay 2007, $37.95 (PMA Canada) -Richmond Plains Pinot Noir Nelson 2007, $19.95 (Living Vine) -Kawarau Estate Reserve Pinot Noir Central Otago 2007, $34.95 (Living Vine) -Millton Vineyard Te Arai Vineyard Chenin Blanc Gisborne 2007, $24.95 (Living Vine) -Millton Vineyard Riverpoint Vineyard Viognier Gisborne 2008, $24.95 (Living Vine) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Clos de Ste. Anne Syrah The Crucible Gisborne 2007, $37.95 (Living Vine) -Brancott Terroir Series Festival Black Sauvignon Blanc 2008, $27 est. (Corby) -Churton Sauvignon Blanc Marlborough 2008, $19.95 Licensee (Merchant Vintner) -Gibbston Highgate Estate Soultaker Pinot Noir Central Otago 2007, $32 (Amethyst) -Mount Fishtail Sauvignon Blanc Marlborough 2008, $17.50 (Vergina) -Ngatarawa Alwyn Chardonnay Hawke’s Bay 2006, $28.95 (Whitehall) -Nobilo Icon Pinot Noir Central Otago 2006, $25.75 (Churchill Cellars) -Ra Nui Pinot Noir Marlborough 2007, $29.95 (Churchill Cellars) -Spy Valley Envoy Pinot Noir Marlborough 2006, $35.95 (Kylix) -Neudorf Tom’s Block Pinot Noir Nelson 2007, $26.95 (Rubaiyat) -Richmond Plains Sauvignon Blanc Nelson 2008, $15.95 (Living Vine) The Food: sandwiches at the trade seminar, cheeses and breads and crackers at the show. Water coolers were present for an unending supply. The Downside: it seemed a little light, and the crowd was different too. The Upside: the spit buckets were constantly being emptied, as fast as I could spit. The Contact Person: rketchin@ketchin.com The Marketing Effectiveness (numerical grade): 92. 13. The Time and Date: Wednesday, May 27, 2009 10AM to 3 PM The Event: a tasting of new Ontario VQA white wines The Venue: LCBO Scrivener Square The Target Audience: members of the Wine Writers Circle of Canada The Availability/Catalogue: all wines are available, mostly at the winery but also at LCBO in some cases. The Quote/Background: The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Birchwood Estate Gewurztraminer/Riesling 2007 VQA Niagara Peninsula 12% alc #572156 $10.95 -Chateau des Charmes Chardonnay Estate Bottles 2007 VQA Niagara- on-the-Lake 13.5% alc #81653 $13.95 -Flat Rock Twisted 2007 VQA Niagara Peninsula 11% alc #1578 $16.95 Available in Vintages Now. 60% Ries, 20% Chard, 20%Gewurz -Dan Aykroyd Sauvignon Blanc 2007 Discovery Series VQA Niagara Peninsula 12.5% alc #74047 $14.95 -Inniskillin Brae Blanc 2007 Reserve Series VQA Niagara Peninsula 12.5% alc #981381 $14.95 -Stratus White 2006 VQA Niagara Peninsula 14.5% alc Vintages $44 -Henry of Pelham Chardonnay Barrel Fermented 2007 VQA Niagara Escarpment 13.5% alc #268342 $19.95 Vintages release June 6, 2009 -Henry of Pelham Gewurztraminer 2007 VQA Niagara Peninsula 13.5% alc #268359 $17.95 Vintages release June 20, 2009 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Chateau des Charmes Riesling 2007 VQA Niagara-on-the-Lake 12.5% alc #61499 $12.45 -Chateau des Charmes Chardonnay 2007 VQA Niagara-on-the-Lake 13% alc #56754 $11.45 -Coyote's Run Pinot Gris 2007 Red Paw Vineyard VQA Four Mile Creek 13% alc #116582 $19.95 Release Aug 1. -Legends Gewurztraminer 2007 VQA Niagara Peninsula 13% alc -Mike Weir Wine Chardonnay 2007 VQA Niagara Peninsula 13% alc $15.95 -Pelee Island Eco Trail White 2008 VQA Ontario 13% alc #591719 $9.95 Chardonnay & Auxerrois -Reif Gewurztraminer 2006 VQA Niagara River 14% alc #127985 $14.95 -Wayne Gretzky Chardonnay 2007 Estate Series VQA Niagara Peninsula 12.5% alc $16.95 -Henry of Pelham Sauvignon Blanc 2007 VQA Niagara Peninsula 13% alc $15.00 #430546 Vintages Essential -Henry of Pelham Chardonnay Reserve 2007 VQA Niagara Peninsula 13.5 % alc #252833 $14.95 General List -Henry of Pelham Riesling Reserve 2007 VQA Niagara Peninsula 12% alc #283291 $14.95 General List *** Three Stars (85 – 87 in Quality/Price Rating terms): -Alvento Vio Viognier 2007 VQA 13.5% alc -Calamus Riesling 2007 VQA Lincoln Lakeshore Appellation 12% alc $16.00 plus deposit Available winery. -Cattail Creek Riesling Reserve 2007 VQA 12% alc $20 Vintages -Cave Spring Cellars Chardonnay Musque 2007 Cave Spring Vineyard VQA Beamsville Bench 13% alc. # 246579 $15.95 Vintages release - -Cave Spring Cellars Chardonnay 2006 Cave Spring Vineyard VQA Beamsville Bench 13.5% alc # 256552 $18.95 Vintages -Chateau des Charmes Aligote 2007 VQA Niagara-on-the-Lake 12% alc # 284950 $13.45 -Colio Estate Vineyards Sauvignon Blanc 2006 VQA Lake Erie North Shore 12.2% alc $15.95 Vintages -Creekside Laura White 2007 VQA Niagara Peninsula 13% alc #53553 $17.95 Vintages Summer 2009 Release. -Creekside Pinot Grigio 2007 VQA Niagara Peninsula 12.2% alc #83196 $13.95 General List -EastDell Riesling 2007 VQA Niagara Peninsula 12% alc #109967 $12.95 -De Souza Vidal Blanc Dois Amigos 2007 VQA Ontario 11.5% alc #74690 1.5L $11.95 -Featherstone Riesling 2007 Old Vines VQA Twenty Mile Bench 10.5% alc #64584 $18.95 -Dan Aykroyd Riesling 2007 Discovery Series VQA Niagara Peninsula 12% alc #101857 $14.95 -Harbour Estates Chardonnay 2007 VQA Niagara Peninsula 13% alc #101220 General List Craft $13.15 -Kacaba Chardonnay Sur Lie 2006 VQA Niagara Peninsula 13.1$ alc #116392 $14.95 Gen List -Lakeview Riesling 2007 VQA Niagara Peninsula 11.5% alc #307157 $10.95 -Legends Chardonnay 2007 VQA Niagara Peninsula 14% alc -Pelee Island Pinot Grigio 2007 VQA Ontario 12.5% alc #326413 $11.95 -Pillitteri Gewurztraminer Riesling Fusion 2007 VQA Niagara-on-the-Lake 11.5% alc #349126 $12.95 Gewurztraminer with Riesling Icewine -Rosewood Semillon Sauvignon Blanc 2007 VQA Niagara Peninsula 13% -Rosewood Chardonnay 2007 VQA Beamsville Bench 13% alc -Stonechurch Chardonnay Barrel Fermented 2007 VQA Niagara-on- the-Lake 13% alc Vintages Selection $16.95 -Sprucewood Riesling 2008 VQA Lake Erie North Shore 12.5% alc $12.95 -Trumpour's Mill Chardonnay 2007 VQA Prince Edward County 13.5% alc Vintages Release June 2009 $15.80 -20 Bees Pinot Gris 2007 VQA Ontario 11.5% alc CSPC 60707 $9.95 -20 Bees Chardonnay Unoaked 2007 VQA Ontario 12% alc CSPC #4705 $9.95 No release date given -20 Bees Riesling 2006 VQA Niagara Peninsula 11.5% alc #36434 $9.95 -Vineland Semi-Dry Riesling 2007 VQA Niagara Peninsula 9.5% alc #232033 $13.75 -Vineland Chardonnay Non-Oaked 2007 VQA Niagara Peninsula 12.5% alc #669374 $12.85 -Henry of Pelham Sibling Rivalry White 08 12% alc VQA Niagara Peninsula #4001353 $13.95 Gen List -Henry of Pelham Chardonnay Non-Oaked 2007 VQA Nigara Penninsula 13% alc #291211 $13.25 General List -Henry of Pelham Riesling Dry 2007 VQA Niagara Peninsula 11.5% alc #268375 $13.25 General List 14. The Time and Date: Thursday, May 28, 2009 1Pm to 3 PM The Event: launching of the new LCBO Quality Assurance Sensory Evaluation Facility AKA Tasting Room The Venue: LCBO Freeland Street The Target Audience: wine writers The Availability/Catalogue: there were some special tastings, including the full June 10 Vintages Shop Online (VSO) list, a selection from the May 26 Classics Catalogue, a selection of VQA Vintages Essentials, and some beers from the Summer Specialty Beer Release, which I was tempted to sample. The Quote/Background: There was a demonstration of the LCBO’s Sensory Evaluation methodologies, the LCBO’s recent Sweetness Descriptor Project results, a Wine Acidity demonstration, and a tour of the Quality Assurance lab. Speeches by LCBO CEO Bob Peter and Sn. VP LCBO Logistics and Quality Assurance Dr. George Soleas. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Brut Reserve Grand Cru Champagne H. Billiot & Fils, $59 +124537 -Vino Nobile di Montepulciano 2003 Salcheto, $29 +685180 -Catena Alta Chardonnay 2006 Argentina, $39 +959973 -Heitz Cellar Cabernet Sauvignon 2004 Napa, $79 +642124 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Malivoire Chardonnay 2006 VQA Beamsville Bench Organic, $19.95 +573147 -Clos St.Jean Chateauneuf du Pape Blanc 2006 Non Filtered, $45 +122762 -Domaine du Meix-Foulot Clos du Chateau de Montaigu 1er Cru 2005, $35 +123927 -Castello Monaci Artas 2005 IGT Primitivo Salento, $25 +124925 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Leth Gigama Reserve Blauer Zweigelt 2006 Wagram, $45 +122796 -Miner The Oracle 2004 Napa, $89 +46367 The Food: cold cuts (not charcuterie), rye breads, crackers, upscale Ontario and Quebec cheeses via the Cheese Boutique (Thunder Bay Gouda, Benedictine Bleu, old cheddar, et al. The Downside: a lot of activity was crammed into two hours The Upside: we get a new tasting room for three Fridays a month. Thanks, George! The Contact Person: george.soleas@lcbo.com The Marketing Effectiveness (numerical grade): 89. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR APRIL 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com SOME NEW PRODUCTS TASTED THIS MONTH From Malivoire: * Malivoire Ladybug Rose 2008 VQA Niagara Escarpment, $15.95 Vintages, +559088, a great summer drink, and affordable. Expect some dryness and full-bodied flavours of red berries such as rasps and strawbs. The cepage is cabernet franc, gamay, and pinot noir. Sip or with food. New, impressive labels stand out. * Malivoire Pinot Gris 2008 VQA Niagara Escarpment, $18.95 Vintages May 23, +591305, now an organic product (although the label doesn’t say so). Dry peaches, apples and citric tones, almost like riesling but closer to French pinot gris for fruit intensity. Another wine to sip or with food, perhaps with seafood appetizers on the patio or balcony. ======================================================================= 1. The Time and Date: Tuesday April 14, 2009 2:30pm to 6pm The Event: FENADEGAS: The National Federation of Wine Cellar Co- operatives of Portugal, supported by the European Union, including Vinho Verdes, Ports and Moscatels from all major regions of Portugal. Wineries: Almeirim/Arruda, Caves Vale do Rodo, Favaios, Pegões, Santa Marta, Soadegas, Udaca, Vercoope. The Venue: Brassaii Bistro Lounge The Target Audience: sommeliers, LCBO, wine press. The Availability/Catalogue: there was an oversized booklet, with photos of the bottles. But as always happens at trade shows, listed bottles do not always appear and others are substituted. No prices were listed. The Quote/Background: FENADEGAS represents a consortium of wine cellar co-operatives that has been promoting their wines for more than seven years. This group - known as A9 - represents twenty-seven associated companies and substantially more than 20% of Portugal's wine production. Their wine cellars are modern, competitive, and steeped in histories that reflect the traditions and terroirs of their wine regions. The Wines: I did not taste every wine offered. **** Four Stars (91+ in Quality/Price Rating terms): -Adega Almerim Varandas Ribatejo 2005 Tinto -Adega Almerim Varandas Ribatejo 2008 Branco -Arruda dos Vinhos Moinhos do Ceu 2007 -Arruda dos Vinhos Estremadura Colheita Seleccionada 2006 -Caves Santa Marta Reserva 2005 Red -Caves Santa Marta Montes Pintados 2005 Red -Caves Vale do Rodo Don Tedon Reserve 2005 Red -Favaios Moscatel Reserva 2004 -Favaios Moscatel 10 Years -Soadegas Marco Velho Colheita Seleccionada 2005 Red -UDACA Adro de Se Reserva Red 2004 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Caves Santa Marta Port 10 Years -Caves Vale do Rodo Reccua 10 Years Port -Favaios Moscatel 2005 -Pegoes Adega Syrah 2007 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Adega Almerim Marachas Talia Regional 2007 Branco -Adega Almerim Marachas Syrah Aragonez Regional 2007 -Caves Santa Marta 2008 White -Caves Santa Marta 2006 Red -Pegoes Colheita Seleccionada White 2008 -Peghoes White 2008 Muscat -Soadegas Festivo 2007 Red -Soadegas Condado de Alenquer 2006 Red The Food: great lamb lollipops, sliders, shrimp, salt cod, passarounds, cheese, breads, and more. The Downside: the attendance seemed to be relatively light, but then there were only eight tables. The Upside: a great chance to catch up with recent outstanding Portuguese wines. The Contact Person: william.delgado@portugalglobal.pt The Marketing Effectiveness (numerical grade): 91. 2. The Time and Date: Wednesday, April 15, 2009 10AM to 2:30 PM The Event: a tasting of red VQA Ontario wines The Venue: LCBO Scrivener Square, Kitchen Event Room The Target Audience: Wine Writers Circle of Canada members The Availability/Catalogue: all are available at the winery, but a few are at LCBO and Vintages. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Alvento Sondra Merlot, Cab Franc 2006 VQA 12.5% alc -Chateau des Charmes Gamay Noir "Droit" 2007 St. David'sBench VQA 13% alc # 582353 $16.95 -Colio Estate Vineyards Merlot Reserve 2002 Barrel Aged VQA Lake Erie North Shore 13% alc LCBO# ? $20.95 Vintages -Creekside Shiraz 2007 VQA Niagara Peninsula 12.5% alc #66654 General List $15.95 -Rosewood Pinot Noir 2007 VQA Twenty Mile Bench 13% alc -Stonechurch Syrah Reserve 2007 VQA Niagara-on-the-Lake 13% alc $24.95 -Henry of Pelham Pinot Noir 2007 VQA Niagara Peninsula 13% alc # 13904 $ 17.25 General List -Wayne Gretzky Shiraz/Cabernet 2006 Estate Series VQA St David's Bench 12.7% alc No LCBO # $22.95 -Southbrook Triomphe Syrah 2007 VQA Niagara Peninsula 12.3% alc No LCBO # yet. $24.95 Release Vintages Sept 12, 2009 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Cave Spring Cellars Pinot Noir VQA Niagara Peninsula 12.5% alc #417642 $16.95 Avail LCBO, no release date given. -Creekside Laura Red 2006 VQA Niagara Peninsula 12.8% alc #117960 Vintages Available now $19.95 -Creekside Pinot Noir Reserve 2006 VQA St David's Bench 12.6% alc #81729 Vintages Avail now $29.95 -Stonechurch Cabernet Sauvignon Reserve 2007 VQA Niagara-on-the- Lake 13% alc Vintages Selection $19.95 -Pelee Island Cabernet Sauvignon Petit Verdot 2007 VQA Ontario 12% alc Winery only $19.95 -Harbour Estates Cabernet Sauvignon 2007 VQA Niagara Peninsula 13% alc #101238 $13.15 General List Craft -Inniskillin Cabernet Franc 2007 VQA Niagara Peninsula 12.5% alc #37016 $13.50 -Konzelmann Merlot 2006 Barrel Aged VQA Niagara Peninsula 12.5% alc #62465400066 $20.20 Vintages release July 4, 2009. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Creekside Cabernet 2007 VQA $13.95 +620708 General List -Calamus Meritage (60% Cab Sauv, 25% Cab Franc, 15% Merlot) 2006 VQA $20 plus deposit Avail winery only, no release date -Cave Spring Cellars Gamay 2007 VQA Niagara Peninsula 12.5% alc # 228569 $12.95 Avail LCBO, no release date given. -EastDell CabMerlot 2007 VQA Niagara Peninsula 12% alc #620187 $12.95 No release date given. -De Souza Cabernet Franc 2006 VQA Ontario 12.5% alc #101121 $11.95 No release date given -Flat Rock Pinot Noir 2007 VQA Twenty Mile Bench 12.5% alc #1545 $19.95 Avail in Vintages now. -Frogpondfarm Organic Cabernet-Merlot 2007 VQA Niagara-on-the-Lake 13.2% alc #58354 500 ml $16.00 Vintages Release Sept 12, 2009. -Dan Aykroyd Pinot Noir 2007 Discovery Series VQA Niagara Peninsula 12.5% alc #101840 $14.95 No release date given. -Dan Aykroyd Cabernet Shiraz 2007 Discovery Series VQA Niagara Peninsula 13% alc #74062 $14.95 No release date given. -Aleksander Pinot Noir 2007 $24.95 Not yet labelled. For release date contact winery. -Konzelmann Shiraz 2006 Barrel Aged VQA Niagara Peninsula 12% alc #624654000607 $13.20 Vintages release Jan 3, 2009. -Legends Merlot 2006 VQA Niagara 13% alc -Pelee Island Pinot Noir Reserve 2007 13.5% alc #458521 $14.95 - -Pelee Island Baco Noir 2007 VQA Ontario 13% alc #485128 $19.95 -Trius Red 2007 VQA Niagara 13.5% #1040575 $21.75 -Pillitteri Cabernet Merlot 2007 VQA Niagara Peninsula 13% alc #349191 $12.95 No release date given. -Southbrook Triomphe Cabernet Merlot 2006 VQA Niagara-on-the-Lake 12.6% alc No LCBO # yet. Vintages May 2, 2009 -Sprucewood Cabernet France 2007 VQA Lake Erie North Shore 13% alc $18.95 Avail now at winery and winerytohome.com -Vineland Cabernet France 2007 VQA Niagara Peninsula 12.2% alc #594127 $12.75 -20 Bees Cabernet Merlot VQA Niagara Peninsula 13% alc #6395 $9.95 -20 Bees Growers' Red 100% homegrown grapes but not VQA 12.1% alc #49635 $9.95 1L -Trumpour's Mill Pinot Noir 2007 VQA Prince Edward County 13% alc Vintages Release Aug 2009 $16.80 The Food: bread and water The Contact Person: sdarby@rogers.com The Marketing Effectiveness (numerical grade): 95. 3. The Time and Date: Monday, April 20, 2009 2PM to 4:30 PM The Event: Hobbs & Co 3rd Annual Portfolio Tasting The Venue: St. Lawrence Centre for the Arts, Bluma Appel lobby. The Target Audience: wine press, sommeliers. The Availability/Catalogue: everything is available. The catalogue had full notes, label reproductions, price information for licensees and retail, etc. The Quote/Background: I was impressed that for a small portfolio tasting of some 68 wines, representatives came from 9 wineries, including Tyler Galts from Quails Gate in BC, Hazel Murphy from Australia, plus Ontarians Larry Horne (Calamus), Matt Loney (Creekside), and David Johnson (Featherstone). The Wines: all prices are licensee. **** Four Stars (91+ in Quality/Price Rating terms): -Quails’ Gate Chardonnay 2007 Okanagan, $17.99 -Quails’ Gate Pinot Noir 2007 Okanagan, $21.99 -Takutai Pinot Noir 2006 Nelson NZ, $18.75. -Tall Poppy Hillside Merlot 2005 Victoria, $13.25 -Franschhoek Vineyards Chenin Blanc 2008 South Africa, $10.99 -Chateau Grand Moulin Rose La Tour 2008 Corbieres, $13.50 -Chateau Grand Moulin Vieilles Vignes 2005 Corbieres, $18.99 -Bioghetto RN13 Blanc 2007 Vin de Pays de l’Herault, $15.99 organic -Domaine Francois Lichtle Gewurztraminer 2007 Alsace, $20.99 -Domaine Lafond Roc-Epine Rose 2007 Tavel, $19.99 -Chateau Balestard la Tonnelle St. Emilion Grand Cru Classe 2001, $56.99 -Villa Buonasera Chianti Classico Riserva 2001, $34.99 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Quails’ Gate Chenin Blanc 2008 Okanagan, $17.99 -Quails’ Gate Stewart Family Reserve Chardonnay 2007 Okanagan, $25.99. -Calamus Half Penny Rose 2007 Niagara, $12.10 -Creekside Estate Sauvignon Blanc 2007 Niagara, $11.21 -Creekside Estate Shiraz 2007 Niagara, $12.84 -Creekside Estate Broken Press Shiraz 2006 St.David’s Bench, $32.41 -Featherstone Estate Black Sheep Riesling 2008 Twenty Mile Bench, $15 -Featherstone Estate Cabernet Franc 2007 Twenty Mile Bench, $16.95 -Tinpot Hut Sauvignon Blanc 2008 Marlborough, $18.99 -Chalkers Crossing Hilltops Semillon 2008 New Siouith Wales, $19.99 -Chalkers Crossing Hilltop Shiraz 2006 New South Wales, $25.99 -Hartenberg Estate Weisser Riesling 2006 Stellenbosch, $15.75 -Leitz Rudesheimer Magdalenenkreuz Riesling Spatlese 2007 Rheingau, $25.99 -Domaine Cherrier Pere et Fils Sancerre 2007, $23.99 -Chateau de Montmirail 2006 Vacqueyras, $26.99 -Alpha Zeta Amarone della Valpolicella 2005, $50.99 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Calamus Riesling 2007 Niagara, $14.55 -Calamus Red 2006 Niagara, $13.75 -Featherstone Estate Merlot 2007 Twenty Mile Bench, $19.40 -Wayne Gretzky Estate Napa Valley Cabernet Sauvignon 2005, $34.99 -Clairaut Wines Semillon Sauvignon Blanc 2008 Margaret River, $19.99 -Tall Poppy Hillside Unwooded Chardonnay 2006 Victoria, $13.25 -Slowine Shiraz 2006 Overberg South Africa, $12.90 -Bodegas Barreda Torre de Barreda Amigos 2005 Toledo, $19.99 -Herdade do Perdigao Villa Romanu Branco 2007 Alentejo, $13.99 The Food: cheeses and terrines, breads. The Downside: Because I talked with many reps, I ran out of time. The Upside: a good looking portfolio for all levels of needs. The Contact Person: www.hobbswines.com The Marketing Effectiveness (numerical grade): 94. 4. The Time and Date: Wednesday, April 22, 2009 12 PM to 4 PM The Event: Austrian Wine Trade Fair 2009 The Venue: Rosehill Venue Lodge The Target Audience: wine trade, wine press The Availability/Catalogue: as always, the catalogue was excellent, with contents listed by agent, by winery and by region. Basic background included the grape varieties used, the wine styles, and addresses of agencies and wineries. The Quote/Background: most wines are special orders, although some wines are on General List and at Vintages. The Wines: Of course, I did not taste all the wines. Here are my rankings for most of what I did taste -- **** Four Stars (91+ in Quality/Price Rating terms): -Nigl Gruner Veltliner Privat 2007 ($48.56, VintagesShopeOnline.com) -Hans u. Christine Nittnaus Welschriesling TBA 2000 Neusiedlersee ($49, Le Sommelier) -Angerer Kurt Gruner Veltliner Spies 2008, $32.95 (B & W) -Brundlmayer Brut Kamptal Sekt, $41 (HHD Imports) -Leopold Gruner Veltliner Old Vines Kamptal 2007, $20.50 (Lamprecht) -Moorhof Unger Traminer Spatlese 2008 Burgenland, $22.50 (Lamprecht) -Salomon Undhof Gruner Veltliner Von Stein Reserve 2006, $39 (Lamprecht) -Aichinger Gruner Veltliner Alte Reben 2007, $33 (Merchant Vintner) -Johanneshof Reinisch Zierfandler Reserve 2007, $42 (Merchant Vintner) -Petra Unger Riesling Hinters Kirchl 2007, $27 (Merchant Vintner) -Nikolaihof Wachau Elisabeth Tradition 2006, $59.95 (The Living Vine) -Nikolaihof Wachau Vom Stein Riesling Smaragd 2006, $70 (The Living Vine) ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Nigl Riesling 2008 Niederosterreich, $45 (Le Sommelier) -Angerer Kurt Riesling Donatus 2008, $33.95 (B & W) -Angerer Kurt Gruner Veltliner Loam 2008, $33.95 (B & W) -Kracher Traminer TBA No. 2 1999, $75 (HHD Imports) -Lenz Moser Mariandl [apricot] Sekt (HHD Imports) -Laurenz V Charming Gruner Veltliner 2007, $26.95 (Kylix – Grape Expectations) -Leopold Gruner Veltliner Zechkumpan Kamptal 2008, $14.30 (Lamprecht) -Moorhof Unger Muskat Ottonel 2008 Burgenland, $18.50 (Lamprecht) -Salomon Undhof Gruner Veltliner Wieden 2007, $23 (Lamprecht) -Salomon Undhof Gruner Veltliner Lindberg Reserve 2006, $35 (Lamprecht) *** Three Stars (85 – 87 in Quality/Price Rating terms): -Loimer Gruner Veltliner 2008 Niederosterreich biodynamic (Le Sommelier, $18.95) -Loimer Riesling 2008 Kamptal ($23.95) -Nigl Riesling 2007 Kremstal ($59) -Angerer Kurt Gruner Veltliner Kies 2008, $22.95 (B & W) -Angerer Kurt Gruner Veltliner Eichenstaude 2008, $33.95 (B & W) -Laurenz V Singing Gruner Veltliner 2007, $19.95 (Kylix – Grape Expectations) -Laurenz V Friendly Gruner Veltliner 2007, $18 (Kylix – Grape Expectations) -Moorhof Unger Chardonnay 2008 Burgenland, $18.50 (Lamprecht) -Salomon Undhof Riesling 2007 Pfaffenberg, $24 (Lamprecht) -Aichinger Riesling Von den Terrassen 2008, $23 (Merchant Vintner) The Food: cheeses, fruits, breads The Downside: this was the first of FOUR tastings today, so I restricted my tasting The Upside: a good chance to try non-GV wines The Contact Person: Toronto@austriantrade.org The Marketing Effectiveness (numerical grade): 88. 5. The Time and Date: Wednesday, April 22, 2009 1 PM to 5 PM The Event: Somewhereness trade tasting The Venue: Market Kitchen at the St. Lawrence Market. The Target Audience: wine trade and press The Availability/Catalogue: all wines are available through the winery. The Quote/Background: Six Ontario wineries with small lot collections have banded together to promote a sense of terroir in the province. All are small and sustainable. The Wines: Licensee prices… **** Four Stars (91+ in Quality/Price Rating terms): -Flat Rock Chardonnay 2007, $14.49 -Flat Rock Pinot Noir 2007, $17.05 -Stratus White 2006, $35.88 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Charles Baker Riesling Picone Vineyard 2007, $28.54 -Malivoire Chardonnay Moira Vineyard 2006, $30.20 -Malivoire Ladybug Rose 2008, $13.08 -Stratus Wildass White 2006, $16.10 -Tawse Pinot Noir 2007, $26.09 -Tawse Laundry Vineyard Cabernet Franc 2007, $23.65 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Flat Rock Gewurztraminer 2008, $16.20 -Flat Rock Nadja’s Vineyard Riesling 2008, $17.05 -Norman Hardie Melon de Bourgogne 2008, $15.49 -Norman Hardie Pinot Gris 2008, $20.38 -Malivoire Pinot Gris 2008, $15.53 -Stratus Wildass Riesling, $17.05 -Tawse Echos Riesling 2008, $12.95 -Tawse Echos Cabernet Merlot 2007, $16.26 The Food: cheeses from Fifth Town Artisan Cheese Company, pingue prosciutto and cured meats from Niagara Food Specialties, blue cheese, tomatoes, and passarounds. The Downside: Apparently, Matt Kramer appeared just after 1 PM, but no press were around – they were still at the Austrian trade fair. The Upside: a good chance to catch up with some great Ontario wines. The Contact Person: www.somewhereness.com The Marketing Effectiveness (numerical grade): 87 (errors in the catalogue) 6. The Time and Date: Wednesday, April 22, 2009 2PM to 5 PM The Event: California Winemakers on Tour – Foster’s properties in California. The Venue: Baillie Court, AGO. The Target Audience: wine trade The Availability/Catalogue: everything was available for purchase. The catalogue had pix of the winemakers, biographies, and space for the wines. Prices were on a separate order sheet. Some wines will also be at Vintages. The Quote/Background: The promotion concerned seven regions, seven winemakers, and ten labels (Beringer, TAZ, St. Clement, Cellar No. 8, Etude, Souverain, Stags’ Leap Winery, Sbragia Family Vineyards, Chateau St. Jean, Greg Norman Calfornia Estates). My two fave wineries were Chateau St. Jean and Sbragia Family Vineyards. The Wines: I did not try every wine. Prices are retail. **** Four Stars (91+ in Quality/Price Rating terms): -Sbragia Family Vineyards Home Ranch Dry Creek Valley Chardonnay 2007, $34.95. -Sbragia Family Vineyards Home Ranch Dry Creek Valley Merlot 2007, $34.95. -Sbragia Family Vineyards Rancho Del Oso Vineyard Howell Mountain 2005, $74.95. -Sbragia Family Vineyards Andolsen Vineyard Dry Creek Valley Cabernet Sauvignon 2006, $44.95. -TAZ Santa Barbara County Chardonnay 2007, $29.95. -Chateau St. Jean Sonoma County Chardonnay 2007, $21.95. (Vintages Oct. 10, 2009, +421644). -Chateau St. Jean Sonoma County Merlot 2006, $34.95. (Vintages Sept 26, 2009, +67926) -Chateau St. Jean Sonoma County Cabernet Sauvignon 2005, $39.95. (Vintages June 20, 2009, +977173). -Chateau St. Jean Robert Young Vineyard Alexander Valley Chardonnay 2006, $34.95. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Stag’s Leap Winery Napa Valley Chardonnay 2007, $34.95 (Vintages June 20, 2009, +655381). -Stag’s Leap Winery Napa Valley Cabernet Sauvignon 2005, $49.95 -Stag’s Leap Winery Napa Valley “The Leap” Cabernet Sauvignon 2005, $99.95 -Stag’s Leap Winery Napa Valley “Ne Cede Malis” Petite Syrah 2006, $89.95 -St. Clement Carneros Chardonnay 2007, $24.95 (Vintages Sept 12, 2009, +128934) -St. Clement Armstrong Ranch Diamond Mountain Cabernet Sauvignon 2005, $99.95 -St. Clement Steinhauer Ranch Howell Mountain Cabernet Sauvignon 2005, $99.95 -St. Clement Star Vineyard Rutherford Cabernet Sauvignon 2005, $99.95 -Etude Napa Valley Cabernet Sauvignon 2005, $99.95 -Beringer Alluvium Blanc Knights Valley White Meritage 2007, $34.95. -Beringer Private Preserve Napa Valley Chardonnay 2007, $44.95 -Chateau St. Jean Cinq Cepages Sonoma County Cabernet Sauvignon 2005, $89.95. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Greg Norman North Coast Cabernet Sauvignon 2005, $24.95 (Vintages June 20, 2009, +8722) -Etude Carneros Chardonnay 2007, $49.95 -Etude Carneros Pinot Noir 2006, $69.95 (Vintages Oct 24, 2009, +71654) -Beringer Third Century Central Coast Pinot Noir 2006, $19.95 (Vintages June 6, 2009, +43786) -Beringer Napa Valley Viognier 2006, $27.95. The Food: breads, cheese, passarounds. The Downside: it was a big room with many people crowding the tables. The Upside: the media has a table to sit down and check the wines on their own. The Contact Person: angela.lyons@am.fostersgroup.com The Marketing Effectiveness (numerical grade): 89. 7. The Time and Date: Thursday, April 23, 2009 10 AM to 6 PM The Event: APVSA tasting (Association pour la promotion des vins et spiritueux en Amerique du Nord). The Venue: Delta Chelsea Inn The Target Audience: wine agents. The Availability/Catalogue: no wines are currently available in Ontario. The group is here to try to get some agents to agree to rep the principal. Some of the wines are available in Quebec and Alberta. Most of the wines were French, and there were sales staff available to comment on the prices and production. The Wines: The problem I had with the wines, and one that must be acknowledged, is that they were no better than the wines that we already have here in Ontario. There really did not seem to be any price advantages, either. These 40 or so wines could be made available through Vintages or Consignment. Here were my faves, regardless of price (Bordeaux dominated): **** Four Stars (91+ in Quality/Price Rating terms): -Domaine Huguet Saint Pierre Sancerre 2008 Pierre Prieur -Champagne Sublime Mesnil Blanc de Blanc 2001 -Chat. Toumilon Graves 2005 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -J.P. Mauler Riesling 2007 Alsace -J.P. Mauler Gewurztraminer 2007 Alsace -Le Mesnil Champoagne Blanc de blanc -Ch. Bellerose Figeac Prestige St. Emilion Grand Cru 2002, 2001, and 1999 -Ch. Chene Liege Pomerol 2000 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine Huguet 2008 Cheverny -Domaine Huguet Cuvee Marechal Prieur Sancerre 2006 -Chateau de Quincay 2008 Rose Pineau d’Annis -Chateau de Quincay 2008 Sauvignon -Chateau Les Alberts Bordeaux Blanc 2007 -Chat. De Salettes Gaillac 2006 -Chat. La Gontelle 2008 Premiere Cotes de Blaye -Chat. Robert 2005 Pomerol -Dom des Mimosasas Lalande de Pomerol 2006 -Ch. D’Estoublon 2005 Les Baux Provence -Ch. De Quincay 2007 Opus Vinum The Food: none. The Downside: usually there is not enough space to sprawl out and write notes. No paper was furnished, so I used some 3 by 5 cards. The Upside: a chance to taste some engaging wines not available here. There is a listing of wines with prices, but it is complicated. The next show will be in June. The Contact Person: for prices, etc, check with Pascal p.fernand@apvsa.ca The Effectiveness (numerical grade): 85. 8. The Time and Date: Thursday, April 23, 2009 2 PM to 3:30PM The Event: Tastings of Lucien Le Moine Burgundy from 2006, plus Rosehall Run wines from Prince Edward County (new releases) The Venue: Fine Wine Reserve The Target Audience: wine press and private clients. The Availability/Catalogue: all wines are available. The Quote/Background: Le Moine wines are repped by Artisanal Wine Imports. Rosehall Run is a PEC winery. The Wines: Licensee prices. **** Four Stars (91+ in Quality/Price Rating terms): -Le Moine Beaune Les Reversees 2006, $95. -Le Moine Puligny Montrachet Champgain, $130 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Le Moine Chambolle Musigny Les Charmes, $155 -Le Moine Clos de Vougeot 2006, $275 -Le Moine Clos St. Denis 2006, $250. *** Three Stars (85 – 87 in Quality/Price Rating terms): -H. Boillot Chassagne Montrachet Embrazees, $95 -Le Moine Bourgogne Blanc 2005, $59 -Le Moine Corton Charlemagne, $225 -Le Moine Morey St. Denis Clos des Ormes, $105 The Rosehall Run wines came out of the blue, and were totally unexpected. There were eight wines. I especially enjoyed the Chardonnay Rosehall Vineyard 2007 ($29.95 retail, four stars) and the Pinot Noir Estate 2007 ($37.95, four stars). Others tried included Chardonnay County Cuvee 2007 ($17.95), Chardonnay Rosehall Vineyard 2006 ($29.95), Pinot Noir County Cuvee 2007 ($18.95), Pinot Noir Estate 2006 ($29.95), Cabernet Franc County Cuvee 2007 ($18.95) and Cabernet Franc Estate Tete de Cuvee Cold Creek 2007 ($29.95). The Food: nuts and breads. The Contact Person: marc@finewinereserve.com The Marketing Effectiveness (numerical grade): 85. 9. The Time and Date: Thursday, April 23, 2009 1 PM to 5:30 PM The Event: a tasting of selected wines from Mani Agency, Iberowine, and Consorzio dei Vini Calabria Citra. The Venue: Eight Wine Bar, Cosmopolitan Hotel. The Target Audience: wine press, sommeliers. The Availability/Catalogue: all wines except the Consorzio’s were available now. The Quote/Background: Arnaud Fabre from Chateau d’Angles (Decanter Gold Medal) came to present his wines, as did Gennaro Convertini who repped nine different wineries from Calabria. Other Italian wines came from Villa Frattina, Casata Monfort, and Balbi Soprani. Spanish wines came from Rioja, Bierzo, Ribeiro, Priorat, and Toro. The Wines: licensee prices. I did not try every wine. **** Four Stars (91+ in Quality/Price Rating terms): -Valtea Albarino Rias Baixas 2007, $17.85 -Miguel Merino Gran Reserva 1998 Rioja, $49.90 -Unnum de Miguel Merino 2002 Rioja, $49.90 -Balbi Soprani Brachetto d’Acqui [red sparkling], $20.75 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Azagador Crianza 2003 La Mancha, $11.95 -Baltos 2006 Bierzo, $18.85 -Cava Rabetllat I Vidal Brut Ca N’Estella Penedes, $14.85 -Campo Sanz Tinto Castilla y Leon, $13.85 -Muro Bujanda Crianza 2005 Rioja, $18.85 -Maius Priorat 2006, $31 -Castello di San Sano Chianti Classico Riserva 2004, $29.75 -Canalicchio di Sopra Brunello di Montgalcino 2003, $55 -Chateau d’Angles Terroir de la Clape Blanc 2006 Coteaux de Languedoc, $24.75 -Serracavallo Besidiae 2008 Valle del Crati, no pricing *** Three Stars (85 – 87 in Quality/Price Rating terms): -Cantine Monfort Trentino Pinot Grigio 2008, $14 private order -Cantine Monfort Trentino Cabernet 2007, $14 private order -Montesol Rueda 2007, $11.95 -Vina Jaraba Crianza 2003 La Mancha, $13.95 -Miguel Angel Muro Rioja 2006, $12.85 -Dominus de Tares Cepes Viejas 2004 Bierzo, $30 -Maius Priorat 2007 Assemblage, $30 -Villa Frattina Prosecco Spumante, $14.95 -Castello di San Sano Borro Al Fumo 2004, $43 -Castello di San Sano Chianti Classico 2005, $25.75 -Chateau d’Angles Coteaux de Languedoc 2006 Red, $16.95 -Chateau d’Angles Coteaux de Languedoc 2007 Blanc, $16.95 -Chateau d’Angles Coteaux de Languedoc 2008 Rose, $16.95 -Colacino Quarto Calabria 2007, no pricing -Terre Nobili Santa Chino 2007, no pricing -Terre Nobili Santa Chino 2008 Rose, no pricing. The Food: pate, cold cuts, cheeses, breads. The Contact Person: philipdwharton@hotmail.com The Marketing Effectiveness (numerical grade): 90. 10. The Time and Date: Friday, April 24, 2009 11AM to 12:30 PM The Event: a tasting of Zenato wines, presented by Alberto Zenato. The agent is J. Cipelli. The Venue: LCBO, Summerhill The Target Audience: wine press and sommeliers The Availability/Catalogue: all wines are available The Quote/Background: Zenata put the white Lugana category on the map. The Wines: we tasted different styles of wine, reflective of the portfolio. **** Four Stars (91+ in Quality/Price Rating terms): -Lugana Riserva Sergio Selection 2006, $31.95 Vintages -Amarone della Valpolicella Classico 2004, $52.95 October 2009 Vintages -Amarone della Valpolicella Sergio Selection Riserva 2003, $95 2004 is in Vintages Classics ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Ripasso Valpolicella Superiore 2006, $24.95 Vintages Essentials -Alberto IGT 2004 (70%cabernet sdauvignon/15%merlot/15%corvina), $47.95 Vintages *** Three Stars (85 – 87 in Quality/Price Rating terms): -Lugana Brut Metodo Classico NV, $36.95edt. Vintages Online -Cormi IGT 2006 (50%corvina/merlot), $19.95 Vintages Wine of the Month -Cresasso IGT Veneto 2004 (corvina), $50 Vintages Classics The Food: light treats from Grano (meats, cheese, frittata, etc.) The Contact Person: mjordan.cipelli@bellnet.ca The Marketing Effectiveness (numerical grade): 89. 11. The Time and Date: Tuesday, April 28, 2009 11AM to 4 PM The Event: Tasting of Bouchard Pere et Fils and William Fevre 2007 Burgundy and Chablis wines, presented by Woodman Wines & Spirits. The Venue: Royal Canadian Yacht Club (City Club House), St. George St. The Target Audience: wine trade, media. The Availability/Catalogue: everything is available, mostly by special order. The Quote/Background: Of the 74 wines in the portfolio, we were able to taste 40 of them. Luc Bouchard was available for interviews and discussions. Of note was the exceptionally early picking date of late August. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Volnay 1er Cru Caillerets Ancienne Cuvée Carnot, $96. -Chambolle Musigny, $68 -Nuits St-Georges 1er cru les Cailles, $128 -Pommard 1er cru, $75 -Beaune 1er cru Greves Vigne Enfant Jesus, $144 -Beaune du Château Blanc 1er cru, $50 -Meursault 1er cru Perrières, $117 -Meursault 1er cru Genevrières, $114 -Corton Charlemagne, $204 -Montagny 1er cru, $35 -Wm. Fevre Fourchaume 1er cru, $51 -Wm. Fevre Bougros Cote Bougerots Grand Cru, $100 ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Beaune du Château Rouge 1er cru, $50 -Beaune 1er cru Marconnets, $61 -Savigny les Beaune 1er cru Lavieres, $49 -Gevrey Chambertin, $62 -Vosne-Romanee 1er cru les Suchots, $161 -Chevalier Montrachet, $402 -Wm. Fevre Beauroy 1er Cru Chablis, $51 -Wm. Fevre Les Preuses Grand Cru, $100 -Wm. Fevre Les Clos Grand Cru, $114 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Chambertin Clos de Beze, $312 -Pouilly-Fuisse, $28 -Wm. Fevre Vaillons 1er cru, $51 -Wm. Fevre Bougros Grand Cru, $90 The Food: bread and cheese The Contact Person: jason@woodmanwinesandspirits.com The Marketing Effectiveness (numerical grade): 89. 12. The Time and Date: Tuesday, April 28, 2009 2 PM to 6 PM The Event: Portfolio tasting for Tre Amici Imports. The Venue: Pantages Hotel and Spa, Victoria Street The Target Audience: wine trade and press. The Availability/Catalogue: everything is available, although some items were not priced. The Quote/Background: the catalogue is mainly Italian, with Del Dotto from Napa Valley, Light’s View from Australia, Vina Amalia from Argentina, and Chateau Roubine from Provence. There was beer, grappa, liqueurs, and Mexican tequila, but I stuck to wine. The Wines: I did not try all the wines, but I was obligated to try all the non-Italian wines. Prices are licensee. **** Four Stars (91+ in Quality/Price Rating terms): -Pescaja Roero Arneis 2008, $20 -Pescaja Barbera d'Asti 2008 -Grotta del Ninfeo Valpolicella Ripasso 2005, $27.75 -Grotta del Ninfeo Valpolicella Amarone 2004, $59.95 16%ABV -Grotta del Ninfeo Valpolicella Amarone 2006 Recioto, 500mL. 15 Euros? -Crea Vini Falanghina Beneventano 2007 Campania, $11.50 -Cascina Adelaide Barolo Riserva Per Elen 2000, $110 -Cascina Adelaide Nascetta Langhe Bianco 2008, $21.25 -Azienda Casale Vino Nobile di Montepulciano Riserva 1997, $56.45 -Vina Amalia Carlos Basso Blanc de Noir Brut Argentina, $20 -Chateau Roubine Cuvee Prestige Bargemon Blanc 2006, $22.50 100% Semillon ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Azienda Casale Vino Nobile di Montepulciano Riserva 2003, $44.95 -Santhomas Spumante Brut Rose, $19.50 (70%pinot nero/30% pinot grigio) -Le Miccine Chianti Classico 2003, $24.95 -Villa Pillo Cingalino 2006, $13.95 cabernet franc and merlot -La Scolca Soldati Gavi Brut Millesimato 2000, $64.95 -Le Miccine La Principessa Riserva 2006, $36.95 -Vina Amalia Carlos Basso Sauvignon Blanc 2008, $11.95 15% sauvignon gris -Vina Amalia Carlos Basso Signature Blend 2005, $34.95 meritage blend *** Three Stars (85 – 87 in Quality/Price Rating terms): -Villa Pillo Syrah 2005 -La Scolca Gavi di Gavi Gigi 2007, $54.50 -Tenuta Santome Prosecco Brut, $16.95. -Azienda Casale Vino Nobile di Montepulciano 2005, $29.95 -Del Dotto Cave Blend 2005, $69.95 82% cabernet sauvignon/18% cabernet franc -Light’s View Chardonnay 2008, $12.50 The Food: there was a porchetta from Vicentina, assorted sweets from Dolcini and Secret Ingredient, beef from Beretta Organic Farms, cheeses from La Ferme, Serrano ham, sorbet from Frozen Vines, and Brick Street Breads. The Downside: I had just come from two other wine tastings, and I had to refresh my palate several times and bear down. It’s a tough life. The Upside: in general, the wines were pretty good, and were nicely complemented by the foods. It was also not very crowded, which is good from my point of view (but probably not from the agent’s). The Contact Person: Gerard@treamiciwines.com The Marketing Effectiveness (numerical grade): 88. 13. The Time and Date: Wednesday, April 29, 2009 1 PM to 6 PM The Event: Vins du Jura trade tasting. The Venue: Park Hyatt Toronto hotel The Target Audience: wine trade and wine press. The Availability/Catalogue: just about none of these wines are currently available; suppliers were looking for representation. The Quote/Background: Anne Popoff led a seminar on the various wine styles from the Jura. 19 producers were in the show, which also visited Montreal. In general, the pinot noirs were coarse, and the macvin du jura are similar to pineau de charentes. Vin Jaune and Chateau Chalon are acquired styles, possibly for fino sherry lovers. Vin de Paille made an interesting dessert wine. The Wines: prices were hard to determine, especially since the French do not seem to want to reveal them to the press. The Living Vine repped Domaine Andre et Mireille Tissot as a biodynamic wine. Domaine Labet was brave in only showing some pretty good chardonnays; they had five of them at differing price levels. **** Four Stars (91+ in Quality/Price Rating terms): -Domaine André & Mireille Tissot Arbois Savagnin 2005, $43.95 -Domaine Désiré Petit Arbois Pupillin Essen'ciel Blanc Floral 2006 -Henri Maire Château Chalon Vin Jaune 1998, $39.95 -Domaine de la Borde Savagnin Les Écrins 2004. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Domaine Daniel Dugois Vin de Paille 2005 -Château d'Arlay Cote de Jura Vin Jaune 2001 -Domaine Berthet Bondet Château Chalon 2002 -Domaine de la Renardière Arbois Pupillin Les Terraces Savagnin Ouillé 2007 -Caves Jean Bourdy Chateau Chalon 2002 -Domaine de la Renardière Arbois Pupillin Vieilles Vignes Chardonnay 2006 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Domaine Benoit Badoz Cotes du Jura Cuvee Victoria Savignin Quille 2006 -Domaine Benoit Badoz Cotes du Jura Cuvee Arrogance Chardonnay 2006 -Domaine Daniel Dugois Vin Jaune 2002 -Domaine de la Pinte Arbois Savagnin Bio 2004 -Domaine Rolet Pere et Fils Arbois Vin Jaune 2000 -Henri Maire Cremant du Jura NV Chardonnay, $18.95 The Food: bread, cheeses and salami. The Downside: very few of the wines were available in Ontario. The FOB prices I got were very high. The Upside: a good opportunity to taste a variety of Vin Jaune and Chateau Chalon wines. The Contact Person: aude.guivarch@ubifrance.fr The Marketing Effectiveness (numerical grade): 85. 14. The Time and Date: Wednesday, April 29, 2009 4PM to 9PM The Event: The launch of Cantine Marchesi Fumanelli’s 2004 Amarone. The Venue: A Taste of Quebec and Thompson Landry Gallery, both in the Distillery District. The Target Audience: customers of Halpern and A Taste of Quebec. The Availability/Catalogue: we tasted three wines, all available through the LCBO. The Quote/Background: The Marchese himself made the presentation at A Taste of Quebec. The sampling was complemented by a variety of cheese from Quebec. The Wines: with the Fumanelli Valpolicella Classico 2006 ($14.95; robust texture and lingering finish), we had Fleur des Monts pasteurized sheep cheese, Le Mi-Careme thermalized cow cheese, and La Tomme D’ellas a raw milk cheese that was half cow and half sheep. The Tomme worked best of all here. This part of the tasting also had plates of lobster, kobe corned beef, spring rolls, and other goodies from Chef Jason Russo.. Then, it was on to the Amarone 2004 ($59.95, May 2 Vintages release; mounds of mocha tones and flavours, finish demands food) and a short talk by the Marchese. Cheeses here were Le 1608 raw cow, Vieux Charlevoix Cheddar Four Year Old, Sauvagine pasteurized cow, Le Bleu de la Moutonniere pasteurized sheep, and Le Chevre Noir, a raw goat cheese made in the cheddar style. This latter one worked best. The, we all made a trip around the corner to the Thompson Landry Gallery. Both establishments promote Quebec products and artists. Here, we had samples of the newly released “Octavius” Amarone Riserva 2003 ($110 by consignment; well-worth the money with its intense plumy concentrated density). And, of course, the cheeses again. I thought that with this wine the blue worked best. The Downside: there were long pauses between the service of the wines. The Upside: great wine and cheese matches. The Contact Person: danny@halpernwine.com The Marketing Effectiveness (numerical grade): 90. AN ADDED VALUE FOR MY SUBSCRIBERS – WINE TRADE WINDS DIARY FOR MARCH, 2009 By Dean Tudor, Gothic Epicures Writing, dtudor@ryerson.ca Always available at www.deantudor.com SOME NEW PRODUCTS TASTED THIS MONTH A. From Obikwa, South Africa, comes a change in vintage years. All wines are $8.95 on the LCBO’s General List. They include Shiraz 2008 (+527499), Cabernet Sauvignon 2007 (+665323), and Sauvignon Blanc 2008 (+527465). The Shiraz rings in at 13.5% ABV, shows a lot of red fruit, and with its backbone of tannins, seems to be better with food than as a sipper. It had some light oaking. The Cabernet Sauvignon is the easy sipper of the three, with a medium body and ripeness, some suggestion of Bordeaux, and chiming in at 12.5% ABV. The Sauvignon Blanc received no skin contact, which makes it a ripe tasting wine with typical gooseberries and some tropical fruits, but none of the grassy-herbal- nettles nervousness of a cool climate wine. 12% ABV. B. From Deinhard comes a recent vintage of its Green Label Riesling (+8094 – hey, it’s been listed on the General Purchase at the LCBO for a L-O-N-G time), the 2007 at $11.95, a Mosel wine from Bereich Bernkastel, and fully QbA level. It’s off-dry with the usual apples, lemons and mineral complexity reflecting its 10% ABV and cooler climate location. On a scale of 1 (dry) to 9 (sweet), the back label says “5” while the technical notes sheet says “4”. C. From Calvet comes a 2006 General List quartet, three at $13.95 and one at $17.95. The best bottle for the price is probably the Calvet Reserve Red 2006 (+44032 GL, $13.95), sub-labeled “Merlot Cabernet Sauvignon”. It is basic Bordeaux at 12.5% ABV, with 70% merlot and the balance cab sauv. But it comes in a very heavy bottle, about a third of a pound in weight more than the other three here. It’s been lightly filtered and aged a year in older oak. Nicely velvet, with red fruits. Almost like a Saint-Emilion. The Chateau St. Germain 2006 (+152587 GL, $13.95) is the same price, and in France “Superieur” only means one per cent higher ABV. So its ABV is 13.5%. This is a classic blend of merlot (50%), cab sauvignon (30%), and cab franc (20%). It too is velvety, and totally unfiltered, with wines from north of Entre-Deux-Mers. Expect classic young Bordeaux tones of cassis and spices, some underbrush. The Calvet Reserve de L’Estey Medoc 2006 (+152587 GL, $13.95) is 12.5% ABV and from the seldom heard from Medoc appellation. It’s a bit harder and needs cellaring. The blend is 75% cabernet sauvignon, 15% merlot, 5% Malbec, and 5% petit verdot. Tannins dominate the black fruit at this point. The Calvet Saint-Emilion 2006 (+31898 GL, $17.95) is deliciously velvety, soft, alluring. But then it is 95% merlot and 5% cab franc, and four dollars more than the others are. It seems more elegant in style and balanced, and it may be an early ripener. D. From Karl Kovacs Agencies, comes Puklus Tokaji Aszu 3 Puttonyos 2003, +980805 Vintages, $23.95 for 500 mL bottle, 13% ABV. It is intense and terrific value, with a nose suggesting honey, yeast, dried fruit and floral tones (especially apricots and peaches). Medium sweet, long length, racy malic acid finish, nice and brisk. Also – Karl suggested I try his new Delidolo, a late harvest (but dry) Chardonnay 2007 from Garamvari Szolobirtok in Hungary. It had good concentration of flavours, mostly apples and pears, richly aromatic. Some of the chardonnay must have been from a musque varietal. A first rate wine that worked really well with a second course, such as a lasagna al pesto bianco (which is what we had with it). It had just win a gold medal at the World’s Best Chardonnay 2009 competition. About $16. ======================================================================= 1. The Time and Date: Monday, March 2, 2009 1PM to 4PM The Event: the beginning of a regular Open House tasting of Woodman Wines & Spirits portfolio. The Venue: Spoke Club, King Street. The Target Audience: the wine media, sommeliers. The Availability/Catalogue: the wines tasted were new products or new vintages available through the LCBO channels and Consignment. There was a large booklet with tech notes and space for tasting notes. The Quote/Background: “We hope to have selected principals available for any Q and A. Today, we have a rep from Angels Gate (Ontario) and Anne Deraisme of Champagne Henriot.” The Wines: the range included champagnes, table wines, and a sherry. **** Four Stars (91+ in Quality/Price Rating terms): -Henriot Champagne Brut Souverain NV, +959643 V, $62.95. -First Drop 2% Shiraz 2005 Barossa, +107599 V April 11, $33 -Bouchard Pere & Fils Meursault Genevrieres 2006, +87049 V, $101.95. -Gonzalez Byass Nectar PX Sherry, +87577 V, $18.95. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Henriot Champagne Cuvee des Enchanteurs, +83774 Classics, $195 -Rustenberg Brampton Shiraz 2006 South Africa, Consignment, $19.90 retail. -Artesa Chardonnay 2005 Carneros California, Consignment, $29.45 retail. -Bouchard Pere & Fils Volnay Clos des Chenes 1er Cru 2006, +974600 Classics, $69. -Marcarini La Serra Barolo 2004, +7807 V, $68.95. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Angel’s Gate Gewurztraminer VQA 2007 Niagara, +58594 LCBO, $15.95 -Angel’s Gate Merlot 2006 VQA Niagara, +107722 LCBO, $15.95. -Rustenberg Brampton Sauvignon Blanc 2008 South Africa, Consignment, $17.90 retail. -Trimbach Pinot Blanc 2006 Alsace, Consignment, $19.95 retail. -Artesia Pinot Noir 2005 Carneros California, Consignment, $36 retail. -Bouchard Pere & Fils Pouilly-Fuisse 2007, +56480 LCBO, $27.90. -Bouchard Pere & Fils La Vignee Pinot Noir 2007, +605667 LCBO, $17.95. -Palacios Remondo La Vendimia 2007 Rioja, +674564 V, $15.95. The Food: terrines and prosciutto, cheeses, breads, crackers, nuts, dried fruit. The Downside: I used to enjoy free Mondays to write, but not anymore. The Upside: a good small gathering for 17 wines. The Contact Person: info@woodmanwinesandspirits.com The Marketing Effectiveness (numerical grade): 90. 2. The Time and Date: Thursday, March 5, 2009 11AM to 3PM The Event: The Essence of Port – a tasting and luncheon of The Fladgate Partnership ports. Adrian Bridge, Managing Director, led the tasting. He also commented on the industry in general and some newer products such as crusted ports, pink ports, kosher ports, and organic ports. The Venue: Reds Bistro and Wine Bar The Target Audience: wine media The Availability/Catalogue: all ports tasted are available in the system, or soon will be. The Quote/Background: The Fladgate Partnership has been awarded more 100 point wines than any of its competitors. It is the leading supplier of port in the major premium global markets, with 90% of its production being exported to France, the UK, North America, and other countries. Its current labels include Fonseca (repped by Family Wine Merchants in Ontario) Taylor and Croft (both repped by Whitehall Agencies). The Wines: we had reception ports, the formal tasting led by Adrian Bridge, and the dessert ports – 11 in all. **** Four Stars (91+ in Quality/Price Rating terms): -Taylor Fladgate 20 Year Old Tawny Port, Vintages +149047, $68.95. -Taylor Fladgate Quinta de Vargellas 2005 Vintage Port, +403873 Vintages Online, $65. -Taylor Fladgate Vintage 2003 Port, +951962 Vintages Online, $129. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Fonseca Quinta do Panascal 2001 Vintage Port, +585893 Vintages, $64.95. -Croft Quinta da Roeda 2005 Vintage Port, +650556, $58.95. -Fonseca Vintage 2003 Port, +673095 Vintages, $127.95. -Croft Vintage 2003 Port, +673103 Vintages, $123. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Croft Pink Port, $19.95 from Whitehall – a new category launched in 2008, a rose port for cocktails or straight. -Fonseca White Port, +276816 LCBO General, $13.95. -Fonseca Bin No. 27 Reserve Vintage Character Port, +156877 Vintages, $16.95. -Fonseca Terra Prima Organic Reserve Port, +67132 Coming to market, $23. The Food: solid bistro food, with upscale variations on Caesar salad with white anchovies, grilled chicken supreme, Atlantic salmon, striploin, crème brule, chocolate mousse. Desserts were accompanied by three ports, while the main foods had Henry of Pelham Sauvignon Blanc 2007 ($15, tamed zest) and Montes Alpha Cabernet Sauvignon 2006 Chile ($22.95, extractive and dense cassis). The Downside: unfortunately, the event went past its scheduled finishing time. That, plus the fact that some people had to leave early, meant that there was a rushed tasting of the final three ports which came with the desserts – Taylor Fladgate 20 year old, Fonseca Fin 27, and Fonseca Terra Prima. The Upside: a great opportunity to learn from and speak with a CEO of one of the world’s finest port producers. The Contact Person: Fonseca – linda.robinson@familywinemerchants.com Taylor Fladgate & Croft – stephen.marentette@whitehall.ca The Marketing Effectiveness (numerical grade): 89. 3. The Time and Date: Thursday, March 5, 2009 5:30 PM to 7:30 PM The Event: The launch party for the LCBO promotion, “The Inside Story”. The Venue: Reds Bistro The Target Audience: media The Availability/Catalogue: no catalogue of products poured at this event, but we had a press kit and a brochure of event listings. All products are available in the LCBO system. The Quote/Background: “This is a month long promotion that tells the stories of those makers (wine, beer, and spirits) who continue to fill our glasses with enduring satisfaction.” The Wines: wines, beers and spirits were poured by principals. Not all Inside Story participants showed up, but enough did to make it an interesting launch. Julien Sereys de Rothschild turned up to pour Mouton Cadet Bordeaux Red Reserve 2006 and Mouton Cadet Bordeaux White 2007 (both with informative tech cards). The first thing he did was cross-off the word “winemaker” from the poster and write in “owner”. That ramped up the level significantly. Henry of Pelham attended, as did Hillebrand, Chateau des Charmes, and Inniskillin. Allan Jackson himself was there pouring his Jackson-Triggs Proprietor’s Selection (White Label) non-VQA non-vintaged “Cellared in Canada” Merlot and Sauvignon Blanc. The JT company was responsible for somewhere between 1% and 30% of the wine contents of the bottles. I did not have time to engage Allan Jackson in conversation, but I did wish him well in his new retirement period. Spirits included Appleton rums, Grey Goose vodka, The Glenlivet, Jameson, Jack Daniel’s, Bulleit Bourbon, Beefeater, and others. The beers were interesting: Sleeman’s, Creemore, Mill Street, and Pilsner Urquell. Indeed, the wines were on one side, the beers on the other, and the spirits at the back, where most of the noise was happening. There were just a few wine writers here. The Food: the food was actually better than the drinks. Reds put out appropriate and different matches with each producer – there were supposed to be 19 matches. Lovely terrines and charcuterie on lavash, cheeses, fried and crispy bites with the beer (also pizzettes), sweets with many of the drinks. I didn’t have a list of the foods, but they were all uniformly good. The Downside: seeing CIC product at the event. The Upside: a chance to catch up with a lot of LCBO personnel. The Contact Person: trina.hendry@lcbo.com The Marketing Effectiveness (numerical grade): 91. 4. The Time and Date: Tuesday, March 10, 2009 5 PM to 8:30 PM The Event: California Wine Fair Media Preview Tasting The Venue: Far Niente, Bay St The Target Audience: wine media The Availability/Catalogue: most wines are, or will be, available. The Quote/Background: We tasted the wines single blind (we knew California and grape variety). The Wines: Of the 47 wines tried, out of the expected 400 or more at the April 6 show, I enjoyed the following -- **** Four Stars (91+ in Quality/Price Rating terms): -Landmark Vineyards Overlook Sonoma Chardonnay 2007 – not available (Lorac Wine Agency) -Merryvale Vineyards Starmont Chardonnay Napa 2007, $32.95 – Consignment from Profile Wine Group. -Kenwood Vineyards Old Vine Zinfandel Lodi 2006, $18.95 – Consignment from Rogers & Co. -Heitz Wine Cellars Martha’s Vineyards Cabernet Sauvignon Napa 2002, $230 – Private order from Lifford Agencies. -Heitz Cabernet Sauvignon Napa 2004, $68.95 – Vintages ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Kendall Jackson Grand Reserve Chardonnay 2006, $29.95 – Vintages in July -Testarossa Vineyards Castello Chardonnay Central Coast 2007, $29.95 – private order from B & W Wines. -Far Niente Napa Chardonnay, $80 – Classics in September 2009 -La Crème Pinot Noir Sonoma Coast 2007, $31.95 LCBO in June -Lucas & Lewellen High Nine Pinot Noir Santa Barbara Coast 2006, not available (Saverio Schiralli) -Treana Winery Cando Zinfandel California NV, $26.95 – not available (Noble Estates) -Sebastiani Cabernet Sauvignon Sonoma County 2006, $26.95 – not available (Select Wines) -Trinchero Family Vineyards Newman’s Own Cabernet Sauvignon 2006, $18.95 – Vintages in May -Heitz Trailside Vineyards Cabernet Sauvignon Napa 2002 – Private order from Lifford Agencies. -Cuvaison Winery Brandlin Cabernet Sauvignon Mt. Veeder Napa 2005, $89 – Vintages in October 2009 -JanKris Winery Crossfire 2005 (50CabSauv/25Mer/25Syrah) – not available (Majestic Wine Cellars) The Food: lamb lollipops, braised ribs, seared tuna, salmon, shrimp, panko chicken, diverse breads – all after the tasting. The Downside: some of my white wines were too warm. The Upside: I was going to be away April 6, and would miss the show. This was a great opportunity to try some of the wines – and blind too! The Contact Person: paula@praxispr.ca The Marketing Effectiveness (numerical grade): 92. 5. The Time and Date: Friday, March 13, 2009 2:30Pm to 6:30PM The Event: a comparative tasting of Organic and Biodynamic Chateaux from Bordeaux, as repped by The Living Vine. The Venue: Fine Wine Reserve, King Street. The Target Audience: wine media and private customers. The Availability/Catalogue: every wine was available, although private orders may have to be taken for some. The Quote/Background: there were 18 wines from across the Bordeaux region, and at various price points. There were more than one bottle of many Chateau. Indeed, some of the wines had been opened on Thursday for another tasting, stoppered, and offered again for a comparison. One such Chateau even had yesterday’s wine plus a bottling with a label for sale in France only, in addition to the export market. The Wines: the price range was from $14.95 to $169.95. To make the tasting complete, for dessert, Mark Cuff had a tasting of some organic ports from Casal Dos Jordoes, who also supply organic grapes to Taylor Fladgate’s Fonseca for their organic port (see above). I found the Casal Dos Jordoes White Port nicely off-dry but pricey at $27.95. The Tawny Port was stunning, but even better was the 10 Year Old Tawny Reserve Port ($27.95 for 375 mL). **** Four Stars (91+ in Quality/Price Rating terms): -28.95 - Château du Champ des Treilles Grand Vin 2003 AOC Sainte Foy Bordeaux. -32.95 - Château Micalet 2005 AOC Haut Médoc. -43.95 - Château Haut Nouchet 2003 AOC Pessac Léognan -148.95 - Chateau Romulus 2003 AOC Pomerol (biodynamic) – my fave of the day -75.95 - Château Fonroque 2005 AOC Saint Emilion Grand Cru Classé. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -14.95 - Château Auguste 2006 AOC Bordeaux. -15.95 - Château Auguste 2006 AOC Bordeaux Supérieur -29.95 - Château Vieux Rivière 2007 AOC Lalande de Pomerol. -34.95 - Château La Grave 2005 AOC Fronsac (biodynamic) -44.95 - Château La Fleur Cailleau 2005 AOC Canon-Fronsac (biodynamic) -45 – Chateau Falfas Le Chevalier 2005 Cotes de Bourg (biodynamic) -149.95 - Château Pontet Canet 2006 AOC Pauillac 5th G Grand Cru Classé (biodynamic) -169.95 - Liber Pater 2006 AOC Graves Grand Cru (biodynamic) *** Three Stars (85 – 87 in Quality/Price Rating terms): -19.95 - Château du Champ des Treilles Petit Champ 2006 AOC Sainte Foy Bordeaux (The owner is the winemaker of Château Pontet Canet Jean Michel Comme) -16.95 – Chateau Cotes du Caris 2007 AOC Bordeaux -39.95 - Château Vieux Pourret 2005 AOC Saint Emilion Grand Cru. (biodynamic) -43.95 - Château Coutet 2006 AOC Saint Emilion Grand Cru. -63.95 - Château La Croix Taillefer 2003 AOC Pomerol. Grand Cru. The Food: a stunning collection of mostly organic products (and French products) from the Cheese Boutique – pates, terrines, charcuterie, organic breads, cheeses, dessert biscuits for the port (including a date and nut loaf). By and large, they went very well with the wines. The Downside: it ended too early for me. The Upside: a great opportunity to taste on my own, at my own speed, without an agent hovering. The Contact Person: mark@thelivingvine.ca The Marketing Effectiveness (numerical grade): 90 plus 5 bonus points for the appropriate organic foods. 6. The Time and Date: Tuesday, March 17, 2009 1PM to 5PM The Event: Terroirs et Signatures de Bourgogne 2009, a trade show promoting the wine of Burgundy, sponsored by the Bureau Interprofessionnel des Vins de Bourgogne. The Venue: St. Andrews Club, King Street The Target Audience: wine media, agents, sommeliers. The Availability/Catalogue: in various distribution channels (Vintages, private orders, consignment, etc.). The show catalogue was also meant for the Montreal and Vancouver shows. Some producers were in Toronto only, others were in Montreal only. Most were at all shows. There were 31 producers, showing an average of six wines each. Most had agents, but many principals were also in attendance. The Quote/Background: some producers were seeking agents, some wines were not shipped, other wines were different than specified in the catalogue. There was a basic seminar in Burgundy wines, but I needed the full four hours to browse the fair. The Wines: some wines are available in different vintages as they sell through. As one wine agent put it, “The three wines numbered 2, 4, and 9 are not currently available in Ontario. The rest are either in shops (2005 vintage) or in transit (2006). The six underlined wines are being presented for tasting this afternoon. Look for the CSPC number.” Of course, I was not able to taste all the wines. **** Four Stars (91+ in Quality/Price Rating terms): -Domaine d’Ardhuy Puligny Montratchet 1er Cru Sous le Puits 2005, $75. -Defaix Chablis Grand Cru Bougros 2007, $79.50 Lamprecht -Drouhin Beaune 1er Cru Clos des Mouches 2005 Blanc, $90 Family Wine Merchants -Jadot Beaune 1er Cru Bressandes Domaine Gagey 2006, Lifford -Jadot Corton Charlemagne Grand Cru Domaine Heritiers 2004 Blanc, Lifford -Prunier Auxey-Duresses 1er Cru Clos du Val Rouge 2006, $59.85 Le Sommelier -Rodet Puligny Montrachet 2006, $39.95 Diamond -Taupenot-Merme Nuits Saint Georges 1er Cru Les Pruliers 2006, $99 Tastevin Selections -Taupenot-Merme Mazoyeres Chambertin 2006, $160 Tastevin Selections -Chateau de Meursault Meursault 1er Cru 2005 -Delagrange Pommard 1er Cru Les Bertins 2006 -Parent Beaune 1er Cru Les Epentottes 2002, Tastevin Selections ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Dom. D’Ardhuy Corton Charlemagne Grand Cru 2006 Rouge, $180 Classics -Brocard Chablis Organic 2007 -Brocard Chablis Grand Cru Bougros 2007 -Champy Corton Grand Cru 2006 Rouge -Champy Bourgogne Chardonnay Signature 2006, $22.95 Vintages -Chanson Puligny Montrachet Hameau de Blagney 1er cru 2007, $102.70 John Hanna & Sons -Defaix Chablis 1er Cru Cote de Lechet Reserve 2006, $37.50 Lamprecht -Delagrange et Fils Meursault 2007, $49.95 -Faiveley Gevrey-Chambertin 1er Cru Les Cazetiers 2007 Halpern -Chateau de Meursalt Marsannay Blanc Champ Perdrix 2005, $32 -Louis Moreau Chablis Grand Cru Valmur 2006 Lorac -Reitz Chambolle Musigny Echanges Tastevine 2000, Cipelli -Chateau de Rully Duvergey Taboureau 2006, $34.95 Diamond -Roux Chassagne Montrachet 1er Cru Les Macherelles 2007, Vinexx -Chanson Charmes Chambertin Grand Cru 2006, $184.95 Hanna *** Three Stars (85 – 87 in Quality/Price Rating terms): -La Chablisienne Chablis 1er Cru La Singuliere 2005 -Chanson Gevrey-Chambertin Rouge 2006, $66.65 Hanna -Michel Juillot Mercurey Les Vignes de Maillonge 2007, $32 The Case for Wine -Roux Rully 2007 Clos de Mollespierres, $25 Vinexx -Reitz Corton-Renardes 2005, Cipelli The Food: bread and water, although the Media Room had charcuterie, chicken confit, duck breasts, pate, fruit and cheeses for the hungry interviewers and principals. The Downside: it was difficult to talk to many producers after the show had been underway for an hour as the trade audience increased in size. The Upside: a great opportunity to taste a variety of upscale wines (most were in the $30 - $99 range) and different vintages. I think the oldest one was 2000. The Contact Person: Janine.allen@fleishman.ca The Marketing Effectiveness (numerical grade): 93. 7. The Time and Date: Tuesday, March 24, 2009 3PM to 9 PM The Event: the bi-annual PMA Canada Chairman’s Gala. The Venue: the Toronto Hunt, by Lake Ontario The Target Audience: clients, media, LCBP product consultants. The Availability/Catalogue: everything is coming in to Consignment, or a few are on Private Order, some are at Vintages, some are here now. The Quote/Background: we began with two seminars. The first was with Heinrich Breuer of Georg Breuer Winery in Germany, a dry riesling specialist. Their philosophy is to produce wines that complement food, are intense, and age well. They were one of the first wineries to use sustainable practices. Six wines were shown. The second seminar was with Berenice Barker of Cape Legends, South Africa. Her theme was South African Terroir. Again, six wines were shown, from different varietals such as gewürztraminer, barocca, sangiovese, and pinotage. The Wines: including the seminars, about 70 wines were shown. This included six interesting non-Champagne sparklers. I could not try all of the wines, but here are my ratings: **** Four Stars (91+ in Quality/Price Rating terms): -Norton Cosecha Especial Extra Brut NV, Mendoza, $18.95 Retail. -Pongracz Methode Cap Classique, Stellenbosch, $18.95. -Georg Breuer Terra Montosa Riesling 2007 -Georg Breuer Montosa Charta Rheingau Riesling 1997, n/a -Nino Negri Sfursat 5 Stelle di Valtellina 2005, Lombardy, $69.95 -Norton Malbec Reserva 2006, Mendoza, $18.95 -Villa Maria Reserve Clifford Bay Sauvignon Blanc 2008, Marlborough New Zealand, $35. -Korta Barrel Selection Reserve Syrah 2007, $14.95 – my fave red of the night -Murrietta’s Well Meritage Red 2005, Livermore, $44.95. -Korta Gran Reserve Petit Verdot 2007, Chile, $27. -Montecillo Gran Reserva Seleccion Especial 1981, Rioja, $75. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Offley 20 Year Old Tawny Port, Douro, $50 -Lamond Sauvignon Blanc 2008 Pincushion, South Africa, $30 -Georg Breuer Terra Montosa Riesling 2001, n/a -Nugan Estate Manuka Grove Durif 2007, SE Australia, $29.95 -Candido Salice Salentino Riserva 2004, Apulia, $13.95. -Rhoning Stones Cote du Rhone 2007, $18.95. -Kunde Reserve Cabernet Sauvignon 2004, Sonoma, $92. -Donum Estate Carneros Pinot Noir 2005, Carenos California, $99. -Murrietta’s Well Meritage White 2007, Livermore, $40. -Frescobaldi Collazzi Toscana IGT 2006, Tuscany, $48.95. -Andretti Napa Valley Chardonnay 2007, $40 -Norton Perdriel Single Vineyard 2005, Mendoza, [Malbec blend] $64.95. *** Three Stars (85 – 87 in Quality/Price Rating terms): -Georg Breuer Brut Sparkling 2004, Rudesheim, $69.95. -Osborne Pedro Ximenez 1827 Sherry, $19.95 -Chateau Moulinat Haut-Medoc 2005, $24.95. -Moncaro Vigneti del Parco Conero Riserva 2005, Marches Italy, $34.95. -Villa Maria Reserve Merlot 2005, Hawkes Bay New Zealand, $44.95. -Korta Sauvignon Blanc/Chardonnay/Viognier 2008, Chile, $12.95. -Andretti Napa Valley Primitivo/Zinfandel 2006, $44.95. -Alianca Quinta de Baceladas 2005, Bairrada Portugal, $19.95. -Alianca Quinta Dos Quatro Ventos Reserva 2006, Douro, $26.95. -Chateau des Perelins Pomerol 2006, $36.95 The Food: as always, an extravaganza of roast beef, lamb, cured salmon, shrimp, oysters, cheeses, breads, ribs, wings, fruit, and desserts. The Downside: it got crowded real fast, and it was difficult to move around after 6 PM. Over 400 were on the list, but I’m sure that there were “others” who arrived later. The Upside: a good chance to taste some unusual portfolio wines. The Contact Person: tmcdonald@pmacanada.com The Marketing Effectiveness (numerical grade): 90. 8. The Time and Date: Wednesday, March 25, 2009 3PM to 5 PM The Event: New Kids on the Block -- the latest 10 wines in Bokke Wines portfolio. The Venue: Angell Art Gallery, Queen Street West The Target Audience: wine press in the afternoon, private clients are night. The Availability/Catalogue: everything is available now or will be soon. The Quote/Background: Bodega Goulart specializes in 90 year old Malbec vines in Argentina, while Viljoensdrift promotes consistency in its Rivergrandeur tier of wines. Most of Bokke’s wines are from South Africa, with others coming from south of the Equator. The Wines: all prices are licensee. **** Four Stars (91+ in Quality/Price Rating terms): -Coney Wines Pizzicato Pinot Noir 2006, New Zealand, $38 -Klein Genot Black Swan Reserve 2006, Franschoek South Africa, $27 [50/50 cabernet sauvignon and franc] -Lammershoek Zinfandel-Syrah 2006 Swartland South Africs, $18.75 – my fave of the tasting. ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Goulart Reserva 2007, Argentina, 100% Malbec, $24 Licensee. -Paris Goulart Glam 2006, Argentina, $20 [60 malbec, 40 cabernet] -Viljoensdrift Rivergrandeur Shiraz 2007 Robertson South Africa, $19.50 -Viljoensdrift Rivergrandeur Cabernet Sauvignon 2007 Robertson South Africa, $15.95 at Vintages +79483. -Viljoensdrift Rivergrandeur Chardonnay 2008 Robertson South Africa, $15 -Mt. Destin Passione 2005 Stellenbosch South Africa, $26.50 [57% cabernet sauvignon, 33% shiraz, and merlot] *** Three Stars (85 – 87 in Quality/Price Rating terms): -Mt. Destin Chenin Blanc 2008 Stellenbosch, South Africa, $17.20 The Food: baguettes from Longos, cream cheese, camembert, cheddar, mozzarella, crackers, herb pate. The Contact Person: Eleanor.rigby1@rogers.com The Marketing Effectiveness (numerical grade): 87. 9. The Time and Date: Monday, March 30, 2009 2PM to 4PM The Event: Tasting of Piper-Heidsieck and Charles Heidsieck champagnes, conducted by Christian Holthausen, International Brand Ambassador for both houses. The Venue: Veritas, King St. East The Target Audience: wine media, sommeliers. The Availability/Catalogue: most items are available in Canada, see below. The Quote/Background: when asked which Champagne she preferred, Monica Ralphs said “Well, what time is it?”. The Piper was definitely the lighter of the two brands, and seemed to go well at breakfast or lunch or brunch. The Charles was more weighty and thoughtful, best at or after dinner. The Wines: **** Four Stars (91+ in Quality/Price Rating terms): -Charles Heidsieck Brut Reserve NV, +36962 Vintages, $59.75 – more mature, aged longer in the cellar -Charles Heidsieck Brut 2000, +52449 Classics, $88.80 - ***1/2 Three and a Half Stars (88 – 90 in Quality/Price Rating terms): -Piper-Heidsieck Cuvee Brut NV, +462432 LCBO, $57.75 – great in the AM -Piper-Heidsieck Brut 2000, $99.75 Vintages in May -Piper-Hiedsieck Rare 1999, about $250, not in Canada yet. -Charles Heidsieck Blanc de Millenaires 1995, +52449 Classics, $174.80 *** Three Stars (85 – 87 in Quality/Price Rating terms): -Piper-Heidsieck Rose Sauvage NV, $75, not yet available in Ontario – a higher percentage of pinot noir red wine is added, low sugar, dry tannins, food wine. The Downside: we had to wait a bit for everybody to be assembled. Also, a Charles Heidsieck Rose Champagne was not sent in time; it was to be compared with the Piper Rose Sauvage. The Upside: a really great comparison of two very different house styles of Champagne. The Contact Person: Liz Morellato